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Precision Fermentation as an Alternative to Animal Protein, a Review

Fermentation (Basel), 2024-06, Vol.10 (6), p.315

2024

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Online monitoring of the redox potential in microaerobic and anaerobic Scheffersomyces stipitis fermentations

Biotechnology letters, 2019-07, Vol.41 (6-7), p.753-761

2019

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Fermentation strategy for second generation ethanol production from sugarcane bagasse hydrolyzate by Spathaspora passalidarum and Scheffersomyces stipitis

Biotechnology and bioengineering, 2017-10, Vol.114 (10), p.2211-2221

2017

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Potential of Mortierellaceae for polyunsaturated fatty acids production: mini review

Biotechnology letters, 2023-07, Vol.45 (7), p.741-759

2023

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Hydrothermal pretreatment for the production of prebiotic oligosaccharides from tobacco stem

Bioresource technology, 2023-08, Vol.382, p.129169-129169, Article 129169

2023

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First‐ and second‐generation integrated process for bioethanol production: Fermentation of molasses diluted with hemicellulose hydrolysate by recombinant Saccharomyces cerevisiae

Biotechnology and bioengineering, 2024-04, Vol.121 (4), p.1314-1324

2024

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Modeling the influence of propionic acid concentration and pH on the kinetics of Salmonella Typhimurium

International journal of food microbiology, 2024-05, Vol.416, p.110662-110662, Article 110662

2024

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Biorefinery Platform for Spathaspora passalidarum NRRL Y-27907 in the Production of Ethanol, Xylitol, and Single Cell Protein from Sugarcane Bagasse

Bioenergy research, 2022-06, Vol.15 (2), p.1169-1181

2022

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Process development and techno‐economic analysis of bio‐based succinic acid derived from pentoses integrated to a sugarcane biorefinery

Biofuels, bioproducts and biorefining, 2017-11, Vol.11 (6), p.1051-1064

2017

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Redox potential as a key parameter for monitoring and optimization of xylose fermentation with yeast Spathaspora passalidarum under limited-oxygen conditions

Bioprocess and biosystems engineering, 2020-08, Vol.43 (8), p.1509-1519

2020

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Adaptation Strategy to Increase the Tolerance of Scheffersomyces stipitis NRRL Y-7124 to Inhibitors of Sugarcane Bagasse Hemicellulosic Hydrolysate Through Comparative Studies of Proteomics and Fermentation

Bioenergy research, 2022-03, Vol.15 (1), p.479-492

2022

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Evaluating the Production of Second-Generation Ethanol by Spathaspora passalidarum Immobilized on Sugarcane Bagasse

Bioenergy research, 2023-12, Vol.16 (4), p.2022-2035

2023

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Immobilization of Spathaspora passalidarum NRRL Y-27907 in Calcium Alginate Aiming the Production of Second-Generation Ethanol

Bioenergy research, 2022-03, Vol.15 (1), p.264-279

2022

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Using cell recycling batch fermentations to validate a setup for cellulosic ethanol production

Journal of chemical technology and biotechnology (1986), 2016-06, Vol.91 (6), p.1853-1859

2016

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EXTRAÇÃO DE POLI(3-HIDROXIBUTIRATO), PRODUZIDO POR Cupriavidus necator, COM CARBONATO DE PROPILENO

Química Nova, 2015-02, Vol.38 (2), p.214-220

2015

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Harnessing tobacco stem biomass for eco-friendly xylo-oligomers production via hydrothermal treatment and succinic acid via fermentation

Journal of cleaner production, 2024-06, Vol.456, p.142305, Article 142305

2024

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EXTRACTION OF POLY(3-HYDROXYBUTYRATE), PRODUCED BY Cupriavidus necator , WITH PROPYLENE CARBONATE

Química nova, 2015-02

2015

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Second-generation ethanol ( GII ). The contribution of CTBE

BMC proceedings, 2014-10, Vol.8 (S4), p.O39-O39, Article O39

2014

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Comparison of Spathaspora passalidarum and recombinant Saccharomyces cerevisiae for integration of first- and second-generation ethanol production

FEMS yeast research, 2021-09, Vol.21 (6), p.1

2021

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The Coptotermes gestroi aldo–keto reductase: a multipurpose enzyme for biorefinery applications

Biotechnology for biofuels, 2017-01, Vol.10 (1), Article 4

2017

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Precision Fermentation as an Alternative to Animal Protein, a Review

Online monitoring of the redox potential in microaerobic and anaerobic Scheffersomyces stipitis fermentations

Fermentation strategy for second generation ethanol production from sugarcane bagasse hydrolyzate by Spathaspora passalidarum and Scheffersomyces stipitis

Potential of Mortierellaceae for polyunsaturated fatty acids production: mini review

Hydrothermal pretreatment for the production of prebiotic oligosaccharides from tobacco stem

First‐ and second‐generation integrated process for bioethanol production: Fermentation of molasses diluted with hemicellulose hydrolysate by recombinant Saccharomyces cerevisiae

Modeling the influence of propionic acid concentration and pH on the kinetics of Salmonella Typhimurium

Biorefinery Platform for Spathaspora passalidarum NRRL Y-27907 in the Production of Ethanol, Xylitol, and Single Cell Protein from Sugarcane Bagasse

Process development and techno‐economic analysis of bio‐based succinic acid derived from pentoses integrated to a sugarcane biorefinery

Redox potential as a key parameter for monitoring and optimization of xylose fermentation with yeast Spathaspora passalidarum under limited-oxygen conditions

Adaptation Strategy to Increase the Tolerance of Scheffersomyces stipitis NRRL Y-7124 to Inhibitors of Sugarcane Bagasse Hemicellulosic Hydrolysate Through Comparative Studies of Proteomics and Fermentation

Evaluating the Production of Second-Generation Ethanol by Spathaspora passalidarum Immobilized on Sugarcane Bagasse

Immobilization of Spathaspora passalidarum NRRL Y-27907 in Calcium Alginate Aiming the Production of Second-Generation Ethanol

Using cell recycling batch fermentations to validate a setup for cellulosic ethanol production

EXTRAÇÃO DE POLI(3-HIDROXIBUTIRATO), PRODUZIDO POR Cupriavidus necator, COM CARBONATO DE PROPILENO

Harnessing tobacco stem biomass for eco-friendly xylo-oligomers production via hydrothermal treatment and succinic acid via fermentation

Corrigendum to “Plastic-degrading microbial communities reveal novel microorganisms, pathways, and biocatalysts for polymer degradation and bioplastic production” [Sci. Total Environ. 949 (2024) 174876]

Corrigendum to "Plastic-degrading microbial communities reveal novel microorganisms, pathways, and biocatalysts for polymer degradation and bioplastic production" Sci. Total Environ. 949 (2024) 174876

EXTRACTION OF POLY(3-HYDROXYBUTYRATE), PRODUCED BY Cupriavidus necator , WITH PROPYLENE CARBONATE

Second-generation ethanol ( GII ). The contribution of CTBE

Comparison of Spathaspora passalidarum and recombinant Saccharomyces cerevisiae for integration of first- and second-generation ethanol production

The Coptotermes gestroi aldo–keto reductase: a multipurpose enzyme for biorefinery applications

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