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Radical formation in individual aqueous solutions of some unsaturated fatty acids and in their mixtures

Journal of Clinical Biochemistry and Nutrition, 2018, Vol.63(2), pp.90-96

2018

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Caffeic acid inhibits the formation of 7-carboxyheptyl radicals from oleic acid under flavin mononucleotide photosensitization by scavenging singlet oxygen and quenching the excited state of flavin mononucleotide

Molecules (Basel, Switzerland), 2014-08, Vol.19 (8), p.12486-12499

2014

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A comparative study of the inhibitory effects by caffeic acid, catechins and their related compounds on the generation of radicals in the reaction mixture of linoleic acid with iron ions

Journal of Clinical Biochemistry and Nutrition, 2017, Vol.60(3), pp.162-168

2017

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Formation of 7-carboxyheptyl radical induced by singlet oxygen in the reaction mixture of oleic acid, riboflavin and ferrous ion under the UVA irradiation

Journal of Clinical Biochemistry and Nutrition, 2011, Vol.49(2), pp.141-146

2011

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Antioxidant Activity of Caffeic Acid through a Novel Mechanism under UVA Irradiation

Journal of Clinical Biochemistry and Nutrition, 2009, Vol.45(1), pp.49-55

2009

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8-Oxo-7,8-dihydro-2'-deoxyguanosine Forms a Relatively Unstable Tetrameric Structure Compared with 2'-Deoxyguanosine

Journal of Clinical Biochemistry and Nutrition, 2009, Vol.44(1), pp.57-61

Iwahashi, Hideo

2009

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Identification of the radicals formed in the reactions of some endogenous photosensitizers with oleic acid under the UVA irradiation

Journal of Clinical Biochemistry and Nutrition, 2012, Vol.51(3), pp.170-177

2012

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Determination of the structures of radicals formed in the reaction of antimalarial drug artemisinin with ferrous ions

European journal of medicinal chemistry, 2017-02, Vol.127, p.740-747

2017

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Oxygen-Centered Radicals Formed in the Reaction Mixtures Containing Chloroiron Tetraphenylporphyrin, Iodosylbenzene, and Ethanol

Inorganic chemistry, 2017-11, Vol.56 (21), p.13166-13173

2017

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Effect of some naturally occurring iron ion chelators on the formation of radicals in the reaction mixtures of rat liver microsomes with ADP, Fe3+ and NADPH

Journal of Clinical Biochemistry and Nutrition, 2011, Vol.49(3), pp.207-215

2011

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Superoxide dismutase enhanced the formation of hydroxyl radicals in a reaction mixture containing xanthone under UVA irradiation

Bioscience, biotechnology, and biochemistry, 2007-12, Vol.71 (12), p.3014-3018

2007

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Detection of the reduced forms of radical adducts on the ESR trace using HPLC-electrochemical detector-ultraviolet absorption detector-electron spin resonance-MS

Journal of separation science, 2010-05, Vol.33 (9), p.1185-1191

2010

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Caffeic acid inhibits the formation of 1-hydroxyethyl radical in the reaction mixture of rat liver microsomes with ethanol partly through its metal chelating activity

Journal of Clinical Biochemistry and Nutrition, 2011, Vol.48(3), pp.187-193

2011

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Radical formation in the FMN-photosensitized reactions of unsaturated fatty acids bearing double bonds at different positions

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2016-08, Vol.1028, p.216-221

2016

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Identification of a Radical Formed in the Reaction Mixtures of Ram Seminal Vesicle Microsomes with Arachidonic Acid Using High Performance Liquid Chromatography-Electron Spin Resonance Spectrometry and High Performance Liquid Chromatography-Electron Spin Resonance-Mass Spectrometry

Journal of Clinical Biochemistry and Nutrition, 2010, Vol.46(2), pp.135-139

2010

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Enhancement by Cigarette Smoke Extract of the Radical Formation in a Reaction Mixture of 13-Hydroperoxide Octadecadienoic Acid and Ferric Ions

Journal of biochemistry (Tokyo), 2006-04, Vol.139 (4), p.671-676

2006

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Identification of Radicals Formed in the Reaction Mixture of Bovine Kidney Microsomes with NADPH

Journal of biochemistry (Tokyo), 2009-10, Vol.146 (4), p.571-579

2009

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Baicalin inhibits the fenton reaction by enhancing electron transfer from Fe (2+) to dissolved oxygen

The American journal of Chinese medicine (1979), 2015, Vol.43 (1), p.87

2015

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High-performance liquid chromatographic determination of linoleic acid peroxide-derived radicals using electrochemical detection

Journal of Chromatography A, 2000-12, Vol.904 (2), p.197-202

Iwahashi, Hideo

2000

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Inhibitory effects of chlorogenic acids on linoleic acid peroxidation and haemolysis

Phytochemistry (Oxford), 1994-06, Vol.36 (3), p.579-583

1994

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High performance liquid chromatography/electron spin resonance/mass spectrometry analyses of lipid-derived radicals

Methods in molecular biology (Clifton, N.J.), 2008, Vol.477, p.65

Iwahashi, Hideo

2008

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Identification of Radicals Formed in the Reaction Mixtures of Rat Liver Microsomes with ADP, Fe³⁺ and NADPH Using HPLC-EPR and HPLC-EPR-MS

Journal of biochemistry (Tokyo), 2007-07, Vol.142 (1), p.73-78

2007

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The Formation of the 7-Carboxyheptyl Radical from 13-Hydroperoxy-9,11-Octadecadienoic Acid Catalyzed by Hemoglobin and Myoglobin under Anaerobic Conditions

Journal of biochemistry (Tokyo), 2003-05, Vol.133 (5), p.679-685

2003

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Natural Bond Orbital Analysis of Pericyclic and Pseudopericyclic 1,5-Electrocyclizations of Conjugated Azides

Heterocycles, 2005-11, Vol.65 (11), p.2605

2005

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Characterization of radicals arising from oxidation of commercially-important essential oils

Free radical research, 2016-06, Vol.50 (6), p.638-644

2016

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Radical formation in individual aqueous solutions of some unsaturated fatty acids and in their mixtures

Caffeic acid inhibits the formation of 7-carboxyheptyl radicals from oleic acid under flavin mononucleotide photosensitization by scavenging singlet oxygen and quenching the excited state of flavin mononucleotide

A comparative study of the inhibitory effects by caffeic acid, catechins and their related compounds on the generation of radicals in the reaction mixture of linoleic acid with iron ions

Formation of 7-carboxyheptyl radical induced by singlet oxygen in the reaction mixture of oleic acid, riboflavin and ferrous ion under the UVA irradiation

Antioxidant Activity of Caffeic Acid through a Novel Mechanism under UVA Irradiation

8-Oxo-7,8-dihydro-2'-deoxyguanosine Forms a Relatively Unstable Tetrameric Structure Compared with 2'-Deoxyguanosine

Identification of the radicals formed in the reactions of some endogenous photosensitizers with oleic acid under the UVA irradiation

Determination of the structures of radicals formed in the reaction of antimalarial drug artemisinin with ferrous ions

Oxygen-Centered Radicals Formed in the Reaction Mixtures Containing Chloroiron Tetraphenylporphyrin, Iodosylbenzene, and Ethanol

Effect of some naturally occurring iron ion chelators on the formation of radicals in the reaction mixtures of rat liver microsomes with ADP, Fe3+ and NADPH

Superoxide dismutase enhanced the formation of hydroxyl radicals in a reaction mixture containing xanthone under UVA irradiation

Detection of the reduced forms of radical adducts on the ESR trace using HPLC-electrochemical detector-ultraviolet absorption detector-electron spin resonance-MS

Caffeic acid inhibits the formation of 1-hydroxyethyl radical in the reaction mixture of rat liver microsomes with ethanol partly through its metal chelating activity

Radical formation in the FMN-photosensitized reactions of unsaturated fatty acids bearing double bonds at different positions

Identification of a Radical Formed in the Reaction Mixtures of Ram Seminal Vesicle Microsomes with Arachidonic Acid Using High Performance Liquid Chromatography-Electron Spin Resonance Spectrometry and High Performance Liquid Chromatography-Electron Spin Resonance-Mass Spectrometry

Enhancement by Cigarette Smoke Extract of the Radical Formation in a Reaction Mixture of 13-Hydroperoxide Octadecadienoic Acid and Ferric Ions

Identification of Radicals Formed in the Reaction Mixture of Bovine Kidney Microsomes with NADPH

Baicalin inhibits the fenton reaction by enhancing electron transfer from Fe (2+) to dissolved oxygen

High-performance liquid chromatographic determination of linoleic acid peroxide-derived radicals using electrochemical detection

Inhibitory effects of chlorogenic acids on linoleic acid peroxidation and haemolysis

High performance liquid chromatography/electron spin resonance/mass spectrometry analyses of lipid-derived radicals

Identification of Radicals Formed in the Reaction Mixtures of Rat Liver Microsomes with ADP, Fe³⁺ and NADPH Using HPLC-EPR and HPLC-EPR-MS

The Formation of the 7-Carboxyheptyl Radical from 13-Hydroperoxy-9,11-Octadecadienoic Acid Catalyzed by Hemoglobin and Myoglobin under Anaerobic Conditions

Natural Bond Orbital Analysis of Pericyclic and Pseudopericyclic 1,5-Electrocyclizations of Conjugated Azides

Characterization of radicals arising from oxidation of commercially-important essential oils

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