UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Hospitality employees’ emotions in the workplace: a systematic review of recent literature

International journal of contemporary hospitality management, 2021-10, Vol.33 (10), p.3752-3796

2021

Volltextzugriff (PDF)

Is It My Luck or Loyalty? The Role of Culture on Customer Preferences for Loyalty Reward Types

Journal of travel research, 2018-07, Vol.57 (6), p.769-778

2018

Volltextzugriff (PDF)

So private, yet so public: The impact of spatial distance, other diners, and power on solo dining experiences

Journal of business research, 2018-11, Vol.92, p.36-47

2018

Volltextzugriff (PDF)

The Emergence of Virtual Experiences in the Sharing Economy

Journal of hospitality & tourism research (Washington, D.C.), 2024-11, Vol.48 (8), p.1439-1452

2024

Volltextzugriff (PDF)

Spillover Effects of Status Demotion on Customer Reactions to Loyalty Reward Promotions: The Role of Need for Status and Exclusivity

Journal of travel research, 2019-11, Vol.58 (8), p.1302-1316

2019

Volltextzugriff (PDF)

The Effect of Smart Shopper Self-Perceptions On Word-Of-Mouth Behaviors in the Loyalty Reward Program Context

Journal of hospitality & tourism research (Washington, D.C.), 2022-02, Vol.46 (2), p.243-266

2022

Volltextzugriff (PDF)

Optimizing Handwritten Font Style to Connect With Customers

Cornell hospitality quarterly, 2023-08, Vol.64 (3), p.381-395

2023

Volltextzugriff (PDF)

Understanding the Dimensionality and Underlying Nature of Senior Overseas Travel Motivations

Journal of hospitality & tourism research (Washington, D.C.), 2021-11, Vol.45 (8), p.1513-1538

2021

Volltextzugriff (PDF)

Sending warmth with corporate social responsibility communication: Leveraging consumers’ need to belong

Journal of hospitality and tourism management, 2023-03, Vol.54, p.336-345

2023

Volltextzugriff (PDF)

Attributes of satisfaction and dissatisfaction with online travel experiences in peer-to-peer platforms

International journal of hospitality management, 2025-01, Vol.124, p.103972, Article 103972

2025

Volltextzugriff (PDF)

Diners’ responses to talent vs. effort of restaurant employees

International journal of hospitality management, 2021-07, Vol.96, p.102958, Article 102958

2021

Volltextzugriff (PDF)

Feelings of uncertainty and powerlessness from Covid-19: Implications for advertising appeals in the restaurant industry

International journal of hospitality management, 2021-08, Vol.97, p.103017, Article 103017

2021

Volltextzugriff (PDF)

Why should we try upcycled food? An exploratory study in East Asian and Western contexts

International journal of hospitality management, 2024-10, Vol.123, p.103908, Article 103908

2024

Volltextzugriff (PDF)

What recovery options to offer for loyalty reward program members: Dollars vs. Miles?

International journal of hospitality management, 2020-05, Vol.87, p.102496, Article 102496

2020

Volltextzugriff (PDF)

When observers of customer incivility revisit the restaurant: roles of relationship closeness and norms

International journal of contemporary hospitality management, 2022-10, Vol.34 (11), p.4227-4244

2022

Volltextzugriff (PDF)

Recommend Friends for Miles: Effective Referral Marketing Strategies in Frequent Flyer Programs

International Journal of Hospitality & Tourism Administration, 2024-05, Vol.25 (3), p.533-551

2024

Volltextzugriff (PDF)

The interplay between social crowding and power on solo diners’ attitudes toward menus with popularity and scarcity cues

International journal of contemporary hospitality management, 2020-04, Vol.32 (3), p.1227-1246

2020

Volltextzugriff (PDF)

When Robot (Vs. Human) Employees Say "Sorry" Following Service Failure

International Journal of Hospitality & Tourism Administration, 2023-08, Vol.24 (4), p.540-562

2023

Volltextzugriff (PDF)

The role of social crowding in pay-what-you-want pricing

Annals of tourism research, 2023-07, Vol.101, p.103596, Article 103596

2023

Volltextzugriff (PDF)

Feeling left out and losing control: The interactive effect of social exclusion and gender on brand attitude

International journal of hospitality management, 2019-01, Vol.77, p.303-310

2019

Volltextzugriff (PDF)

The role of dialecticism and reviewer expertise in consumer responses to mixed reviews

International journal of hospitality management, 2018-01, Vol.69, p.49-55

2018

Volltextzugriff (PDF)

When are Vivid Hotel Photos Effective? The Moderating Effects of Resource Scarcity and Brand Level

International journal of hospitality management, 2024-01, Vol.116, p.103617, Article 103617

2024

Volltextzugriff (PDF)

The impact of customer compassion on face-to-face and online complaints

Journal of hospitality marketing & management, 2020-10, Vol.29 (7), p.848-868

2020

Volltextzugriff (PDF)

Effects of Perceived Corporate Social Responsibility (CSR) Performance on Hotel Employees' Behavior

International Journal of Hospitality & Tourism Administration, 2022-11, Vol.23 (6), p.1145-1173

2022

Volltextzugriff (PDF)

Customer online reviews and hospitality employees’ helping behavior: moderating roles of self-efficacy and moral identity

International journal of contemporary hospitality management, 2021-07, Vol.33 (5), p.1461-1481

2021

Volltextzugriff (PDF)

1 – 25 von 31

Menü

Weitere Dienste

Einstellungen

Hospitality employees’ emotions in the workplace: a systematic review of recent literature

Is It My Luck or Loyalty? The Role of Culture on Customer Preferences for Loyalty Reward Types

So private, yet so public: The impact of spatial distance, other diners, and power on solo dining experiences

The Emergence of Virtual Experiences in the Sharing Economy

Spillover Effects of Status Demotion on Customer Reactions to Loyalty Reward Promotions: The Role of Need for Status and Exclusivity

The Effect of Smart Shopper Self-Perceptions On Word-Of-Mouth Behaviors in the Loyalty Reward Program Context

Optimizing Handwritten Font Style to Connect With Customers

Understanding the Dimensionality and Underlying Nature of Senior Overseas Travel Motivations

Sending warmth with corporate social responsibility communication: Leveraging consumers’ need to belong

Attributes of satisfaction and dissatisfaction with online travel experiences in peer-to-peer platforms

Diners’ responses to talent vs. effort of restaurant employees

Feelings of uncertainty and powerlessness from Covid-19: Implications for advertising appeals in the restaurant industry

Why should we try upcycled food? An exploratory study in East Asian and Western contexts

What recovery options to offer for loyalty reward program members: Dollars vs. Miles?

When observers of customer incivility revisit the restaurant: roles of relationship closeness and norms

Recommend Friends for Miles: Effective Referral Marketing Strategies in Frequent Flyer Programs

The interplay between social crowding and power on solo diners’ attitudes toward menus with popularity and scarcity cues

When Robot (Vs. Human) Employees Say "Sorry" Following Service Failure

The role of social crowding in pay-what-you-want pricing

Feeling left out and losing control: The interactive effect of social exclusion and gender on brand attitude

The role of dialecticism and reviewer expertise in consumer responses to mixed reviews

When are Vivid Hotel Photos Effective? The Moderating Effects of Resource Scarcity and Brand Level

The impact of customer compassion on face-to-face and online complaints

Effects of Perceived Corporate Social Responsibility (CSR) Performance on Hotel Employees' Behavior

Customer online reviews and hospitality employees’ helping behavior: moderating roles of self-efficacy and moral identity

Suchergebnisse filtern