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International Collaboration in Multilayered Center-Periphery in the Globalization of Science and Technology

Science, technology, & human values, 2008-01, Vol.33 (1), p.101-133

Hwang, Kumju

2008

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Influence of parasocial relationship between digital celebrities and their followers on followers’ purchase and electronic word-of-mouth intentions, and persuasion knowledge

Computers in human behavior, 2018-10, Vol.87, p.155-173

2018

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Pride, mindfulness, public self-awareness, affective satisfaction, and customer citizenship behaviour among green restaurant customers

International journal of hospitality management, 2019-10, Vol.83, p.169-179

2019

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Are Ethical Consumers Happy? Effects of Ethical Consumers' Motivations Based on Empathy Versus Self-orientation on Their Happiness

Journal of business ethics, 2018-08, Vol.151 (2), p.579-598

2018

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Toward sustainable consumption: Researching voluntary simplifiers

Psychology & marketing, 2006-06, Vol.23 (6), p.515-534

2006

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Effects of innovation-supportive culture and organizational citizenship behavior on e-government information system security stemming from mimetic isomorphism

Government information quarterly, 2017-04, Vol.34 (2), p.183-198

2017

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How Do Failed Entrepreneurs Cope with Their Prior Failure When They Seek Subsequent Re-Entry into Serial Entrepreneurship? Failed Entrepreneurs' Optimism and Defensive Pessimism and Coping Humor as a Moderator

International journal of environmental research and public health, 2021-06, Vol.18 (13), p.7021

2021

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Antecedents and Consequences of Ecotourism Behavior: Independent and Interdependent Self-Construals, Ecological Belief, Willingness to Pay for Ecotourism Services and Satisfaction with Life

Sustainability, 2018-03, Vol.10 (3), p.789

2018

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Social Controls and Bonds of Public Information Consumer on Sustainable Utilization and Provision for Computing

Sustainability, 2021-05, Vol.13 (9), p.5263

2021

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Effects of the Language Barrier on Processes and Performance of International Scientific Collaboration, Collaborators’ Participation, Organizational Integrity, and Interorganizational Relationships

Science communication, 2013-02, Vol.35 (1), p.3-31

Hwang, Kumju

2013

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The Negative Influence of Native-Speakerism on the Sustainability of Linguistic and Cultural Diversities of Localized Variants of English: A Study of Local and Expatriate Teachers in South Korea

Sustainability, 2019-12, Vol.11 (23), p.6723

2019

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Sustainable consumption: green consumer behaviour when purchasing products

Sustainable development (Bradford, West Yorkshire, England), 2010-01, Vol.18 (1), p.20-31

2010

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Expatriate ELT teachers in Korea: participation and sense of belonging

ELT journal, 2019-01, Vol.73 (1), p.72-81

2019

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Green Restaurant Consumers’ Pride and Social Healthy Narcissism Influencing Self-Actualization and Self-Transcendence That Drive Customer Citizenship Behavior

Sustainability, 2020-12, Vol.12 (24), p.10339

2020

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Information Systems Security (ISS) of E-Government for Sustainability: A Dual Path Model of ISS Influenced by Institutional Isomorphism

Sustainability, 2018-05, Vol.10 (5), p.1555

2018

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Forming a Social Partnership between a Small Social Enterprise and a Large Corporation: A Case of the Joint Platform, H-JUMP

Sustainability, 2018-10, Vol.10 (10), p.3612

2018

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Individual strategies for sustainable consumption

Journal of marketing management, 2012-03, Vol.28 (3-4), p.445-468

2012

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Marketing sustainability: Use of information sources and degrees of voluntary simplicity

Journal of marketing communications, 2008-12, Vol.14 (5), p.351-365

2008

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The Inferior Science and the Dominant Use of English in Knowledge Production: A Case Study of Korean Science and Technology

Science communication, 2005-06, Vol.26 (4), p.390-427

Hwang, Kumju

2005

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Green Restaurant Consumers’ Place Identity and Ethical Self-Identity Mediated by Cognitive Satisfaction Affecting Loyalty and Cooperation: Moderating Effects of Mindfulness

Journal of Consumer Studies, 2017-06, Vol.28 (3), p.47-75

2017

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고객지향성이 윤리적 책임과 재량적 책임을 매개로 고객충성도와 조직충성도에 미치는 영향

디지털융복합연구, 2018, 16(11), , pp.201-209

2018

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The sociological implications and communication problems of international collaboration in science and technology

Hwang, Kumju

2003

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Discovery of Natural Inhibitors of Cholinesterases from Hydrangea : In Vitro and In Silico Approaches

Nutrients, 2021-01, Vol.13 (1), p.254

2021

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Biological and Computational Studies for Dual Cholinesterases Inhibitory Effect of Zerumbone

Nutrients, 2020-04, Vol.12 (5), p.1215

2020

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Oleic acid ameliorates Aβ-induced inflammation by downregulation of COX-2 and iNOS via NFκB signaling pathway

Journal of functional foods, 2015-04, Vol.14, p.1-11

2015

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International Collaboration in Multilayered Center-Periphery in the Globalization of Science and Technology

Influence of parasocial relationship between digital celebrities and their followers on followers’ purchase and electronic word-of-mouth intentions, and persuasion knowledge

Pride, mindfulness, public self-awareness, affective satisfaction, and customer citizenship behaviour among green restaurant customers

Are Ethical Consumers Happy? Effects of Ethical Consumers' Motivations Based on Empathy Versus Self-orientation on Their Happiness

Toward sustainable consumption: Researching voluntary simplifiers

Effects of innovation-supportive culture and organizational citizenship behavior on e-government information system security stemming from mimetic isomorphism

How Do Failed Entrepreneurs Cope with Their Prior Failure When They Seek Subsequent Re-Entry into Serial Entrepreneurship? Failed Entrepreneurs' Optimism and Defensive Pessimism and Coping Humor as a Moderator

Antecedents and Consequences of Ecotourism Behavior: Independent and Interdependent Self-Construals, Ecological Belief, Willingness to Pay for Ecotourism Services and Satisfaction with Life

Social Controls and Bonds of Public Information Consumer on Sustainable Utilization and Provision for Computing

Effects of the Language Barrier on Processes and Performance of International Scientific Collaboration, Collaborators’ Participation, Organizational Integrity, and Interorganizational Relationships

The Negative Influence of Native-Speakerism on the Sustainability of Linguistic and Cultural Diversities of Localized Variants of English: A Study of Local and Expatriate Teachers in South Korea

Sustainable consumption: green consumer behaviour when purchasing products

Expatriate ELT teachers in Korea: participation and sense of belonging

Green Restaurant Consumers’ Pride and Social Healthy Narcissism Influencing Self-Actualization and Self-Transcendence That Drive Customer Citizenship Behavior

Information Systems Security (ISS) of E-Government for Sustainability: A Dual Path Model of ISS Influenced by Institutional Isomorphism

Forming a Social Partnership between a Small Social Enterprise and a Large Corporation: A Case of the Joint Platform, H-JUMP

Individual strategies for sustainable consumption

Marketing sustainability: Use of information sources and degrees of voluntary simplicity

The Inferior Science and the Dominant Use of English in Knowledge Production: A Case Study of Korean Science and Technology

Green Restaurant Consumers’ Place Identity and Ethical Self-Identity Mediated by Cognitive Satisfaction Affecting Loyalty and Cooperation: Moderating Effects of Mindfulness

고객지향성이 윤리적 책임과 재량적 책임을 매개로 고객충성도와 조직충성도에 미치는 영향

The sociological implications and communication problems of international collaboration in science and technology

Discovery of Natural Inhibitors of Cholinesterases from Hydrangea : In Vitro and In Silico Approaches

Biological and Computational Studies for Dual Cholinesterases Inhibitory Effect of Zerumbone

Oleic acid ameliorates Aβ-induced inflammation by downregulation of COX-2 and iNOS via NFκB signaling pathway

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