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Interactions between Food Environment and (Un)healthy Consumption: Evidence along a Rural-Urban Transect in Viet Nam

Agriculture (Basel), 2021-08, Vol.11 (8), p.789

2021

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Factors associated with food safety compliance among street food vendors in Can Tho city, Vietnam: implications for intervention activity design and implementation

BMC public health, 2022-01, Vol.22 (1), p.94-94, Article 94

2022

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The association between food environment, diet quality and malnutrition in low- and middle-income adult populations across the rural-Urban gradient in Vietnam

Journal of human nutrition and dietetics, 2023-12, Vol.36 (6), p.2201-2218

2023

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Child Overweight or Obesity Is Associated with Modifiable and Geographic Factors in Vietnam: Implications for Program Design and Targeting

Nutrients, 2020-05, Vol.12 (5), p.1286

2020

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Using free Wi-Fi to assess impact of COVID-19 pandemic on traditional wet markets in Hanoi

Food security, 2024-02, Vol.16 (1), p.223-241

2024

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Diet Quality Index and Food Choice Motives in Vietnam: The Roles of Sensory Appeal, Mood, Convenience, and Familiarity

Foods, 2023-06, Vol.12 (13), p.2505

2023

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Factors associated with eating out of home in Vietnamese adolescents

Appetite, 2011-12, Vol.57 (3), p.649-655

2011

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Diets, Food Choices and Environmental Impacts across an Urban-Rural Interface in Northern Vietnam

Agriculture (Basel), 2021-02, Vol.11 (2), p.137

2021

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Supermarkets and Household Food Acquisition Patterns in Vietnam in Relation to Population Demographics and Socioeconomic Strata: Insights From Public Data

Frontiers in sustainable food systems, 2020-02, Vol.4 (article 15), p.1-12

2020

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Challenges to Operationalizing Sustainable Diets: Perspectives From Kenya and Vietnam

Frontiers in sustainable food systems, 2021-10, Vol.5

2021

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Advances in Contemporary Statistics and Econometrics: Festschrift in Honor of Christine Thomas-Agnan

1st ed. 2021., 2021

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Diet quality and food sources in Vietnam: first evidence using compositional data analysis

Advances in contemporary statistics and econometrics. Festschrift in honor of Christine Thomas-Agnan, 2021

2021

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Diet Quality and Food Sources in Vietnam: First Evidence Using Compositional Data Analysis

Advances in Contemporary Statistics and Econometrics, 2021, p.547-570

2021

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Magnetic iron oxide modified MIL-101 composite as an efficient visible-light-driven photocatalyst for methylene blue degradation

Journal of porous materials, 2019-12, Vol.26 (6), p.1699-1712

2019

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Comparative study of Pb(II) adsorption onto MIL–101 and Fe–MIL–101 from aqueous solutions

Journal of environmental chemical engineering, 2018-08, Vol.6 (4), p.4093-4102

2018

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Metal-Organic Framework MIL-101: Synthesis and Photocatalytic Degradation of Remazol Black B Dye

Journal of nanomaterials, 2019-01, Vol.2019, p.1-15

2019

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A call to action for transformation towards nutritious food systems

Nature food, 2024-01, Vol.5 (1), p.2

2024

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Node placement for target coverage and network connectivity in WSNs with multiple sinks

2018 15th IEEE Annual Consumer Communications & Networking Conference (CCNC), 2018, p.1-6

2018

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Interactions between Food Environment and (Un)healthy Consumption: Evidence along a Rural-Urban Transect in Viet Nam

Factors associated with food safety compliance among street food vendors in Can Tho city, Vietnam: implications for intervention activity design and implementation

The association between food environment, diet quality and malnutrition in low- and middle-income adult populations across the rural-Urban gradient in Vietnam

Child Overweight or Obesity Is Associated with Modifiable and Geographic Factors in Vietnam: Implications for Program Design and Targeting

Using free Wi-Fi to assess impact of COVID-19 pandemic on traditional wet markets in Hanoi

Diet Quality Index and Food Choice Motives in Vietnam: The Roles of Sensory Appeal, Mood, Convenience, and Familiarity

Factors associated with eating out of home in Vietnamese adolescents

Diets, Food Choices and Environmental Impacts across an Urban-Rural Interface in Northern Vietnam

Supermarkets and Household Food Acquisition Patterns in Vietnam in Relation to Population Demographics and Socioeconomic Strata: Insights From Public Data

Challenges to Operationalizing Sustainable Diets: Perspectives From Kenya and Vietnam

Advances in Contemporary Statistics and Econometrics: Festschrift in Honor of Christine Thomas-Agnan

Diet quality and food sources in Vietnam: first evidence using compositional data analysis

Diet Quality and Food Sources in Vietnam: First Evidence Using Compositional Data Analysis

Magnetic iron oxide modified MIL-101 composite as an efficient visible-light-driven photocatalyst for methylene blue degradation

Comparative study of Pb(II) adsorption onto MIL–101 and Fe–MIL–101 from aqueous solutions

Metal-Organic Framework MIL-101: Synthesis and Photocatalytic Degradation of Remazol Black B Dye

A call to action for transformation towards nutritious food systems

Node placement for target coverage and network connectivity in WSNs with multiple sinks

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