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Exposure estimates of phthalates and DINCH from foods and personal care products in comparison with biomonitoring data in 24-hour urine from the Norwegian EuroMix biomonitoring study

Environment international, 2021-10, Vol.155, p.106598-106598, Article 106598

2021

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The Norwegian biomonitoring study from the EU project EuroMix: Levels of phenols and phthalates in 24-hour urine samples and exposure sources from food and personal care products

Environment international, 2019-11, Vol.132, p.105103, Article 105103

2019

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Per- and polyfluoroalkyl substances in serum and associations with food consumption and use of personal care products in the Norwegian biomonitoring study from the EU project EuroMix

Environmental research, 2021-04, Vol.195, p.110795, Article 110795

2021

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Comparison of aggregated exposure to perfluorooctanoic acid (PFOA) from diet and personal care products with concentrations in blood using a PBPK model – Results from the Norwegian biomonitoring study in EuroMix

Environmental research, 2023-12, Vol.239, p.117341-117341, Article 117341

2023

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Comparison of aggregated exposure to di(2-ethylhexyl) phthalate from diet and personal care products with urinary concentrations of metabolites using a PBPK model – Results from the Norwegian biomonitoring study in EuroMix

Food and chemical toxicology, 2020-09, Vol.143, p.111510, Article 111510

2020

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Healthcare financing and social protection policies for migrant workers in Malaysia

PloS one, 2020-12, Vol.15 (12), p.e0243629-e0243629

2020

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Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure

Food and chemical toxicology, 2008-12, Vol.46 (12), p.3697-3702

2008

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P22-17 Acrylamide exposure estimates in the EuroMix biomonitoring study using a probabilistic approach

Toxicology letters, 2022-09, Vol.368, p.S277

2022

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Qualitative and quantitative relationship between dysplastic aberrant crypt foci and tumorigenesis in the Min/+ mouse colon

Cancer research (Chicago, Ill.), 2001-07, Vol.61 (13), p.5010-5015

2001

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P02-02 Human exposure to per-and polyfluoroalkyl substances and effects on plasma lipoprotein subclasses, lipid concentrations and lipoproteins as measured by NMR spectroscopy in men and women and possible gender differences in sensitivity

Toxicology letters, 2022-09, Vol.368, p.S87-S88

2022

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Risk assessment of coumarin using the bench mark dose (BMD) approach: Children in Norway which regularly eat oatmeal porridge with cinnamon may exceed the TDI for coumarin with several folds

Food and chemical toxicology, 2012-03, Vol.50 (3-4), p.903-912

2012

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Analysis of 5-hydroxymethyl-2-furoic acid (HMFA) the main metabolite of alimentary 5-hydroxymethyl-2-furfural (HMF) with HPLC and GC in urine

Food chemistry, 2010-12, Vol.123 (3), p.814-818

2010

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SOC-V-02 Comparison of probabilistic aggregated exposure to PFOA from diet and personal care products with measured concentrations in serum using a PBK model – the EuroMix study

Toxicology letters, 2022-09, Vol.368, p.S63

2022

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Including non-dietary sources into an exposure assessment of the European Food Safety Authority: The challenge of multi-sector chemicals such as Bisphenol A

Regulatory toxicology and pharmacology, 2017-04, Vol.85, p.70-78

2017

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Case study: Exposure to mixtures of chemicals in a human study and verification of aggregated exposure models with real-life data

Toxicology letters, 2018-10, Vol.295, p.S2-S2

2018

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P04-23 A knowledge hub leveraging public resources to improve in silico chemical safety assessment

Toxicology letters, 2022-09, Vol.368, p.S108

2022

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Reducing added sugar intake in Norway by replacing sugar sweetened beverages with beverages containing intense sweeteners – A risk benefit assessment

Food and chemical toxicology, 2008-09, Vol.46 (9), p.3099-3105

2008

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Pharmacological Evidence for System-Dependent Involvement of Protein Kinase C Isoenzymes in Phorbol Ester-Suppressed Gap Junctional Communication

Experimental cell research, 2001-08, Vol.268 (2), p.150-161

2001

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Novel graphical tool to synthetise evidence from animal studies reporting on toxicological endpoints

Toxicology letters, 2016-09, Vol.258, p.S163-S163

2016

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Comparisons of four in vitro cytotoxicity tests: The MTT assay, NR assay, uridine incorporation and protein measurements

Toxicology in vitro, 1993-03, Vol.7 (2), p.149-154

1993

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Induction of phosphotyrosine in the gap junction protein, connexin43

FEBS letters, 1997-01, Vol.401 (2), p.271-275

1997

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The EFSA assessment of the risks to public health associated with bisphenol A (BPA) exposure

Toxicology letters, 2015-10, Vol.238 (2), p.S76-S76

2015

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New approaches to uncertainty in chemical risk assessment – The example of bisphenol A

Toxicology letters, 2015-10, Vol.238 (2), p.S11-S11

2015

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EFSA'S risk assessment of bisphenol A in food

Toxicology letters, 2011-08, Vol.205, p.S52-S52

2011

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Exposure estimates of phthalates and DINCH from foods and personal care products in comparison with biomonitoring data in 24-hour urine from the Norwegian EuroMix biomonitoring study

The Norwegian biomonitoring study from the EU project EuroMix: Levels of phenols and phthalates in 24-hour urine samples and exposure sources from food and personal care products

Per- and polyfluoroalkyl substances in serum and associations with food consumption and use of personal care products in the Norwegian biomonitoring study from the EU project EuroMix

Comparison of aggregated exposure to perfluorooctanoic acid (PFOA) from diet and personal care products with concentrations in blood using a PBPK model – Results from the Norwegian biomonitoring study in EuroMix

Comparison of aggregated exposure to di(2-ethylhexyl) phthalate from diet and personal care products with urinary concentrations of metabolites using a PBPK model – Results from the Norwegian biomonitoring study in EuroMix

Healthcare financing and social protection policies for migrant workers in Malaysia

Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure

P22-17 Acrylamide exposure estimates in the EuroMix biomonitoring study using a probabilistic approach

Qualitative and quantitative relationship between dysplastic aberrant crypt foci and tumorigenesis in the Min/+ mouse colon

P02-02 Human exposure to per-and polyfluoroalkyl substances and effects on plasma lipoprotein subclasses, lipid concentrations and lipoproteins as measured by NMR spectroscopy in men and women and possible gender differences in sensitivity

Risk assessment of coumarin using the bench mark dose (BMD) approach: Children in Norway which regularly eat oatmeal porridge with cinnamon may exceed the TDI for coumarin with several folds

Analysis of 5-hydroxymethyl-2-furoic acid (HMFA) the main metabolite of alimentary 5-hydroxymethyl-2-furfural (HMF) with HPLC and GC in urine

SOC-V-02 Comparison of probabilistic aggregated exposure to PFOA from diet and personal care products with measured concentrations in serum using a PBK model – the EuroMix study

Including non-dietary sources into an exposure assessment of the European Food Safety Authority: The challenge of multi-sector chemicals such as Bisphenol A

Case study: Exposure to mixtures of chemicals in a human study and verification of aggregated exposure models with real-life data

P04-23 A knowledge hub leveraging public resources to improve in silico chemical safety assessment

Reducing added sugar intake in Norway by replacing sugar sweetened beverages with beverages containing intense sweeteners – A risk benefit assessment

Pharmacological Evidence for System-Dependent Involvement of Protein Kinase C Isoenzymes in Phorbol Ester-Suppressed Gap Junctional Communication

Novel graphical tool to synthetise evidence from animal studies reporting on toxicological endpoints

Comparisons of four in vitro cytotoxicity tests: The MTT assay, NR assay, uridine incorporation and protein measurements

Opinion on the re‐evaluation of mono‐ and diglycerides of fatty acids (E 471) as food additive in foods for infants below 16 weeks of age and follow‐up of their re‐evaluation as food additives for uses in foods for all population groups

Induction of phosphotyrosine in the gap junction protein, connexin43

The EFSA assessment of the risks to public health associated with bisphenol A (BPA) exposure

New approaches to uncertainty in chemical risk assessment – The example of bisphenol A

EFSA'S risk assessment of bisphenol A in food

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