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A theoretical screening of phytochemical constituents from Millettia brandisiana as inhibitors against acetylcholinesterase

Physical chemistry chemical physics : PCCP, 2024-06, Vol.26 (23), p.16898-16909

2024

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In vitro and in silico docking and molecular dynamic of antimicrobial activities, alpha-glucosidase, and anti-inflammatory activity of compounds from the aerial parts of Mussaenda saigonensis

RSC advances, 2024-04, Vol.14 (17), p.12081-12095

2024

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Antioxidant activity and α-glucosidase inhibitability of Distichochlamys citrea M.F. Newman rhizome fractionated extracts: in vitro and in silico screenings

Chemical papers, 2022-09, Vol.76 (9), p.5655-5675

2022

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Arsenic reactions and brake fern (Pteris vittata L.) uptake in tropical soils

Plant, soil and environment, 2017-01, Vol.63 (2), p.55-61

2017

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Investigation into SARS-CoV‑2 Resistance of Compounds in Garlic Essential Oil

ACS omega, 2020-04, Vol.5 (14), p.8312-8320

2020

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Antimicrobial and alpha-glucosidase inhibitory flavonoid glycosides from the plant Mussaenda recurvata : in vitro and in silico approaches

RSC advances, 2024-03, Vol.14 (13), p.9326-9338

2024

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Correction: Antimicrobial and alpha-glucosidase inhibitory flavonoid glycosides from the plant Mussaenda recurvata : in vitro and in silico approaches

RSC advances, 2024-03, Vol.14 (15), p.10409-10409

2024

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Barriers to agricultural products diversification: An empirical analysis from lotus farming in Central Vietnam

Rural Sustainability Research, 2023-12, Vol.50 (345), p.103-111

2023

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Evaluation of the Inhibitory Activities of COVID‐19 of Melaleuca cajuputi Oil Using Docking Simulation

ChemistrySelect (Weinheim), 2020-06, Vol.5 (21), p.6312-6320

2020

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Exploring the electronic structure of tetrathienylethene derivatives for OLED applications: A theoretical study

Vietnam journal of chemistry, 2024-06

2024

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Antimicrobial Properties of Distichochlamys citrea M.F. Newman Rhizome n‐Hexane Extract against Streptococcus pyogenes: Experimental Evidences and Computational Screening

ChemistrySelect (Weinheim), 2022-05, Vol.7 (17), p.n/a

2022

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Inhibitory, biocompatible, and pharmacological potentiality of dammarenolic‐acid derivatives towards α‐glucosidase (3W37) and tyrosine phosphatase 1B (PTP1B)

Vietnam journal of chemistry, 2022-04, Vol.60 (2), p.223-237

2022

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Progressive functional improvement in hemiglossectomy defects reconstructed with radial forearm free flap at 6-months

American journal of otolaryngology, 2018-05, Vol.39 (3), p.317-320

2018

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Correction to Investigation into SARS-CoV‑2 Resistance of Compounds in Garlic Essential Oil

ACS omega, 2020-07, Vol.5 (26), p.16315-16315

2020

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A theoretical screening of phytochemical constituents from as inhibitors against acetylcholinesterase

Physical chemistry chemical physics : PCCP, 2024-06, Vol.26 (23), p.16898-1699

2024

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Enhancing postharvest quality and extending storage life of Booth 7 avocado (Persea americana Mill.) fruit through sodium nitroprusside (SNP) application during low-temperature storage

Scientia horticulturae, 2024-05, Vol.331, p.113120, Article 113120

2024

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TWO NOVEL COUMARIN COMPOUNDS: SYNTHESIS, IN VITRO ANTIBACTERIAL ANTICANCER, AND IN SILICO DOCKING AND MOLECULAR DYNAMICS

Química nova, 2025

2025

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RESIDUE ANALYSIS OF OCHRATOXIN A IN COFFEE POWDER MARKETED IN BUON MA THUOC CITY, VIETNAM USING LIQUID CHROMATOGRAPHY COUPLED TO TANDEM MASS SPECTROMETER

Egyptian Journal of Chemistry, 2024-10

2024

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Pathogen producing aflatoxin in contaminated sandwich: Identification and preservation

Microbial pathogenesis, 2024-10, Vol.195, p.106890, Article 106890

2024

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Marker-Assisted Selection of Xa21 Conferring Resistance to Bacterial Leaf Blight in indica Rice Cultivar LT2

Rice science, 2018, Vol.25 (1), p.52-56

2018

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Chemical composition and antimicrobial activity of essential oil obtained from the rhizomes of Kaempferia champasakensis: in vitro and molecular docking studies

Journal of essential oil-bearing plants (Dehra Dun), 2023-07, Vol.26 (4), p.958-969

2023

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Correction: Antimicrobial and alpha-glucosidase inhibitory flavonoid glycosides from the plant : and approaches

RSC advances, 2024-04, Vol.14 (15), p.149-149

2024

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Antimicrobial and alpha-glucosidase inhibitory flavonoid glycosides from the plant : and approaches

RSC advances, 2024-03, Vol.14 (13), p.9326-9338

2024

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and docking and molecular dynamic of antimicrobial activities, alpha-glucosidase, and anti-inflammatory activity of compounds from the aerial parts of

RSC advances, 2024-04, Vol.14 (17), p.1281-1295

2024

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Factors affecting the fermentation process of Vietnamese traditional wine ("men la" wine) using "ba nang" wine starter

African journal of food, agriculture, nutrition, and development : AJFAND, 2022-07, Vol.22 (5), p.20317-20330

2490, 2022

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A theoretical screening of phytochemical constituents from Millettia brandisiana as inhibitors against acetylcholinesterase

In vitro and in silico docking and molecular dynamic of antimicrobial activities, alpha-glucosidase, and anti-inflammatory activity of compounds from the aerial parts of Mussaenda saigonensis

Antioxidant activity and α-glucosidase inhibitability of Distichochlamys citrea M.F. Newman rhizome fractionated extracts: in vitro and in silico screenings

Arsenic reactions and brake fern (Pteris vittata L.) uptake in tropical soils

Investigation into SARS-CoV‑2 Resistance of Compounds in Garlic Essential Oil

Antimicrobial and alpha-glucosidase inhibitory flavonoid glycosides from the plant Mussaenda recurvata : in vitro and in silico approaches

Correction: Antimicrobial and alpha-glucosidase inhibitory flavonoid glycosides from the plant Mussaenda recurvata : in vitro and in silico approaches

Barriers to agricultural products diversification: An empirical analysis from lotus farming in Central Vietnam

Evaluation of the Inhibitory Activities of COVID‐19 of Melaleuca cajuputi Oil Using Docking Simulation

Exploring the electronic structure of tetrathienylethene derivatives for OLED applications: A theoretical study

Antimicrobial Properties of Distichochlamys citrea M.F. Newman Rhizome n‐Hexane Extract against Streptococcus pyogenes: Experimental Evidences and Computational Screening

Inhibitory, biocompatible, and pharmacological potentiality of dammarenolic‐acid derivatives towards α‐glucosidase (3W37) and tyrosine phosphatase 1B (PTP1B)

Progressive functional improvement in hemiglossectomy defects reconstructed with radial forearm free flap at 6-months

Correction to Investigation into SARS-CoV‑2 Resistance of Compounds in Garlic Essential Oil

A theoretical screening of phytochemical constituents from as inhibitors against acetylcholinesterase

Enhancing postharvest quality and extending storage life of Booth 7 avocado (Persea americana Mill.) fruit through sodium nitroprusside (SNP) application during low-temperature storage

TWO NOVEL COUMARIN COMPOUNDS: SYNTHESIS, IN VITRO ANTIBACTERIAL ANTICANCER, AND IN SILICO DOCKING AND MOLECULAR DYNAMICS

RESIDUE ANALYSIS OF OCHRATOXIN A IN COFFEE POWDER MARKETED IN BUON MA THUOC CITY, VIETNAM USING LIQUID CHROMATOGRAPHY COUPLED TO TANDEM MASS SPECTROMETER

Pathogen producing aflatoxin in contaminated sandwich: Identification and preservation

Marker-Assisted Selection of Xa21 Conferring Resistance to Bacterial Leaf Blight in indica Rice Cultivar LT2

Chemical composition and antimicrobial activity of essential oil obtained from the rhizomes of Kaempferia champasakensis: in vitro and molecular docking studies

Correction: Antimicrobial and alpha-glucosidase inhibitory flavonoid glycosides from the plant : and approaches

Antimicrobial and alpha-glucosidase inhibitory flavonoid glycosides from the plant : and approaches

and docking and molecular dynamic of antimicrobial activities, alpha-glucosidase, and anti-inflammatory activity of compounds from the aerial parts of

Factors affecting the fermentation process of Vietnamese traditional wine ("men la" wine) using "ba nang" wine starter

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