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Production and Characterization of Antioxidative Hydrolysates and Peptides from Corn Gluten Meal Using Papain, Ficin, and Bromelain

Molecules (Basel, Switzerland), 2020-09, Vol.25 (18), p.4091

2020

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Enhancement and Compatibilization of Waste-Sourced Biocomposites Through Elastomer Blending and Matrix Grafting Modification

Molecules (Basel, Switzerland), 2024-10, Vol.29 (20), p.4905

2024

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Antioxidant performances of corn gluten meal and DDGS protein hydrolysates in food, pet food, and feed systems

Journal of agriculture and food research, 2020-12, Vol.2, p.100030, Article 100030

2020

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Antioxidative hydrolysates from corn gluten meal may effectively reduce lipid oxidation and inhibit HepG2 cancer cell growth

Journal of agriculture and food research, 2022-03, Vol.7, p.100252, Article 100252

2022

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Potassium bicarbonate improves dough and cookie characteristics through influencing physicochemical and conformation properties of wheat gluten

Food Chemistry: X, 2020-03, Vol.5, p.100075-100075, Article 100075

2020

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Production of distilled spirits using grain sorghum through liquid fermentation

Journal of agriculture and food research, 2022-09, Vol.9, p.100314, Article 100314

2022

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A sustainable process to 100% bio-based nylons integrated chemical and biological conversion of lignocellulose

Green energy & environment, 2024-02, Vol.9 (2), p.390-402

2024

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Effect of genotype on the physicochemical, nutritional, and antioxidant properties of hempseed

Journal of agriculture and food research, 2021-03, Vol.3, p.100119, Article 100119

2021

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Antioxidant and Emulsifying Activities of Corn Gluten Meal Hydrolysates in Oil‐in‐Water Emulsions

Journal of the American Oil Chemists' Society, 2020-02, Vol.97 (2), p.175-185

2020

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Potassium chloride affects gluten microstructures and dough characteristics similarly as sodium chloride

Journal of cereal science, 2018-07, Vol.82, p.155-163

2018

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The use of remotely sensed data to model habitat selections of pileated woodpeckers (Dryocopus pileatus) in fragmented landscapes

Forest ecology and management, 2022-10, Vol.521, p.120433, Article 120433

2022

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Potential bioaccessibility of phenolic acids in whole wheat products during in vitro gastrointestinal digestion and probiotic fermentation

Food chemistry, 2021-11, Vol.362, p.130135-130135, Article 130135

2021

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Developing and Characterizing Antioxidants and Proteins From Corn and Its Co-Coproducts

Hu, Ruijia

2023

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Production of 100% bio-based semi-aromatic nylon by aerobic oxidation of 5-hydroxymethylfurfural to 2,5-furandicarboxylic acid with bio aliphatic diamine

Chemical engineering journal (Lausanne, Switzerland : 1996), 2022-06, Vol.437, p.135361, Article 135361

2022

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Effect of environment and field management strategies on phenolic acid profiles of hard red winter wheat genotypes

Journal of the science of food and agriculture, 2022-04, Vol.102 (6), p.2424-2431

2022

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Production of cyclopentanone from furfural over Ru/C with Al11.6PO23.7 and application in the synthesis of diesel range alkanes

RSC advances, 2018-01, Vol.8 (66), p.37993-38001

2018

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Effect of Pulse Type and Substitution Level on Dough Rheology and Bread Quality of Whole Wheat-Based Composite Flours

Processes, 2021-09, Vol.9 (9), p.1687

2021

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Continuous production of furfural from pulp prehydrolysate in a vaporization reactor

Industrial crops and products, 2020-10, Vol.153, p.112565, Article 112565

2020

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Flow synthesis, characterization, anticoagulant activity of xylan sulfate from sugarcane bagasse

International journal of biological macromolecules, 2020-07, Vol.155, p.1460-1467

2020

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Production of cyclopentanone from furfural over Ru/C with Al 11.6 PO 23.7 and application in the synthesis of diesel range alkanes

RSC advances, 2018-11, Vol.8 (66), p.37993-38001

2018

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Towards Automatic Detection and Explanation of Hate Speech and Offensive Language

Proceedings of the Sixth International Workshop on Security and Privacy Analytics, 2020, p.23-29

2020

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On the Impact of Word Representation in Hate Speech and Offensive Language Detection and Explanation

Proceedings of the Tenth ACM Conference on Data and Application Security and Privacy, 2020, p.171-173

2020

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Production of cyclopentanone from furfural over Ru/C with Al11.6PO23.7 and application in the synthesis of diesel range alkanesElectronic supplementary information (ESI) available. See DOI: 10.1039/c8ra08757a

2018-11

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A class of decentralized bi-level programming with multi-objectives in the upper level

2015 12th International Conference on Fuzzy Systems and Knowledge Discovery (FSKD), 2015, p.391-396

2015

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On Analyzing COVID-19-related Hate Speech Using BERT Attention

2020 19th IEEE International Conference on Machine Learning and Applications (ICMLA), 2020, p.669-676

2020

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Production and Characterization of Antioxidative Hydrolysates and Peptides from Corn Gluten Meal Using Papain, Ficin, and Bromelain

Enhancement and Compatibilization of Waste-Sourced Biocomposites Through Elastomer Blending and Matrix Grafting Modification

Antioxidant performances of corn gluten meal and DDGS protein hydrolysates in food, pet food, and feed systems

Antioxidative hydrolysates from corn gluten meal may effectively reduce lipid oxidation and inhibit HepG2 cancer cell growth

Potassium bicarbonate improves dough and cookie characteristics through influencing physicochemical and conformation properties of wheat gluten

Production of distilled spirits using grain sorghum through liquid fermentation

A sustainable process to 100% bio-based nylons integrated chemical and biological conversion of lignocellulose

Effect of genotype on the physicochemical, nutritional, and antioxidant properties of hempseed

Antioxidant and Emulsifying Activities of Corn Gluten Meal Hydrolysates in Oil‐in‐Water Emulsions

Potassium chloride affects gluten microstructures and dough characteristics similarly as sodium chloride

The use of remotely sensed data to model habitat selections of pileated woodpeckers (Dryocopus pileatus) in fragmented landscapes

Potential bioaccessibility of phenolic acids in whole wheat products during in vitro gastrointestinal digestion and probiotic fermentation

Developing and Characterizing Antioxidants and Proteins From Corn and Its Co-Coproducts

Production of 100% bio-based semi-aromatic nylon by aerobic oxidation of 5-hydroxymethylfurfural to 2,5-furandicarboxylic acid with bio aliphatic diamine

Effect of environment and field management strategies on phenolic acid profiles of hard red winter wheat genotypes

Production of cyclopentanone from furfural over Ru/C with Al11.6PO23.7 and application in the synthesis of diesel range alkanes

Effect of Pulse Type and Substitution Level on Dough Rheology and Bread Quality of Whole Wheat-Based Composite Flours

Continuous production of furfural from pulp prehydrolysate in a vaporization reactor

Flow synthesis, characterization, anticoagulant activity of xylan sulfate from sugarcane bagasse

Production of cyclopentanone from furfural over Ru/C with Al 11.6 PO 23.7 and application in the synthesis of diesel range alkanes

Towards Automatic Detection and Explanation of Hate Speech and Offensive Language

On the Impact of Word Representation in Hate Speech and Offensive Language Detection and Explanation

Production of cyclopentanone from furfural over Ru/C with Al11.6PO23.7 and application in the synthesis of diesel range alkanesElectronic supplementary information (ESI) available. See DOI: 10.1039/c8ra08757a

A class of decentralized bi-level programming with multi-objectives in the upper level

On Analyzing COVID-19-related Hate Speech Using BERT Attention

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