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Changes in Food Consumption During the COVID-19 Pandemic: Analysis of Consumer Survey Data From the First Lockdown Period in Denmark, Germany, and Slovenia

Frontiers in nutrition (Lausanne), 2021-03, Vol.8, p.635859-635859

2021

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Design and implementation of the system for dynamic generation of accessible web content

AIP Conference Proceedings, 2024, Vol.3063 (1)

2024

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Environmental Impact of Energetics on Test Ranges

Propellants, explosives, pyrotechnics, 2017-01, Vol.42 (1), p.84-89

2017

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Hyperparameter adjustment in regression neural networks for predicting support case durations

AIP Conference Proceedings, 2021, Vol.2333 (1)

2021

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Thermal condition modeling of a modified engine mount

AIP Conference Proceedings, 2021, Vol.2439 (1)

2021

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Dynamic stiffness determination of a modified engine mount

AIP Conference Proceedings, 2021, Vol.2439 (1)

2021

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Efficiency of Vitamin D Supplementation in Healthy Adults is Associated with Body Mass Index and Baseline Serum 25-Hydroxyvitamin D Level

Nutrients, 2020-04, Vol.12 (5), p.1268

2020

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Carotenoids from Shrimp Waste as a Natural Dye for the Feather Colouring of Canary Birds Serinus canaria domestica

Ribarstvo, 2024-06, Vol.82 (2), p.73-77

2024

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Predicting the Rectal Temperature of Dairy Cows Using Infrared Thermography and Multimodal Machine Learning

Applied sciences, 2023-10, Vol.13 (20), p.11416

2023

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Comparative study of metal concentration determination in albumen of hen eggs originating from industrial poultry farms, backyard and free-range hens using ICP-OES technique

BioRisk, 2023-05, Vol.20 (4), p.129-138

2023

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Dietary Intakes of Slovenian Adults and Elderly: Design and Results of the National Dietary Study SI.Menu 2017/18

Nutrients, 2022-09, Vol.14 (17), p.3618

2022

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A Study of the Dynamic Stiffness of Flexible Couplings with a Rubber–Metal Element Type SEGME

Engineering proceedings, 2024-01, Vol.60 (1), p.26

2024

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Transcranial Corticospinal Motor-Evoked Potentials in Cases of Ventral and Ventrolateral Intradural Extramedullary Cervical Spinal Cord Tumors

Medicina (Kaunas, Lithuania), 2024-09, Vol.60 (9), p.1488

2024

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The Effects of Dietary Supplementation with Collagen and Vitamin C and Their Combination with Hyaluronic Acid on Skin Density, Texture and Other Parameters: A Randomised, Double-Blind, Placebo-Controlled Trial

Nutrients, 2024-06, Vol.16 (12), p.1908

2024

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Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020)

Nutrients, 2023-10, Vol.15 (19), p.4304

2023

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The effect of a 12-week dietary intake of food supplements containing collagen and MSM on dermis density and other skin parameters: a double-blind, placebo-controlled, randomised four-way study comparing the efficacy of three test products

Journal of functional foods, 2023-11, Vol.110, p.105838, Article 105838

2023

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Vitamin D Intake in Slovenian Adolescents, Adults, and the Elderly Population

Nutrients, 2021-10, Vol.13 (10), p.3528

2021

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Nutrihealth Study: Seasonal Variation in Vitamin D Status Among the Slovenian Adult and Elderly Population

Nutrients, 2020-06, Vol.12 (6), p.1838

2020

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European household spending and socio-economic impacts on food behavior during the first wave of COVID-19

Frontiers in nutrition (Lausanne), 2022-08, Vol.9, p.869091-869091

2022

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Inadequate Intake of Dietary Fibre in Adolescents, Adults, and Elderlies: Results of Slovenian Representative SI. Menu Study

Nutrients, 2021-10, Vol.13 (11), p.3826

2021

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Dietary Intake of Adolescents and Alignment with Recommendations for Healthy and Sustainable Diets: Results of the SI.Menu Study

Nutrients, 2024-06, Vol.16 (12), p.1912

2024

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Optimal spacings for channels with Hagen-Poiseuille fluid-flow and mass transfer - the role of the Bejan number

Thermal science, 2021, Vol.25 (Spec. issue 2), p.295-301

2021

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Comparative Bioavailability of Different Coenzyme Q10 Formulations in Healthy Elderly Individuals

Nutrients, 2020-03, Vol.12 (3), p.784

2020

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Dietary Intake of Folate and Assessment of the Folate Deficiency Prevalence in Slovenia Using Serum Biomarkers

Nutrients, 2021-10, Vol.13 (11), p.3860

2021

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Design Equation for Multidielectric Fresnel Zone Plate Lens

IEEE microwave and wireless components letters, 2012-11, Vol.22 (11), p.574-576

2012

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Changes in Food Consumption During the COVID-19 Pandemic: Analysis of Consumer Survey Data From the First Lockdown Period in Denmark, Germany, and Slovenia

Design and implementation of the system for dynamic generation of accessible web content

Environmental Impact of Energetics on Test Ranges

Hyperparameter adjustment in regression neural networks for predicting support case durations

Thermal condition modeling of a modified engine mount

Dynamic stiffness determination of a modified engine mount

Efficiency of Vitamin D Supplementation in Healthy Adults is Associated with Body Mass Index and Baseline Serum 25-Hydroxyvitamin D Level

Carotenoids from Shrimp Waste as a Natural Dye for the Feather Colouring of Canary Birds Serinus canaria domestica

Predicting the Rectal Temperature of Dairy Cows Using Infrared Thermography and Multimodal Machine Learning

Comparative study of metal concentration determination in albumen of hen eggs originating from industrial poultry farms, backyard and free-range hens using ICP-OES technique

Dietary Intakes of Slovenian Adults and Elderly: Design and Results of the National Dietary Study SI.Menu 2017/18

A Study of the Dynamic Stiffness of Flexible Couplings with a Rubber–Metal Element Type SEGME

Transcranial Corticospinal Motor-Evoked Potentials in Cases of Ventral and Ventrolateral Intradural Extramedullary Cervical Spinal Cord Tumors

The Effects of Dietary Supplementation with Collagen and Vitamin C and Their Combination with Hyaluronic Acid on Skin Density, Texture and Other Parameters: A Randomised, Double-Blind, Placebo-Controlled Trial

Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020)

The effect of a 12-week dietary intake of food supplements containing collagen and MSM on dermis density and other skin parameters: a double-blind, placebo-controlled, randomised four-way study comparing the efficacy of three test products

Vitamin D Intake in Slovenian Adolescents, Adults, and the Elderly Population

Nutrihealth Study: Seasonal Variation in Vitamin D Status Among the Slovenian Adult and Elderly Population

European household spending and socio-economic impacts on food behavior during the first wave of COVID-19

Inadequate Intake of Dietary Fibre in Adolescents, Adults, and Elderlies: Results of Slovenian Representative SI. Menu Study

Dietary Intake of Adolescents and Alignment with Recommendations for Healthy and Sustainable Diets: Results of the SI.Menu Study

Optimal spacings for channels with Hagen-Poiseuille fluid-flow and mass transfer - the role of the Bejan number

Comparative Bioavailability of Different Coenzyme Q10 Formulations in Healthy Elderly Individuals

Dietary Intake of Folate and Assessment of the Folate Deficiency Prevalence in Slovenia Using Serum Biomarkers

Design Equation for Multidielectric Fresnel Zone Plate Lens

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