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High Ammonia Nitrogen-Induced Reproductive Toxicity in Goldfish (Carassius auratus) Mature Ovary

Aquaculture research, 2024-05, Vol.2024, p.1-9

2024

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Effects of Phytase and Microalgae Supplementation on the Utilization of Aquafeeds for European Seabass (Dicentrarchus labrax) Formulated with a High Inclusion Level of Plant Protein

Aquaculture research, 2024-05, Vol.2024, p.1-17

2024

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Exogenous Fatty Acids Remodel the Muscle Fatty Acids Composition of the GIFT Tilapia (Oreochromis niloticus)

Aquaculture research, 2024-03, Vol.2024, p.1-13

2024

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Plant-Based Additivities Improved the Growth Performance and Immune Response, and Mitigated the Inflammatory Signalling in Channel Catfish Fed a High-Fat Diet

Aquaculture research, 2023-05, Vol.2023, p.1-14

2023

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Individual Fish Recognition Method with Coarse and Fine-Grained Feature Linkage Learning for Precision Aquaculture

Aquaculture research, 2023-10, Vol.2023, p.1-14

2023

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Understanding Heat‐Associated Adult Platichthys stellatus Mortality: Differential Transcriptome Analysis of Juvenile and Adult Starry Flounder Liver under Heat Stress

Aquaculture research, 2024-01, Vol.2024 (1)

2024

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The Effect of Dietary Supplementation with Haematococcus pluvialis for Enhanced Pigmentation in Amphiprion ocellaris

Aquaculture research, 2023-12, Vol.2023, p.1-9

2023

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A Comparative Analysis of the Nutritional Quality of Salmon Species in Canada among Different Production Methods and Regions

Aquaculture research, 2023-12, Vol.2023, p.1-12

2023

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A Comparative Study on the Quality of Large Yellow Croaker (Larimichthys crocea) of Different Sizes Cultured in Different Cage Systems

Aquaculture research, 2023-11, Vol.2023, p.1-12

2023

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Nutritional and Metabolomic Changes of Juvenile Farmed Abalone (Haliotis iris) in New Zealand

Aquaculture research, 2023-08, Vol.2023, p.1-16

2023

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Live Microalgae-Based Diets as Enrichment to Improve the Nutritional Profile of the Calanoid Copepod Acartia tonsa (Dana, 1849) Nauplii

Aquaculture research, 2023-10, Vol.2023, p.1-12

2023

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Partial Replacement of Fishmeal with Duckweed (Spirodela polyrhiza) in Feed for Two Carnivorous Fish Species, Eurasian Perch (Perca fluviatilis) and Rainbow Trout (Oncorhynchus mykiss)

Aquaculture research, 2023-03, Vol.2023, p.1-15

2023

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Effects of Rotten Vegetable-Based Low-Cost Media on the Growth and Morphology of an Astaxanthin-Producing Green Alga, Monoraphidium Littorale

Aquaculture research, 2023-07, Vol.2023, p.1-14

2023

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Identification and Expression Analysis of IL-10 Family in Spotted Sea Bass (Lateolabrax maculatus)

Aquaculture research, 2023-09, Vol.2023, p.1-15

2023

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Effects of Phosphatidic Acid on Mammalian Target of Rapamycin (mTOR) and Metabolic Pathways in Bivalve Mollusk Sinonovacula constricta

Aquaculture research, 2023-07, Vol.2023, p.1-10

2023

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Molecular Detection and Antibiotic Resistance of Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio alginolyticus from Shrimp (Penaeus monodon) and Shrimp Environments in Bangladesh

Aquaculture research, 2023-02, Vol.2023, p.1-11

2023

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Evaluation of Histopathological and Hematological Effects of Neonicotinoid (Acetamiprid 20% SP) on Grass Carp (Ctenopharyngodon idella)

Aquaculture research, 2023-02, Vol.2023, p.1-9

2023

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A Study on the Formation and Change of Yesso Scallop Odor Characteristics by GC-O-MS, Sensory Evaluation, and Flavor-Precursor Analysis

Aquaculture research, 2023-06, Vol.2023, p.1-18

2023

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Dietary PHB Supplementation Strengthens the Gill Immune Barrier and Disease Resistance of Carassius auratus gibelio against CyHV-2 Early Infection

Aquaculture research, 2023-06, Vol.2023, p.1-15

2023

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Phosphatidylcholine in Krill Meal and Krill Oil as a Source of Choline for Prevention of Intestinal Steatosis in Atlantic Salmon

Aquaculture research, 2023-02, Vol.2023, p.1-9

2023

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Effects of dietary supplementation of Bacillus subtilis and fructooligosaccharide on growth performance, survival, non-specific immune response and disease resistance of juvenile large yellow croaker, Larimichthys crocea

Aquaculture, 2011-07, Vol.317 (1), p.155-161

2011

Volltextzugriff (PDF)

How Current Global Aqua-Nutrition Research Matches the New Industry and Market Demands

Fishes, 2024-07, Vol.9 (7), p.259

2024

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Effects of lysine and leucine in free and different dipeptide forms on the growth, amino acid profile and transcription of intestinal peptide, and amino acid transporters in turbot (Scophthalmus maximus)

Fish physiology and biochemistry, 2020-10, Vol.46 (5), p.1795-1807

2020

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Regulation of tissue LC-PUFA contents, Δ6 fatty acyl desaturase (FADS2) gene expression and the methylation of the putative FADS2 gene promoter by different dietary fatty acid profiles in Japanese seabass (Lateolabrax japonicus)

PloS one, 2014, Vol.9 (1), p.e87726

2014

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Fresh Azolla, Azolla pinnata as a Complementary Feed for Oreochromis niloticus: Growth, Digestive Enzymes, Intestinal Morphology, Physiological Responses, and Flesh Quality

Aquaculture nutrition, 2023, Vol.2023, p.1403704-13

2023

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High Ammonia Nitrogen-Induced Reproductive Toxicity in Goldfish (Carassius auratus) Mature Ovary

Effects of Phytase and Microalgae Supplementation on the Utilization of Aquafeeds for European Seabass (Dicentrarchus labrax) Formulated with a High Inclusion Level of Plant Protein

Exogenous Fatty Acids Remodel the Muscle Fatty Acids Composition of the GIFT Tilapia (Oreochromis niloticus)

Plant-Based Additivities Improved the Growth Performance and Immune Response, and Mitigated the Inflammatory Signalling in Channel Catfish Fed a High-Fat Diet

Individual Fish Recognition Method with Coarse and Fine-Grained Feature Linkage Learning for Precision Aquaculture

Understanding Heat‐Associated Adult Platichthys stellatus Mortality: Differential Transcriptome Analysis of Juvenile and Adult Starry Flounder Liver under Heat Stress

The Effect of Dietary Supplementation with Haematococcus pluvialis for Enhanced Pigmentation in Amphiprion ocellaris

A Comparative Analysis of the Nutritional Quality of Salmon Species in Canada among Different Production Methods and Regions

A Comparative Study on the Quality of Large Yellow Croaker (Larimichthys crocea) of Different Sizes Cultured in Different Cage Systems

Nutritional and Metabolomic Changes of Juvenile Farmed Abalone (Haliotis iris) in New Zealand

Live Microalgae-Based Diets as Enrichment to Improve the Nutritional Profile of the Calanoid Copepod Acartia tonsa (Dana, 1849) Nauplii

Partial Replacement of Fishmeal with Duckweed (Spirodela polyrhiza) in Feed for Two Carnivorous Fish Species, Eurasian Perch (Perca fluviatilis) and Rainbow Trout (Oncorhynchus mykiss)

Effects of Rotten Vegetable-Based Low-Cost Media on the Growth and Morphology of an Astaxanthin-Producing Green Alga, Monoraphidium Littorale

Identification and Expression Analysis of IL-10 Family in Spotted Sea Bass (Lateolabrax maculatus)

Effects of Phosphatidic Acid on Mammalian Target of Rapamycin (mTOR) and Metabolic Pathways in Bivalve Mollusk Sinonovacula constricta

Molecular Detection and Antibiotic Resistance of Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio alginolyticus from Shrimp (Penaeus monodon) and Shrimp Environments in Bangladesh

Evaluation of Histopathological and Hematological Effects of Neonicotinoid (Acetamiprid 20% SP) on Grass Carp (Ctenopharyngodon idella)

A Study on the Formation and Change of Yesso Scallop Odor Characteristics by GC-O-MS, Sensory Evaluation, and Flavor-Precursor Analysis

Dietary PHB Supplementation Strengthens the Gill Immune Barrier and Disease Resistance of Carassius auratus gibelio against CyHV-2 Early Infection

Phosphatidylcholine in Krill Meal and Krill Oil as a Source of Choline for Prevention of Intestinal Steatosis in Atlantic Salmon

Effects of dietary supplementation of Bacillus subtilis and fructooligosaccharide on growth performance, survival, non-specific immune response and disease resistance of juvenile large yellow croaker, Larimichthys crocea

How Current Global Aqua-Nutrition Research Matches the New Industry and Market Demands

Effects of lysine and leucine in free and different dipeptide forms on the growth, amino acid profile and transcription of intestinal peptide, and amino acid transporters in turbot (Scophthalmus maximus)

Regulation of tissue LC-PUFA contents, Δ6 fatty acyl desaturase (FADS2) gene expression and the methylation of the putative FADS2 gene promoter by different dietary fatty acid profiles in Japanese seabass (Lateolabrax japonicus)

Fresh Azolla, Azolla pinnata as a Complementary Feed for Oreochromis niloticus: Growth, Digestive Enzymes, Intestinal Morphology, Physiological Responses, and Flesh Quality

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