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Physical activity and blood lipids in rural and urban Tanzanians

Nutrition, metabolism, and cardiovascular diseases, 2007-06, Vol.17 (5), p.344-348

2007

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Short communication: Daily intake of 125 g of cheese for 2 weeks did not alter amount or distribution of serum lipids or desaturase indexes in healthy adults in an exploratory pilot study

Journal of dairy science, 2018-11, Vol.101 (11), p.9625-9629

2018

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Short communication: Is consumption of a cheese rich in angiotensin-converting enzyme-inhibiting peptides, such as the Norwegian cheese Gamalost, associated with reduced blood pressure?

Journal of dairy science, 2014-05, Vol.97 (5), p.2662-2668

2014

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Serum fatty acid/albumin molar ratio and the risk of diseases

Medical hypotheses, 1995-06, Vol.44 (6), p.539-541

Hostmark, A.T.

1995

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Fish-oil concentrate: effects on variables related to cardiovascular disease

The American journal of clinical nutrition, 1990-08, Vol.52 (2), p.300-306

1990

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Dietary fish oils and long-term malaria protection in mice

Lipids, 1995-05, Vol.30 (5), p.437-441

1995

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We-P11:200 More pronounced antioxidative effect of long-term treatment with carvedilol compared to atenolol in post-myocardial infarction patients

Atherosclerosis. Supplements, 2006, Vol.7 (3), p.390-390

2006

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Luminal loss and restenosis after coronary angioplasty. The role of lipoproteins and lipids

European heart journal, 1999-10, Vol.20 (19), p.1407-1414

1999

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Plasma high density lipoprotein subgroup distribution in rats fed diets with varying amounts of sucrose and sunflower oil

Lipids, 1982-07, Vol.17 (7), p.489-499

1982

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Diet modification of insulin effects on hepatic VLDL -output

Hormone and metabolic research, 1983-10, Vol.15 (10), p.517-517

1983

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FIFTEEN DAYS OF SEAFOOD CONSUMPTION ALTERS BLOOD LIPID PROFILE AND GENE EXPRESSION IN PERIPHERAL BLOOD MONONUCLEAR CELLS IN HEALTHY ADULTS

Atherosclerosis. Supplements, 2008-05, Vol.9 (1), p.135-135

2008

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Plasma lipid concentration and lipoprotein distribution in exercising and nonexercising rats fed a high sucrose diet

Experientia, 1979-05, Vol.35 (5), p.627-628

1979

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Plasma lipoproteins and fecal cholesterol excretion in rats drinking ethanol or beer

Nutrition research (New York, N.Y.), 1987, Vol.7 (8), p.843-850

1987

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Effect of long-term storage on the concentration of albumin and free fatty acids in human sera

Scandinavian journal of clinical and laboratory investigation, 2001, Vol.61 (6), p.443-447

2001

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Influence of Fatty Acids and Bovine Serum Albumin on the Growth of Human Hepatoma and Immortalized Human Kidney Epithelial Cells

In vitro cellular & developmental biology. Animal, 1994-09, Vol.30A (9), p.568-573

1994

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Reduced plasma fibrinogen, serum peroxides, lipids, and apolipoproteins after a 3-week vegetarian diet

Plant foods for human nutrition (Dordrecht), 1993-01, Vol.43 (1), p.55-61

1993

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Physical activity and blood lipids in rural and urban Tanzanians

Short communication: Daily intake of 125 g of cheese for 2 weeks did not alter amount or distribution of serum lipids or desaturase indexes in healthy adults in an exploratory pilot study

Short communication: Is consumption of a cheese rich in angiotensin-converting enzyme-inhibiting peptides, such as the Norwegian cheese Gamalost, associated with reduced blood pressure?

Serum fatty acid/albumin molar ratio and the risk of diseases

Fish-oil concentrate: effects on variables related to cardiovascular disease

Dietary fish oils and long-term malaria protection in mice

We-P11:200 More pronounced antioxidative effect of long-term treatment with carvedilol compared to atenolol in post-myocardial infarction patients

Luminal loss and restenosis after coronary angioplasty. The role of lipoproteins and lipids

Plasma high density lipoprotein subgroup distribution in rats fed diets with varying amounts of sucrose and sunflower oil

Diet modification of insulin effects on hepatic VLDL -output

FIFTEEN DAYS OF SEAFOOD CONSUMPTION ALTERS BLOOD LIPID PROFILE AND GENE EXPRESSION IN PERIPHERAL BLOOD MONONUCLEAR CELLS IN HEALTHY ADULTS

Plasma lipid concentration and lipoprotein distribution in exercising and nonexercising rats fed a high sucrose diet

Plasma lipoproteins and fecal cholesterol excretion in rats drinking ethanol or beer

Effect of long-term storage on the concentration of albumin and free fatty acids in human sera

Influence of Fatty Acids and Bovine Serum Albumin on the Growth of Human Hepatoma and Immortalized Human Kidney Epithelial Cells

Reduced plasma fibrinogen, serum peroxides, lipids, and apolipoproteins after a 3-week vegetarian diet

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