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Long chain polyunsaturated fatty acids (LC-PUFA) and perinatal development

Acta Paediatrica, 2001-04, Vol.90 (4), p.460-464

2001

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Relationship between long-chain polyunsaturated fatty acids at birth and motor function at 7 years of age

European journal of clinical nutrition, 2009-04, Vol.63 (4), p.499-504

2009

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Essential fatty acids in erythrocyte phospholipids during pregnancy and at delivery in mothers and their neonates: comparison with plasma phospholipids

Prostaglandins, leukotrienes and essential fatty acids, 2004-12, Vol.71 (6), p.363-374

2004

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Relationship between DHA status at birth and child problem behaviour at 7 years of age

Prostaglandins, leukotrienes and essential fatty acids, 2007-01, Vol.76 (1), p.29-34

2007

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Essential fatty acids in mothers and their neonates

The American journal of clinical nutrition, 2000-05, Vol.71 (5), p.S1262-S1269

HORNSTRA, G

2000

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Increased risk of postpartum depressive symptoms is associated with slower normalization after pregnancy of the functional docosahexaenoic acid status

Prostaglandins, leukotrienes and essential fatty acids, 2003-10, Vol.69 (4), p.237-243

2003

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Differences in cognitive performance during pregnancy and early motherhood

Psychological medicine, 2006-07, Vol.36 (7), p.1023-1032

2006

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Association between prenatal and current exposure to selected LCPUFAs and school performance at age 7

Prostaglandins, leukotrienes and essential fatty acids, 2016-05, Vol.108, p.22-29

2016

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Influence of dietary fat type on arterial thrombosis tendency

The Journal of nutrition, health & aging, 2001, Vol.5 (3), p.160-166

Hornstra, G

2001

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Long-chain polyunsaturated fatty acids at birth and cognitive function at 7 y of age

European Journal of Clinical Nutrition, 2003-01, Vol.57 (1), p.89-95

2003

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Essential fatty acid composition of plasma phospholipids and birth weight : a study in term neonates

The American journal of clinical nutrition, 2001-04, Vol.73 (4), p.797-806

2001

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Saturated Fat Consumption and Risk of Coronary Heart Disease and Ischemic Stroke: A Science Update

Annals of nutrition & metabolism, 2017-01, Vol.70 (1), p.26-33

2017

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Atopic manifestations during childhood and fetal exposure to arachidonic acid

Clinical and experimental allergy, 2011-10, Vol.41 (10), p.1493-1494

2011

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Red blood cell and plasma phospholipid arachidonic and docosahexaenoic acid levels at birth and cognitive development at 4 years of age

Early human development, 2002-10, Vol.69 (1), p.83-90

2002

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Maternal and neonatal essential fatty acid status in phospholipids : an international comparative study

European journal of clinical nutrition, 1997-04, Vol.51 (4), p.232-242

1997

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Exploratory study into the relation between plasma phospholipid fatty acid status and cognitive performance

Prostaglandins, leukotrienes and essential fatty acids, 2007-03, Vol.76 (3), p.165-172

2007

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Memory Performance, but not Information Processing Speed, may be Reduced During Early Pregnancy

Journal of clinical and experimental neuropsychology, 2003-06, Vol.25 (4), p.482-488

2003

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Essential polyunsaturated fatty acids in plasma and erythrocytes of children with inborn errors of amino acid metabolism

Molecular genetics and metabolism, 2006-06, Vol.88 (2), p.159-165

2006

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Effect of dietary cis and trans fatty acids on serum lipoprotein[a] levels in humans

Journal of lipid research, 1992-10, Vol.33 (10), p.1493-1501

1992

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Fetal learning and memory: Weak associations with the early essential polyunsaturated fatty acid status

Prostaglandins, leukotrienes and essential fatty acids, 2009-04, Vol.80 (4), p.207-212

2009

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Comparison of the effects of diets enriched in lauric, palmitic, or oleic acids on serum lipids and lipoproteins in healthy women and men

The American journal of clinical nutrition, 1996-06, Vol.63 (6), p.897-903

1996

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Relation between birth order and the maternal and neonatal docosahexaenoic acid status

European journal of clinical nutrition, 1997-08, Vol.51 (8), p.548-553

1997

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Exercise performance, red blood cell deformability, and lipid peroxidation: effects of fish oil and vitamin E

Journal of applied physiology (1985), 1997-09, Vol.83 (3), p.746-752

1997

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Components of the insulin resistance syndrome in seven-year-old children: relations with birth weight and the polyunsaturated fatty acid content of umbilical cord plasma phospholipids

Diabetologia, 2002-03, Vol.45 (3), p.349-355

2002

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Dietary vegetable oil and wood derived plant stanol esters reduce atherosclerotic lesion size and severity in apoE3-Leiden transgenic mice

Atherosclerosis, 2001-08, Vol.157 (2), p.375-381

2001

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Long chain polyunsaturated fatty acids (LC-PUFA) and perinatal development

Relationship between long-chain polyunsaturated fatty acids at birth and motor function at 7 years of age

Essential fatty acids in erythrocyte phospholipids during pregnancy and at delivery in mothers and their neonates: comparison with plasma phospholipids

Relationship between DHA status at birth and child problem behaviour at 7 years of age

Essential fatty acids in mothers and their neonates

Increased risk of postpartum depressive symptoms is associated with slower normalization after pregnancy of the functional docosahexaenoic acid status

Differences in cognitive performance during pregnancy and early motherhood

Association between prenatal and current exposure to selected LCPUFAs and school performance at age 7

Influence of dietary fat type on arterial thrombosis tendency

Long-chain polyunsaturated fatty acids at birth and cognitive function at 7 y of age

Essential fatty acid composition of plasma phospholipids and birth weight : a study in term neonates

Saturated Fat Consumption and Risk of Coronary Heart Disease and Ischemic Stroke: A Science Update

Atopic manifestations during childhood and fetal exposure to arachidonic acid

Red blood cell and plasma phospholipid arachidonic and docosahexaenoic acid levels at birth and cognitive development at 4 years of age

Maternal and neonatal essential fatty acid status in phospholipids : an international comparative study

Exploratory study into the relation between plasma phospholipid fatty acid status and cognitive performance

Memory Performance, but not Information Processing Speed, may be Reduced During Early Pregnancy

Essential polyunsaturated fatty acids in plasma and erythrocytes of children with inborn errors of amino acid metabolism

Effect of dietary cis and trans fatty acids on serum lipoprotein[a] levels in humans

Fetal learning and memory: Weak associations with the early essential polyunsaturated fatty acid status

Comparison of the effects of diets enriched in lauric, palmitic, or oleic acids on serum lipids and lipoproteins in healthy women and men

Relation between birth order and the maternal and neonatal docosahexaenoic acid status

Exercise performance, red blood cell deformability, and lipid peroxidation: effects of fish oil and vitamin E

Components of the insulin resistance syndrome in seven-year-old children: relations with birth weight and the polyunsaturated fatty acid content of umbilical cord plasma phospholipids

Dietary vegetable oil and wood derived plant stanol esters reduce atherosclerotic lesion size and severity in apoE3-Leiden transgenic mice

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