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Wheat puroindolines interact to form friabilin and control wheat grain hardness

Theoretical and applied genetics, 2004-04, Vol.108 (6), p.1089-1097

2004

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Monitoring Fusarium Crown Rot Populations in Spring Wheat Residues Using Quantitative Real-Time Polymerase Chain Reaction

Phytopathology, 2010, Vol.100 (1), p.49-57

2010

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Applying Real-Time Quantitative PCR to Fusarium Crown Rot of Wheat

Plant disease, 2007-08, Vol.91 (8), p.1021-1028

2007

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Hard wheat milling and bread baking traits affected by the seed-specific overexpression of puroindolines

Crop science, 2005-05, Vol.45 (3), p.871-878

2005

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Role of Puroindoline A and B Individually and in Combination on Grain Hardness and Starch Association

Crop science, 2007-01, Vol.47 (1), p.67-76

2007

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Puroindoline B Limits Binding of Puroindoline A to Starch and Grain Softness

Crop science, 2006-07, Vol.46 (4), p.1656-1665

2006

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The Puroindoline b‐2 Variants are Expressed at Low Levels Relative to the Puroindoline D1 Genes in Wheat Seeds

Crop science, 2013-05, Vol.53 (3), p.833-841

2013

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The turbulent oscillator : A mechanism of low-frequency variability of the wind-driven ocean gyres

Journal of physical oceanography, 2007-09, Vol.37 (9), p.2363-2386

2007

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Modulation of seed amylose content in durum wheat through mutagenesis of starch synthase IIa (SSIIa) and its effect on milling and semolina quality

Journal of cereal science, 2024-01, Vol.115, p.103816, Article 103816

2024

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The Grain Number Increase 1 alleles GNI‐A1‐105Y and ‐105K increase grain number in spring wheat

Crop science, 2024-07, Vol.64 (4), p.2212-2222

2024

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How Does Antarctic Bottom Water Cross the Southern Ocean?

Geophysical research letters, 2022-04, Vol.49 (7), p.n/a

2022

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JRA55-do-based repeat year forcing datasets for driving ocean–sea-ice models

Ocean modelling (Oxford), 2020-03, Vol.147, p.101557, Article 101557

2020

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Distribution and Prevalence of Fusarium Crown Rot and Common Root Rot Pathogens of Wheat in Montana

Plant disease, 2011-09, Vol.95 (9), p.1099-1108

2011

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Creation of a high-amylose durum wheat through mutagenesis of starch synthase II (SSIIa)

Journal of cereal science, 2013-05, Vol.57 (3), p.377-383

2013

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The Sensitivity of the Antarctic Ice Sheet to a Changing Climate: Past, Present, and Future

Reviews of geophysics (1985), 2020-12, Vol.58 (4), p.n/a

2020

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The role of vertical eddy flux in Southern Ocean heat uptake

Geophysical research letters, 2013-10, Vol.40 (20), p.5445-5450

2013

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Vertical resolution of baroclinic modes in global ocean models

Ocean modelling (Oxford), 2017-05, Vol.113, p.50-65

2017

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Change in Dense Shelf Water and Adélie Land Bottom Water Precipitated by Iceberg Calving

Geophysical research letters, 2018-03, Vol.45 (5), p.2380-2387

2018

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Southern Ocean heat and momentum uptake are sensitive to the vertical resolution at the ocean surface

Ocean modelling (Oxford), 2019-11, Vol.143, p.101456, Article 101456

2019

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Response of the Southern Ocean Overturning Circulation to Extreme Southern Annular Mode Conditions

Geophysical research letters, 2020-11, Vol.47 (22), p.n/a

2020

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The Ekman Streamfunction and the Eulerian and Residual Overturning Circulations of the Southern Ocean

Geophysical research letters, 2021-09, Vol.48 (17), p.n/a

2021

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Controls on circulation, cross‐shelf exchange, and dense water formation in an Antarctic polynya

Geophysical research letters, 2016-07, Vol.43 (13), p.7089-7096

2016

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The Geography of Numerical Mixing in a Suite of Global Ocean Models

Journal of advances in modeling earth systems, 2021-07, Vol.13 (7), p.n/a

2021

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Population Dynamics Between Fusarium pseudograminearum and Bipolaris sorokiniana in Wheat Stems Using Real-Time qPCR

Plant disease, 2011-09, Vol.95 (9), p.1089-1098

2011

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Effect of topographic barriers on the rates of available potential energy conversion of the oceans

Ocean modelling (Oxford), 2014-04, Vol.76, p.31-42

2014

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Wheat puroindolines interact to form friabilin and control wheat grain hardness

Monitoring Fusarium Crown Rot Populations in Spring Wheat Residues Using Quantitative Real-Time Polymerase Chain Reaction

Applying Real-Time Quantitative PCR to Fusarium Crown Rot of Wheat

Hard wheat milling and bread baking traits affected by the seed-specific overexpression of puroindolines

Role of Puroindoline A and B Individually and in Combination on Grain Hardness and Starch Association

Puroindoline B Limits Binding of Puroindoline A to Starch and Grain Softness

The Puroindoline b‐2 Variants are Expressed at Low Levels Relative to the Puroindoline D1 Genes in Wheat Seeds

The turbulent oscillator : A mechanism of low-frequency variability of the wind-driven ocean gyres

Modulation of seed amylose content in durum wheat through mutagenesis of starch synthase IIa (SSIIa) and its effect on milling and semolina quality

The Grain Number Increase 1 alleles GNI‐A1‐105Y and ‐105K increase grain number in spring wheat

How Does Antarctic Bottom Water Cross the Southern Ocean?

JRA55-do-based repeat year forcing datasets for driving ocean–sea-ice models

Distribution and Prevalence of Fusarium Crown Rot and Common Root Rot Pathogens of Wheat in Montana

Creation of a high-amylose durum wheat through mutagenesis of starch synthase II (SSIIa)

The Sensitivity of the Antarctic Ice Sheet to a Changing Climate: Past, Present, and Future

The role of vertical eddy flux in Southern Ocean heat uptake

Vertical resolution of baroclinic modes in global ocean models

Change in Dense Shelf Water and Adélie Land Bottom Water Precipitated by Iceberg Calving

Southern Ocean heat and momentum uptake are sensitive to the vertical resolution at the ocean surface

Response of the Southern Ocean Overturning Circulation to Extreme Southern Annular Mode Conditions

The Ekman Streamfunction and the Eulerian and Residual Overturning Circulations of the Southern Ocean

Controls on circulation, cross‐shelf exchange, and dense water formation in an Antarctic polynya

The Geography of Numerical Mixing in a Suite of Global Ocean Models

Population Dynamics Between Fusarium pseudograminearum and Bipolaris sorokiniana in Wheat Stems Using Real-Time qPCR

Effect of topographic barriers on the rates of available potential energy conversion of the oceans

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