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INTERACTION BETWEEN PRODUCTION CHARACTERISTICS AND POSTHARVEST PERFORMANCE AND PRACTICES FOR FRESH FRUIT

Acta horticulturae, 2013 (1012), p.55-69

2013

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ETHYLENE GAS FROM AN ETHYLENE-α-CYCLODEXTRIN INCLUSION COMPLEX POWDER RIPENS 'CALYPSO' MANGO FRUIT

Acta horticulturae, 2013 (1012), p.331-336

2013

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PHYTOSANITARY IRRADIATION TREATMENTS IN RELATION TO DESAPPING AND PROCESSING TYPES AFFECT MANGO FRUIT QUALITY

Acta horticulturae, 2013 (1012), p.681-692

2013

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Sap properties and alk(en)ylresorcinol concentrations in Australian-grown mangoes

Annals of applied biology, 2009-06, Vol.154 (3), p.419-427

2009

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THE EFFECTS OF NITROGEN ON POSTHARVEST DISEASE IN MANGO (MANGIFERA INDICA L. 'KEITT')

Acta horticulturae, 2009-01 (820), p.365-370

2009

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A COMPARISON OF VARIOUS SYSTEMS FOR LONG TERM STORAGE OF 'HASS' AVOCADO FRUIT

Acta horticulturae, 2010 (880), p.317-324

2010

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Ripening ‘Honey Gold™’ mango in-transit from farm to market

Acta horticulturae, 2023-04 (1364), p.323-330

2023

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Simulating in-transit ripening of ‘Honey Gold™’ mango fruit to predict quality outcomes

Acta horticulturae, 2023-04 (1364), p.331-338

2023

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SKIN DAMAGE TO TWO NEW MANGO CULTIVARS DURING IRRADIATION AND COLD STORAGE

Acta horticulturae, 2010 (877), p.475-481

2010

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USING A SUPPLY CHAIN APPROACH TO GUIDE RD

Acta horticulturae, 2006 (699), p.219-226

2006

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Potential factors that contribute to resin canal discoloration in mango fruit

Acta horticulturae, 2017 (1183), p.311-318

2017

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In-transit ripening of mango fruit: concepts and considerations

Acta horticulturae, 2017 (1183), p.343-350

2017

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High resolution remote sensing, GIS and Google Earth for avocado fruit quality mapping and tree number auditing

Acta horticulturae, 2016 (1130), p.589-596

2016

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Skin spotting situation at retail level in Australian avocados

Acta horticulturae, 2016 (1120), p.171-176

2016

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Evaluation of temperature management and packaging options to reduce under-skin browning in ‘Honey Gold’ mango fruit

Acta horticulturae, 2016 (1111), p.405-408

2016

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Postharvest light treatments increase skin blush in mango fruit

Acta horticulturae, 2016 (1111), p.399-404

2016

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Anatomy of skin disorders afflicting Australian mangoes

Acta horticulturae, 2017 (1183), p.331-336

2017

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Pre-harvest bagging and coating treatment effects on lenticel discolouration in ‘B74’ mango fruit

Acta horticulturae, 2016 (1111), p.377-384

2016

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Production locality influences postharvest disease development and quality in mangoes

Acta horticulturae, 2016 (1111), p.369-376

2016

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3D modelling of mango fruit skin blush in the tree canopy

Acta horticulturae, 2016 (1111), p.341-346

2016

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γ-Irradiation effects on appearance and aroma of ‘Kensington Pride’ mango fruit

Acta horticulturae, 2016 (1111), p.393-398

2016

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Postharvest treatment effects on ‘B74’ mango fruit lenticel discolouration after irradiation

Acta horticulturae, 2016 (1111), p.385-392

2016

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Rootstock selection, nitrogen and calcium influence postharvest disease in avocado

Acta horticulturae, 2016 (1120), p.391-398

2016

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Bagging of mango ( Mangifera indica cv. `Keitt') fruit influences fruit quality and mineral composition

Postharvest biology and technology, 1997-08, Vol.12 (1), p.83-91

1997

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Effect of cultivar, tree vigour and fruit position on calcium accumulation in avocado fruits

Scientia horticulturae, 1990, Vol.44 (3), p.269-278

1990

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INTERACTION BETWEEN PRODUCTION CHARACTERISTICS AND POSTHARVEST PERFORMANCE AND PRACTICES FOR FRESH FRUIT

ETHYLENE GAS FROM AN ETHYLENE-α-CYCLODEXTRIN INCLUSION COMPLEX POWDER RIPENS 'CALYPSO' MANGO FRUIT

PHYTOSANITARY IRRADIATION TREATMENTS IN RELATION TO DESAPPING AND PROCESSING TYPES AFFECT MANGO FRUIT QUALITY

Sap properties and alk(en)ylresorcinol concentrations in Australian-grown mangoes

THE EFFECTS OF NITROGEN ON POSTHARVEST DISEASE IN MANGO (MANGIFERA INDICA L. 'KEITT')

A COMPARISON OF VARIOUS SYSTEMS FOR LONG TERM STORAGE OF 'HASS' AVOCADO FRUIT

Ripening ‘Honey Gold™’ mango in-transit from farm to market

Simulating in-transit ripening of ‘Honey Gold™’ mango fruit to predict quality outcomes

SKIN DAMAGE TO TWO NEW MANGO CULTIVARS DURING IRRADIATION AND COLD STORAGE

USING A SUPPLY CHAIN APPROACH TO GUIDE RD

Potential factors that contribute to resin canal discoloration in mango fruit

In-transit ripening of mango fruit: concepts and considerations

High resolution remote sensing, GIS and Google Earth for avocado fruit quality mapping and tree number auditing

Skin spotting situation at retail level in Australian avocados

Evaluation of temperature management and packaging options to reduce under-skin browning in ‘Honey Gold’ mango fruit

Postharvest light treatments increase skin blush in mango fruit

Anatomy of skin disorders afflicting Australian mangoes

Pre-harvest bagging and coating treatment effects on lenticel discolouration in ‘B74’ mango fruit

Production locality influences postharvest disease development and quality in mangoes

3D modelling of mango fruit skin blush in the tree canopy

γ-Irradiation effects on appearance and aroma of ‘Kensington Pride’ mango fruit

Postharvest treatment effects on ‘B74’ mango fruit lenticel discolouration after irradiation

Rootstock selection, nitrogen and calcium influence postharvest disease in avocado

Bagging of mango ( Mangifera indica cv. `Keitt') fruit influences fruit quality and mineral composition

Effect of cultivar, tree vigour and fruit position on calcium accumulation in avocado fruits

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