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Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project

American journal of public health (1971), 1999-09, Vol.89 (9), p.1390-1396

1999

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How separate are the sensory, emotional, and motivational dimensions of pain? A multidimensional scaling analysis

Somatosensory & motor research, 2001, Vol.18 (1), p.31-39

Crawford Clark, Malvin N. Janal, Elaine K. Hoben, J. Douglas Carroll, W.

2001

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Utility of produce ratios to track fruit and vegetable consumption in a rural community, church-based 5 A day intervention project

Nutrition and cancer, 1999-01, Vol.33 (2), p.213-217

1999

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Descriptive Characteristics of the Dietary Patterns Used in the Dietary Approaches to Stop Hypertension Trial

Journal of the American Dietetic Association, 1999-08, Vol.99 (8), p.S19-S27

1999

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Estimation of energy requirements in a controlled feeding trial

The American journal of clinical nutrition, 2003-03, Vol.77 (3), p.639-645

2003

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Awareness of cancer-related programs and services among rural African Americans

Journal of the National Medical Association, 1998-04, Vol.90 (4), p.197-202

1998

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Partnering with African American churches to achieve better health: lessons learned during the Black Churches United for Better Health 5 a day project

Journal of cancer education, 2000-09, Vol.15 (3), p.164-167

2000

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Dietary Adherence in the Dietary Approaches to Stop Hypertension Trial

Journal of the American Dietetic Association, 1999-08, Vol.99 (8), p.S76-S83

1999

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Menu Design and Selection for Multicenter Controlled Feeding Studies: Process Used in the Dietary Approaches to Stop Hypertension Trial

Journal of the American Dietetic Association, 1999-08, Vol.99 (8), p.S54-S59

1999

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The Linear Index Model for Establishing Nutrient Goals in the Dietary Approaches to Stop Hypertension Trial

Journal of the American Dietetic Association, 1999-08, Vol.99 (8), p.S40-S44

1999

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Informing Educational Change to Improve Clinical Competence

International journal of language & communication disorders, 2001-04, Vol.36 (S1), p.406-410

2001

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MAINTENANCE OF HDL-CHOLESTEROL FOLLOWING A TWO WEEK CORONARY ARTERY DISEASE REGRESSION PROGRAM: 391

Medicine and science in sports and exercise, 1995-05, Vol.27 (Supplement), p.S70

1995

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Menu design and selection for multicenter controlled feeding studies: process used in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

Journal of the American Dietetic Association, 1999-08, Vol.99 (8 Suppl), p.S54-S59

1999

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The Linear Index Model for establishing nutrient goals in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

Journal of the American Dietetic Association, 1999-08, Vol.99 (8 Suppl), p.S40-S44

1999

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Translating the Dietary Approaches to Stop Hypertension Diet from Research to Practice: Dietary and Behavior Change Techniques

Journal of the American Dietetic Association, 1999-08, Vol.99 (8), p.S90-S95

1999

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Descriptive characteristics of the dietary patterns used in the Dietary Approaches to Stop Hypertension Trial. DASH Collaborative Research Group

Journal of the American Dietetic Association, 1999-08, Vol.99 (8 Suppl), p.S19-S27

1999

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Dietary adherence in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

Journal of the American Dietetic Association, 1999-08, Vol.99 (8 Suppl), p.S76-S83

1999

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Mechanistic insights into energy conservation by flavin-based electron bifurcation

Nature chemical biology, 2017-06, Vol.13 (6), p.655-659

2017

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Increasing Nerve Autograft Length Increases Senescence and Reduces Regeneration

Plastic and reconstructive surgery (1963), 2018-10, Vol.142 (4), p.952-961

2018

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Translating the Dietary Approaches to Stop Hypertension diet from research to practice: dietary and behavior change techniques. DASH Collaborative Research Group

Journal of the American Dietetic Association, 1999-08, Vol.99 (8 Suppl), p.S90-S95

1999

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Translating the dietary approaches to stop hypertension diet from research to practice : Dietary and behavior change techniques: The Dietary Approaches to Stop Hypertension (DASH) trial

Journal of the American Dietetic Association, 1999, Vol.99 (8), p.S90-S95

1999

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Axonal Growth Arrests After an Increased Accumulation of Schwann Cells Expressing Senescence Markers and Stromal Cells in Acellular Nerve Allografts

Tissue engineering. Part A, 2016-07, Vol.22 (13-14), p.949-961

2016

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A Chemoenzymatic Approach to Enantiomerically Pure Amines Using Dynamic Kinetic Resolution: Application to the Synthesis of Norsertraline

Chemistry : a European journal, 2009-01, Vol.15 (14), p.3403-3410

2009

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Data Analyses using the Action Project Method Coding Technique: A Guide

International journal of qualitative methods, 2022-06, Vol.21, p.160940692211080

2022

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The Action Project Method Applied in Nursing Home Settings

International journal of qualitative methods, 2022-08, Vol.21, p.160940692211250

2022

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Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project

How separate are the sensory, emotional, and motivational dimensions of pain? A multidimensional scaling analysis

Utility of produce ratios to track fruit and vegetable consumption in a rural community, church-based 5 A day intervention project

Descriptive Characteristics of the Dietary Patterns Used in the Dietary Approaches to Stop Hypertension Trial

Estimation of energy requirements in a controlled feeding trial

Awareness of cancer-related programs and services among rural African Americans

Partnering with African American churches to achieve better health: lessons learned during the Black Churches United for Better Health 5 a day project

Dietary Adherence in the Dietary Approaches to Stop Hypertension Trial

Menu Design and Selection for Multicenter Controlled Feeding Studies: Process Used in the Dietary Approaches to Stop Hypertension Trial

The Linear Index Model for Establishing Nutrient Goals in the Dietary Approaches to Stop Hypertension Trial

Informing Educational Change to Improve Clinical Competence

MAINTENANCE OF HDL-CHOLESTEROL FOLLOWING A TWO WEEK CORONARY ARTERY DISEASE REGRESSION PROGRAM: 391

Menu design and selection for multicenter controlled feeding studies: process used in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

The Linear Index Model for establishing nutrient goals in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

Translating the Dietary Approaches to Stop Hypertension Diet from Research to Practice: Dietary and Behavior Change Techniques

Descriptive characteristics of the dietary patterns used in the Dietary Approaches to Stop Hypertension Trial. DASH Collaborative Research Group

Dietary adherence in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

Mechanistic insights into energy conservation by flavin-based electron bifurcation

Increasing Nerve Autograft Length Increases Senescence and Reduces Regeneration

Translating the Dietary Approaches to Stop Hypertension diet from research to practice: dietary and behavior change techniques. DASH Collaborative Research Group

Translating the dietary approaches to stop hypertension diet from research to practice : Dietary and behavior change techniques: The Dietary Approaches to Stop Hypertension (DASH) trial

Axonal Growth Arrests After an Increased Accumulation of Schwann Cells Expressing Senescence Markers and Stromal Cells in Acellular Nerve Allografts

A Chemoenzymatic Approach to Enantiomerically Pure Amines Using Dynamic Kinetic Resolution: Application to the Synthesis of Norsertraline

Data Analyses using the Action Project Method Coding Technique: A Guide

The Action Project Method Applied in Nursing Home Settings

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