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Advances in mass spectrometry for the identification of pathogens

Mass spectrometry reviews, 2011-11, Vol.30 (6), p.1203-1224

2011

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Selective Capture and Identification of Methicillin-Resistant Staphylococcus aureus by Combining Aptamer-Modified Magnetic Nanoparticles and Mass Spectrometry

International journal of molecular sciences, 2021-06, Vol.22 (12), p.6571

2021

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Mass spectrometry combined with affinity probes for the identification of CP4 EPSPS in genetically modified soybeans

Journal of mass spectrometry., 2020-02, Vol.55 (2), p.e4371-n/a

2020

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Fluorescent Mesoporous Nanoparticles for β‐Lactamase Screening Assays

ChemistryOpen (Weinheim), 2020-10, Vol.9 (10), p.1074-1081

2020

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Mesoporous Polydopamine Nanoparticles Attenuate Morphine Tolerance in Neuropathic Pain Rats by Inhibition of Oxidative Stress and Restoration of the Endogenous Antioxidant System

Antioxidants, 2021-01, Vol.10 (2), p.195

2021

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Identification of bacteria in juice/lettuce using magnetic nanoparticles and selected reaction monitoring mass spectrometry

Journal of food and drug analysis, 2019-04, Vol.27 (2), p.575-584

2019

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Synthesis of Cu-doped carbon dot/chitosan film composite as a catalyst for the colorimetric detection of hydrogen peroxide and glucose

Mikrochimica acta (1966), 2022-08, Vol.189 (8), p.284-284, Article 284

2022

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Boron, and nitrogen co-doped carbon dots as a multiplexing probe for sensing of p-nitrophenol, Fe (III), and temperature

Nanotechnology, 2021-06, Vol.32 (26), p.265502

2021

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Studying the effect of microwave heating on the digestion process and identification of proteins

Electrophoresis, 2017-02, Vol.38 (3-4), p.429-440

2017

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Physicochemical and biological characterization of novel macrocycles derived from o-phthalaldehyde

European journal of medicinal chemistry, 2009-06, Vol.44 (6), p.2621-2625

2009

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Analysis of genetically modified soya and soya products using a fluorescence probe based on PCR-initiated isothermal amplification of G-quadruplex DNA

Journal of food composition and analysis, 2024-01, Vol.125, p.105828, Article 105828

2024

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Microorganism Identification by Mass Spectrometry and Protein Database Searches

Analytical chemistry (Washington), 1999-07, Vol.71 (14), p.2732-2738

1999

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Mono and bis-6-arylbenzimidazo[1,2- c]quinazolines: A new class of antimicrobial agents

European journal of medicinal chemistry, 2009-08, Vol.44 (8), p.3330-3339

2009

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Identification of Pathogens by Mass Spectrometry

Clinical chemistry (Baltimore, Md.), 2010-04, Vol.56 (4), p.525-536

2010

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Evaluating the potential nonthermal microwave effects of microwave-assisted proteolytic reactions

Journal of proteomics, 2013-03, Vol.80, p.160-170

2013

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Concentration and in Situ Detection of Peptides Using Liquid Matrix-Assisted Laser Desorption Ionization Matrixes

Analytical chemistry (Washington), 2010-01, Vol.82 (1), p.44-48

2010

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Ru(II) complexes of N4 and N2O2 macrocyclic Schiff base ligands: their antibacterial and antifungal studies

Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2009-07, Vol.73 (1), p.205-211

2009

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Quantitative analysis of genetically modified soya using multiple reaction monitoring mass spectrometry with endogenous peptides as internal standards

European journal of mass spectrometry (Chichester, England), 2019-02, Vol.25 (1), p.50-57

2019

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Use of polyethylenimine-modified magnetic nanoparticles for highly specific enrichment of phosphopeptides for mass spectrometric analysis

Analytical and bioanalytical chemistry, 2011-03, Vol.399 (8), p.2795-2806

2011

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Identification of Microbial Mixtures by Capillary Electrophoresis/Selective Tandem Mass Spectrometry

Analytical chemistry (Washington), 2005-03, Vol.77 (5), p.1488-1495

2005

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Functionalized magnetic iron oxide (Fe3O4) nanoparticles for capturing gram-positive and gram-negative bacteria

Journal of biomedical nanotechnology, 2014-08, Vol.10 (8), p.1429-1439

2014

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Metal ion complexes in the structural analysis of phospholipids by electrospray ionization tandem mass spectrometry

Rapid communications in mass spectrometry, 2003-01, Vol.17 (2), p.114-121

2003

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Relative calcium-binding strengths of amino acids determined using the kinetic method

Rapid communications in mass spectrometry, 2007-01, Vol.21 (6), p.1083-1089

2007

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Study of microwave effects on the lipase-catalyzed hydrolysis

Enzyme and microbial technology, 2016-01, Vol.82, p.164-172

2016

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Identification of Bacillus Spores by Matrix-Assisted Laser Desorption Ionization–Mass Spectrometry

Applied and Environmental Microbiology, 1999-10, Vol.65 (10), p.4313-4319

1999

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Advances in mass spectrometry for the identification of pathogens

Selective Capture and Identification of Methicillin-Resistant Staphylococcus aureus by Combining Aptamer-Modified Magnetic Nanoparticles and Mass Spectrometry

Mass spectrometry combined with affinity probes for the identification of CP4 EPSPS in genetically modified soybeans

Fluorescent Mesoporous Nanoparticles for β‐Lactamase Screening Assays

Mesoporous Polydopamine Nanoparticles Attenuate Morphine Tolerance in Neuropathic Pain Rats by Inhibition of Oxidative Stress and Restoration of the Endogenous Antioxidant System

Identification of bacteria in juice/lettuce using magnetic nanoparticles and selected reaction monitoring mass spectrometry

Synthesis of Cu-doped carbon dot/chitosan film composite as a catalyst for the colorimetric detection of hydrogen peroxide and glucose

Boron, and nitrogen co-doped carbon dots as a multiplexing probe for sensing of p-nitrophenol, Fe (III), and temperature

Studying the effect of microwave heating on the digestion process and identification of proteins

Physicochemical and biological characterization of novel macrocycles derived from o-phthalaldehyde

Analysis of genetically modified soya and soya products using a fluorescence probe based on PCR-initiated isothermal amplification of G-quadruplex DNA

Microorganism Identification by Mass Spectrometry and Protein Database Searches

Mono and bis-6-arylbenzimidazo[1,2- c]quinazolines: A new class of antimicrobial agents

Identification of Pathogens by Mass Spectrometry

Evaluating the potential nonthermal microwave effects of microwave-assisted proteolytic reactions

Concentration and in Situ Detection of Peptides Using Liquid Matrix-Assisted Laser Desorption Ionization Matrixes

Ru(II) complexes of N4 and N2O2 macrocyclic Schiff base ligands: their antibacterial and antifungal studies

Quantitative analysis of genetically modified soya using multiple reaction monitoring mass spectrometry with endogenous peptides as internal standards

Use of polyethylenimine-modified magnetic nanoparticles for highly specific enrichment of phosphopeptides for mass spectrometric analysis

Identification of Microbial Mixtures by Capillary Electrophoresis/Selective Tandem Mass Spectrometry

Functionalized magnetic iron oxide (Fe3O4) nanoparticles for capturing gram-positive and gram-negative bacteria

Metal ion complexes in the structural analysis of phospholipids by electrospray ionization tandem mass spectrometry

Relative calcium-binding strengths of amino acids determined using the kinetic method

Study of microwave effects on the lipase-catalyzed hydrolysis

Identification of Bacillus Spores by Matrix-Assisted Laser Desorption Ionization–Mass Spectrometry

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