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Identification and Characterization of a Novel Staphylococcal Emetic Toxin

Applied and Environmental Microbiology, 2015-10, Vol.81 (20), p.7034-7040

2015

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Matrix-Assisted Laser Desorption and Ionization Time-of-Flight Mass Spectrometry Analysis for the Direct Detection of SARS-CoV-2 in Nasopharyngeal Swabs

Analytical chemistry (Washington), 2022-03, Vol.94 (10), p.4218-4226

2022

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Detection of Escherichia albertii in Retail Oysters

Journal of food protection, 2022-01, Vol.85 (1), p.173-179

2022

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Growth and Survival of Escherichia albertii in Food and Environmental Water at Various Temperatures

Journal of food protection, 2024-04, Vol.87 (4), p.100249, Article 100249

2024

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Histamine release from intestinal mast cells induced by staphylococcal enterotoxin A (SEA) evokes vomiting reflex in common marmoset

PLoS pathogens, 2019-05, Vol.15 (5), p.e1007803

2019

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Isolation of Shiga Toxin-Producing Escherichia coli from the Surfaces of Beef Carcasses in Slaughterhouses in Japan

Journal of food protection, 2024-05, Vol.87 (5), p.100263-100263, Article 100263

2024

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The emetic activity of staphylococcal enterotoxins, SEK, SEL, SEM, SEN and SEO in a small emetic animal model, the house musk shrew

Microbiology and immunology, 2017-01, Vol.61 (1), p.12-16

2017

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Survival of SARS-CoV-2 and bovine coronavirus on common surfaces of living environments

Scientific reports, 2022-06, Vol.12 (1), p.10624-10624, Article 10624

2022

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Extracellular vesicles from methicillin resistant Staphylococcus aureus stimulate proinflammatory cytokine production and trigger IgE-mediated hypersensitivity

Emerging microbes & infections, 2021-01, Vol.10 (1), p.2000-2009

2021

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Suitability of Culture Broth and Conditions for Escherichia coli Growth and Gas Production as a Test for Food Additives in EC Broth

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 2023/04/25, Vol.64(2), pp.69-77

2023

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Salmon cartilage proteoglycan promotes the healing process of Staphylococcus aureus-infected wound

Heliyon, 2018-03, Vol.4 (3), p.e00587-e00587, Article e00587

2018

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Effects of salmon cartilage proteoglycan on obesity in mice fed with a high‐fat diet

Food science & nutrition, 2022-02, Vol.10 (2), p.577-583

2022

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Development of an Immunoassay for Detection of Staphylococcal Enterotoxin-Like J, A Non-Characterized Toxin

Toxins, 2018-11, Vol.10 (11), p.458

2018

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Salmon nasal cartilage proteoglycan stimulates hair growth

Bioscience, biotechnology, and biochemistry, 2023-12, Vol.88 (1), p.107-110

2023

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Attenuation of obesity-induced inflammation in mice orally administered with salmon cartilage proteoglycan, a prophylactic agent

Biochemical and biophysical research communications, 2017-03, Vol.484 (3), p.480-485

2017

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An interlaboratory study on the detection method for Escherichia albertii in food using real time PCR assay and selective agars

International journal of food microbiology, 2024-04, Vol.414, p.110616-110616, Article 110616

2024

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Histamine release from intestinal mast cells induced by staphylococcal enterotoxin A

PLoS pathogens, 2019-05, Vol.15 (5)

2019

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Contribution of toxic shock syndrome toxin-1 to systemic inflammation investigated by a mouse model of cervicovaginal infection with Staphylococcus aureus

Medical microbiology and immunology, 2018-11, Vol.207 (5-6), p.297-306

2018

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Atypical diarrhoeagenic Escherichia coli in milk related to a large foodborne outbreak

Epidemiology and infection, 2023-09, Vol.151, p.e150-e150, Article e150

2023

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Passive immunization with anti-ActA and anti-listeriolysin O antibodies protects against Listeria monocytogenes infection in mice

Scientific reports, 2016-12, Vol.6 (1), p.39628-39628, Article 39628

2016

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Salmon cartilage proteoglycan attenuates allergic responses in mouse model of papain‑induced respiratory inflammation

Molecular medicine reports, 2018-10, Vol.18 (4), p.4058-4064

2018

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食品添加物の大腸菌の確認試験における培地および試験法の適合性の検証

食品衛生学雑誌, 2023/04/25, Vol.64(2), pp.69-77

2023

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Isolation Methods of Escherichia albertii from Food and Environment Water, and the Analysis of Isolate

Japanese Journal of Food Microbiology, 2024/06/30, Vol.41(2), pp.65-76

2024

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食品および環境水からのEscherichia albertii分離法の検討および分離株の解析

日本食品微生物学会雑誌, 2024/06/30, Vol.41(2), pp.65-76

2024

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P1-167 Staphylococcal enterotoxin A internalized into mucin secreting goblet cells

JAPANESE JOURNAL OF BACTERIOLOGY, 2014-02, Vol.69 (1), p.172-172

2014

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Identification and Characterization of a Novel Staphylococcal Emetic Toxin

Matrix-Assisted Laser Desorption and Ionization Time-of-Flight Mass Spectrometry Analysis for the Direct Detection of SARS-CoV-2 in Nasopharyngeal Swabs

Detection of Escherichia albertii in Retail Oysters

Growth and Survival of Escherichia albertii in Food and Environmental Water at Various Temperatures

Histamine release from intestinal mast cells induced by staphylococcal enterotoxin A (SEA) evokes vomiting reflex in common marmoset

Isolation of Shiga Toxin-Producing Escherichia coli from the Surfaces of Beef Carcasses in Slaughterhouses in Japan

The emetic activity of staphylococcal enterotoxins, SEK, SEL, SEM, SEN and SEO in a small emetic animal model, the house musk shrew

Survival of SARS-CoV-2 and bovine coronavirus on common surfaces of living environments

Extracellular vesicles from methicillin resistant Staphylococcus aureus stimulate proinflammatory cytokine production and trigger IgE-mediated hypersensitivity

Suitability of Culture Broth and Conditions for Escherichia coli Growth and Gas Production as a Test for Food Additives in EC Broth

Salmon cartilage proteoglycan promotes the healing process of Staphylococcus aureus-infected wound

Effects of salmon cartilage proteoglycan on obesity in mice fed with a high‐fat diet

Development of an Immunoassay for Detection of Staphylococcal Enterotoxin-Like J, A Non-Characterized Toxin

Salmon nasal cartilage proteoglycan stimulates hair growth

Attenuation of obesity-induced inflammation in mice orally administered with salmon cartilage proteoglycan, a prophylactic agent

An interlaboratory study on the detection method for Escherichia albertii in food using real time PCR assay and selective agars

Histamine release from intestinal mast cells induced by staphylococcal enterotoxin A

Contribution of toxic shock syndrome toxin-1 to systemic inflammation investigated by a mouse model of cervicovaginal infection with Staphylococcus aureus

Atypical diarrhoeagenic Escherichia coli in milk related to a large foodborne outbreak

Passive immunization with anti-ActA and anti-listeriolysin O antibodies protects against Listeria monocytogenes infection in mice

Salmon cartilage proteoglycan attenuates allergic responses in mouse model of papain‑induced respiratory inflammation

食品添加物の大腸菌の確認試験における培地および試験法の適合性の検証

Isolation Methods of Escherichia albertii from Food and Environment Water, and the Analysis of Isolate

食品および環境水からのEscherichia albertii分離法の検討および分離株の解析

P1-167 Staphylococcal enterotoxin A internalized into mucin secreting goblet cells

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