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Personal, proxy, and collective food agency among early adolescents

Appetite, 2021-11, Vol.166, p.105435-105435, Article 105435

2021

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Practice-Based Evidence of Effectiveness in an Integrated Nutrition and Parenting Education Intervention for Low-Income Parents

Journal of the Academy of Nutrition and Dietetics, 2014-06, Vol.114 (6), p.945-950

2014

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Adopting Healthy Habits: Nutrition Educators Expand Roles to Include Policy, Systems, and Environmental Change

Journal of nutrition education and behavior, 2015-07, Vol.47 (4), p.S37-S37

2015

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Methods and design of a 10-week multi-component family meals intervention: a two group quasi-experimental effectiveness trial

BMC public health, 2017-01, Vol.17 (1), p.50-50, Article 50

2017

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Implementing Smarter Lunchrooms Makeovers in New York state middle schools: an initial process evaluation

Archives of public health = Archives belges de santé publique, 2016-09, Vol.74 (1), p.41, Article 41

2016

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In Wake of Changes to National School Lunch Program, Parents Share Concerns About Children's Food Choices at School and at Home

Journal of nutrition education and behavior, 2014-07, Vol.46 (4), p.S159-S159

2014

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Parents Talk About Children's Food Choices: Consuming Fruits and Vegetables Every Day Trumps Variety, and Drinking Enough Water is Hard to Do

Journal of nutrition education and behavior, 2014-07, Vol.46 (4), p.S132-S132

2014

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Healthy Children, Healthy Families: Parents Making a Difference! A Curriculum Integrating Key Nutrition, Physical Activity, and Parenting Practices to Help Prevent Childhood Obesity

Journal of nutrition education and behavior, 2012, Vol.44 (1), p.90-92

2012

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Talking to Parents of Middle School Children About How to Support Healthful Food Choices at Home and at School

Journal of nutrition education and behavior, 2016-07, Vol.48 (7), p.S121-S121

2016

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Messages to Parents of Middle-School Children: Choosing Effective Strategies to Support Healthy Food and Drink Choices

Journal of nutrition education and behavior, 2015-07, Vol.47 (4), p.S37-S37

2015

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Process Evaluation of the Smarter Lunchrooms Randomized Controlled Trial (RCT): Year 3

Journal of nutrition education and behavior, 2017-07, Vol.49 (7), p.S123-S123

2017

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Training Needs of Nutrition Educators Engaged in Policy, Systems, and Environmental Approaches

Journal of nutrition education and behavior, 2020-12, Vol.52 (12), p.1131-1138

2020

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Healthy Children, Healthy Families (HCHF): Parents Making a Difference

Journal of nutrition education and behavior, 2010-07, Vol.42 (4), p.S73-S73

2010

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What Concerns and Questions Do Current Middle‐School Children Have When It Comes to Nutrition

The FASEB journal, 2016-04, Vol.30 (S1)

2016

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P180 - Process Evaluation of a SNAP-Ed Healthy Corner Store Initiative in New York State

Journal of nutrition education and behavior, 2018-07, Vol.50 (7), p.S164-S164

2018

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P82 - Process Evaluation of a SNAP-Ed School and Community Gardens Policy, Systems, and Environment Initiative in New York State

Journal of nutrition education and behavior, 2018-07, Vol.50 (7), p.S69-S69

2018

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Process Evaluation of a SNAP-Ed School and Community Gardens Policy, Systems, and Environment Initiative in New York State

Journal of nutrition education and behavior, 2018-07, Vol.50 (7), p.S69

2018

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Process Evaluation of a SNAP-Ed Healthy Corner Store Initiative in New York State

Journal of nutrition education and behavior, 2018-07, Vol.50 (7), p.S164

2018

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Collaboration for Health, Activity and Nutrition in Children's Environments (CHANCE): Helping Low-Income Parents Prevent Childhood Overweight

Journal of nutrition education and behavior, 2009-07, Vol.41 (4), p.S36-S37

2009

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Making the Healthy Choice the Easy Choice: Online Training in Policy, Systems, and Environmental Approaches

Journal of nutrition education and behavior, 2020-12, Vol.52 (12), p.1166-1170

2020

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P173 Healthy Children, Healthy Families: Parents Making a Difference: A Randomized Controlled Trial

Journal of nutrition education and behavior, 2019-07, Vol.51 (7), p.S110-S111

2019

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The Collaboration for Health, Activity, and Nutrition in Children's Environments (CHANCE): A Program Integrating Parenting and Nutrition Behavioral Education Improves Food, Active Play, and Parenting Practices in Low‐income Families

The FASEB journal, 2010-04, Vol.24 (S1), p.322.6-322.6

2010

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Practice-Based Evidence of Effectiveness in an Integrated Nutrition and Parenting Education Intervention for Low-Income Parents

Journal of the American Dietetic Association, 2014-06, Vol.114 (6), p.945

2014

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Gaining Ground on Obesity

Human ecology (Ithaca, N.Y.), 2010-05, Vol.38 (1), p.16-19

2010

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Sixth Annual DC Public Health Case Challenge - Reducing Disparities in Cancer and Chronic Disease: Preventing Tobacco Use in African American Adolescents

NAM perspectives, 2022-02, Vol.2022

2022

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Personal, proxy, and collective food agency among early adolescents

Practice-Based Evidence of Effectiveness in an Integrated Nutrition and Parenting Education Intervention for Low-Income Parents

Adopting Healthy Habits: Nutrition Educators Expand Roles to Include Policy, Systems, and Environmental Change

Methods and design of a 10-week multi-component family meals intervention: a two group quasi-experimental effectiveness trial

Implementing Smarter Lunchrooms Makeovers in New York state middle schools: an initial process evaluation

In Wake of Changes to National School Lunch Program, Parents Share Concerns About Children's Food Choices at School and at Home

Parents Talk About Children's Food Choices: Consuming Fruits and Vegetables Every Day Trumps Variety, and Drinking Enough Water is Hard to Do

Healthy Children, Healthy Families: Parents Making a Difference! A Curriculum Integrating Key Nutrition, Physical Activity, and Parenting Practices to Help Prevent Childhood Obesity

Talking to Parents of Middle School Children About How to Support Healthful Food Choices at Home and at School

Messages to Parents of Middle-School Children: Choosing Effective Strategies to Support Healthy Food and Drink Choices

Process Evaluation of the Smarter Lunchrooms Randomized Controlled Trial (RCT): Year 3

Training Needs of Nutrition Educators Engaged in Policy, Systems, and Environmental Approaches

Healthy Children, Healthy Families (HCHF): Parents Making a Difference

What Concerns and Questions Do Current Middle‐School Children Have When It Comes to Nutrition

P180 - Process Evaluation of a SNAP-Ed Healthy Corner Store Initiative in New York State

P82 - Process Evaluation of a SNAP-Ed School and Community Gardens Policy, Systems, and Environment Initiative in New York State

Process Evaluation of a SNAP-Ed School and Community Gardens Policy, Systems, and Environment Initiative in New York State

Process Evaluation of a SNAP-Ed Healthy Corner Store Initiative in New York State

Collaboration for Health, Activity and Nutrition in Children's Environments (CHANCE): Helping Low-Income Parents Prevent Childhood Overweight

Making the Healthy Choice the Easy Choice: Online Training in Policy, Systems, and Environmental Approaches

P173 Healthy Children, Healthy Families: Parents Making a Difference: A Randomized Controlled Trial

The Collaboration for Health, Activity, and Nutrition in Children's Environments (CHANCE): A Program Integrating Parenting and Nutrition Behavioral Education Improves Food, Active Play, and Parenting Practices in Low‐income Families

Practice-Based Evidence of Effectiveness in an Integrated Nutrition and Parenting Education Intervention for Low-Income Parents

Gaining Ground on Obesity

Sixth Annual DC Public Health Case Challenge - Reducing Disparities in Cancer and Chronic Disease: Preventing Tobacco Use in African American Adolescents

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