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Considerations for Use of the Phenol-Explorer Database to Estimate Dietary (Poly)phenol Intake

Journal of the Academy of Nutrition and Dietetics, 2021-05, Vol.121 (5), p.833-834

2021

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Application of the Updated WCRF/AICR Cancer Prevention Score as an Outcome for Cancer Survivors Participating in a Tailored and Intensive Dietary and Physical Activity Intervention

Nutrients, 2022-11, Vol.14 (22), p.4751

2022

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Differences in Adherence to American Heart Association's Life's Essential 8, Diet Quality, and Weight Loss Strategies Between Those With and Without Recent Clinically Significant Weight Loss in a Nationally Representative Sample of US Adults

Journal of the American Heart Association, 2023-04, Vol.12 (8), p.e026777-e026777

2023

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Facilitating a high-quality dietary pattern induces shared microbial responses linking diet quality, blood pressure, and microbial sterol metabolism in caregiver-child dyads

Gut microbes, 2022-12, Vol.14 (1), p.2150502

2022

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mini-MED: study protocol for a randomized, multi-intervention, semi-controlled feeding trial of a Mediterranean-amplified vs. habitual Western dietary pattern for the evaluation of food-specific compounds and cardiometabolic health

Trials, 2024-02, Vol.25 (1), p.101-101, Article 101

2024

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Changes in Parent and Child Skin Carotenoids, Weight, and Dietary Behaviors over Parental Weight Management

Nutrients, 2021-06, Vol.13 (7), p.2227

2021

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The Microbiome, Epigenome, and Diet in Adults with Obesity during Behavioral Weight Loss

Nutrients, 2023-08, Vol.15 (16), p.3588

2023

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Plasma, urine, and stool metabolites in response to dietary rice bran and navy bean supplementation in adults at high-risk for colorectal cancer

Frontiers in gastroenterology (Lausanne, Switzerland), 2023-01, Vol.2

2023

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Inadequate Nutrition Coverage in Outpatient Cancer Centers: Results of a National Survey

Journal of oncology, 2019, Vol.2019, p.7462940-8

2019

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An Improved Assessment Method to Estimate (Poly)phenol Intake in Adults with Chronic Pancreatitis

Digestive diseases and sciences, 2024-06

2024

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Diet Quality, Carotenoid Status, and Body Composition in NCAA Division I Athletes

American journal of health behavior, 2020-07, Vol.44 (4), p.432

2020

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Sensory perceptions of survivors of cancer and their caregivers upon blinded evaluation of produce from two different sources

Supportive care in cancer, 2021-10, Vol.29 (10), p.5729-5739

2021

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Proteomics, dietary intake, and changes in cardiometabolic health within a behavioral weight‐loss intervention: A pilot study

Obesity (Silver Spring, Md.), 2022-11, Vol.30 (11), p.2134-2145

2022

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Salmon Food-Specific Compounds and Their Metabolites Increase in Human Plasma and Are Associated with Cardiometabolic Health Indicators Following a Mediterranean-Style Diet Intervention

The Journal of nutrition, 2024-01, Vol.154 (1), p.26-40

2024

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Tele-Motivational Interviewing for Cancer Survivors: Feasibility, Preliminary Efficacy, and Lessons Learned

Journal of nutrition education and behavior, 2018-01, Vol.50 (1), p.19-32.e1

2018

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Impact of a Tailored Nutrition and Lifestyle Intervention for Overweight Cancer Survivors on Dietary Patterns, Physical Activity, Quality of Life, and Cardiometabolic Profiles

Journal of oncology, 2019-11, Vol.2019, p.1503195-13

2019

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Feasibility, Preliminary Efficacy, and Lessons Learned From a Garden-Based Lifestyle Intervention for Cancer Survivors

Cancer control, 2016-07, Vol.23 (3), p.302-310

2016

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S3027 Breast Milk Fistula: An Unusual Complication of Therapy for Gastroparesis

The American journal of gastroenterology, 2020-10, Vol.115 (1), p.S1594-S1594

2020

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Targeting leukemia stem cells in vivo with antagomiR-126 nanoparticles in acute myeloid leukemia

Leukemia, 2015-11, Vol.29 (11), p.2143-2153

2015

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Proteomics, Dietary Intake, and Changes in Cardiometabolic Health Within a Behavioral Weight- Loss Intervention: A Pilot Study

Obesity (Silver Spring, Md.), 2022-11, Vol.30, p.53-54

2022

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Identification and Categorization of Ultra-Processed Food Intake in Clinical Trials Using Dietary Records and Nutrition Data System for Research

Current developments in nutrition, 2024-07, Vol.8, p.103154, Article 103154

2024

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RF24 | PSUN110 A Cross-Sectional Study Evaluating the Impact of Combined Hormonal Contraceptives on Components of Energy Balance in Pre-Menopausal Women with Overweight or Obesity

Journal of the Endocrine Society, 2022-11, Vol.6 (Supplement_1), p.A33-A33

2022

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Pivotal Global Players Deserve Special Attention

Forum for applied research and public policy, 1997-12, Vol.12 (4), p.65-67

1997

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High Interest in Screening and Treatment for Mild Cognitive Impairment in Older Adults: A Pilot Study

Journal of the American Geriatrics Society (JAGS), 2006-09, Vol.54 (9), p.1388-1394

2006

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Pivotal States and U.S. Strategy

Foreign affairs (New York, N.Y.), 1996-01, Vol.75 (1), p.33-51

1996

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Considerations for Use of the Phenol-Explorer Database to Estimate Dietary (Poly)phenol Intake

Application of the Updated WCRF/AICR Cancer Prevention Score as an Outcome for Cancer Survivors Participating in a Tailored and Intensive Dietary and Physical Activity Intervention

Differences in Adherence to American Heart Association's Life's Essential 8, Diet Quality, and Weight Loss Strategies Between Those With and Without Recent Clinically Significant Weight Loss in a Nationally Representative Sample of US Adults

Facilitating a high-quality dietary pattern induces shared microbial responses linking diet quality, blood pressure, and microbial sterol metabolism in caregiver-child dyads

mini-MED: study protocol for a randomized, multi-intervention, semi-controlled feeding trial of a Mediterranean-amplified vs. habitual Western dietary pattern for the evaluation of food-specific compounds and cardiometabolic health

Changes in Parent and Child Skin Carotenoids, Weight, and Dietary Behaviors over Parental Weight Management

The Microbiome, Epigenome, and Diet in Adults with Obesity during Behavioral Weight Loss

Plasma, urine, and stool metabolites in response to dietary rice bran and navy bean supplementation in adults at high-risk for colorectal cancer

Inadequate Nutrition Coverage in Outpatient Cancer Centers: Results of a National Survey

An Improved Assessment Method to Estimate (Poly)phenol Intake in Adults with Chronic Pancreatitis

Diet Quality, Carotenoid Status, and Body Composition in NCAA Division I Athletes

Sensory perceptions of survivors of cancer and their caregivers upon blinded evaluation of produce from two different sources

Proteomics, dietary intake, and changes in cardiometabolic health within a behavioral weight‐loss intervention: A pilot study

Salmon Food-Specific Compounds and Their Metabolites Increase in Human Plasma and Are Associated with Cardiometabolic Health Indicators Following a Mediterranean-Style Diet Intervention

Tele-Motivational Interviewing for Cancer Survivors: Feasibility, Preliminary Efficacy, and Lessons Learned

Impact of a Tailored Nutrition and Lifestyle Intervention for Overweight Cancer Survivors on Dietary Patterns, Physical Activity, Quality of Life, and Cardiometabolic Profiles

Feasibility, Preliminary Efficacy, and Lessons Learned From a Garden-Based Lifestyle Intervention for Cancer Survivors

S3027 Breast Milk Fistula: An Unusual Complication of Therapy for Gastroparesis

Targeting leukemia stem cells in vivo with antagomiR-126 nanoparticles in acute myeloid leukemia

Proteomics, Dietary Intake, and Changes in Cardiometabolic Health Within a Behavioral Weight- Loss Intervention: A Pilot Study

Identification and Categorization of Ultra-Processed Food Intake in Clinical Trials Using Dietary Records and Nutrition Data System for Research

RF24 | PSUN110 A Cross-Sectional Study Evaluating the Impact of Combined Hormonal Contraceptives on Components of Energy Balance in Pre-Menopausal Women with Overweight or Obesity

Pivotal Global Players Deserve Special Attention

High Interest in Screening and Treatment for Mild Cognitive Impairment in Older Adults: A Pilot Study

Pivotal States and U.S. Strategy

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