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One-Dimensional Convolutional Neural Networks for Hyperspectral Analysis of Nitrogen in Plant Leaves

Applied sciences, 2021-12, Vol.11 (24), p.11853

2021

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Comparison of Different Classifiers and the Majority Voting Rule for the Detection of Plum Fruits in Garden Conditions

Remote sensing (Basel, Switzerland), 2019-11, Vol.11 (21), p.2546

2019

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Evaluation of the Changes in Thermal, Qualitative, and Antioxidant Properties of Terebinth (Pistacia atlantica) Fruit under Different Drying Methods

Agronomy (Basel), 2020-09, Vol.10 (9), p.1378

2020

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Effects of SiOx barrier layer prepared by plasma-enhanced chemical vapor deposition on improvement of long-term reliability and production cost for Cu-plated amorphous Si/crystalline Si heterojunction solar cells

Solar energy materials and solar cells, 2017-04, Vol.163, p.204-209

2017

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Identifying Optimal Wavelengths from Visible–Near-Infrared Spectroscopy Using Metaheuristic Algorithms to Assess Peanut Seed Viability

Agronomy (Basel), 2023-11, Vol.13 (12), p.2939

2023

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High efficiency solar cells combining a perovskite and a silicon heterojunction solar cells via an optical splitting system

Applied physics letters, 2015-01, Vol.106 (1)

2015

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A Computer Vision System Based on Majority-Voting Ensemble Neural Network for the Automatic Classification of Three Chickpea Varieties

Foods, 2020-01, Vol.9 (2), p.113

2020

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The Optimization of the Physical–Thermal and Bioactive Properties of Pumpkin Slices Dried in a Hybrid Microwave–Convective Dryer Using the Response Surface Method

Agronomy (Basel), 2022-09, Vol.12 (10), p.2291

2022

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Food Microbiology and Biotechnology: Safe and Sustainable Food Production

1, 2020

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Classification of Cucumber Leaves Based on Nitrogen Content Using the Hyperspectral Imaging Technique and Majority Voting

Plants (Basel), 2021-04, Vol.10 (5), p.898

2021

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Investigating the Effect of the Tractor Drive System Type on Soil Behavior under Tractor Tires

Agronomy (Basel), 2021-04, Vol.11 (4), p.696

2021

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Non-Destructive Prediction of Titratable Acidity and Taste Index Properties of Gala Apple Using Combination of Different Hybrids ANN and PLSR-Model Based Spectral Data

Plants (Basel), 2020-12, Vol.9 (12), p.1718

2020

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Accesibilidad aérea interinsular y cohesión territorial en Canarias

Boletín de la Asociación de Geógrafos Españoles, 2021-06 (89)

Hernández Luis, José Ángel

2021

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Non-Destructive Estimation of Total Chlorophyll Content of Apple Fruit Based on Color Feature, Spectral Data and the Most Effective Wavelengths Using Hybrid Artificial Neural Network—Imperialist Competitive Algorithm

Plants (Basel), 2020-11, Vol.9 (11), p.1547

2020

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Use of a Convolutional Neural Network for Predicting Fuel Consumption of an Agricultural Tractor

Resources (Basel), 2023-04, Vol.12 (4), p.46

2023

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Non-Destructive Detection of Fruit Quality Parameters Using Hyperspectral Imaging, Multiple Regression Analysis and Artificial Intelligence

Horticulturae, 2022-07, Vol.8 (7), p.598

2022

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Non-Destructive Measurement of Quality Parameters of Apple Fruit by Using Visible/Near-Infrared Spectroscopy and Multivariate Regression Analysis

Sustainability, 2022-11, Vol.14 (22), p.14918

2022

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Conventional and Advanced Exergy-Based Analysis of Hybrid Geothermal–Solar Power Plant Based on ORC Cycle

Applied sciences, 2020-08, Vol.10 (15), p.5206

2020

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Is soil carbon storage underestimated?

Chemosphere (Oxford), 2010-06, Vol.80 (3), p.346-349

Díaz-Hernández, José Luis

2010

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A Novel Technique for Classifying Bird Damage to Rapeseed Plants Based on a Deep Learning Algorithm

Agronomy (Basel), 2021-11, Vol.11 (11), p.2364

2021

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Mineral content and biochemical variables of Aloe vera L. under salt stress

PloS one, 2014-04, Vol.9 (4), p.e94870

2014

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De‐Centering in Practice: Governance through Co‐ordination in Spanish Economic Geography

The Geographical journal, 2021-06, Vol.187 (2), p.167-173

Sánchez‐Hernández, José Luis

2021

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Optimization of Thermoultrasound Process of Soursop ( Annona muricata ) Nectar and Comparison of Its Physicochemical Properties and In Vitro Bioaccessibility of Antioxidants with Pasteurized Sample

Food technology and biotechnology, 2023-10, Vol.61 (4), p.536-548

2023

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Qualitative validation of audiovisual educational material for use on rheumatoid arthritis patients

Rheumatology international, 2022-11, Vol.42 (11), p.2049-2059

2022

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Sustainable food networks, hybridization and values: a case study in Castilla y León (Spain)

Frontiers in sustainable food systems, 2024-05, Vol.8

Sánchez-Hernández, José Luis

2024

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One-Dimensional Convolutional Neural Networks for Hyperspectral Analysis of Nitrogen in Plant Leaves

Comparison of Different Classifiers and the Majority Voting Rule for the Detection of Plum Fruits in Garden Conditions

Evaluation of the Changes in Thermal, Qualitative, and Antioxidant Properties of Terebinth (Pistacia atlantica) Fruit under Different Drying Methods

Effects of SiOx barrier layer prepared by plasma-enhanced chemical vapor deposition on improvement of long-term reliability and production cost for Cu-plated amorphous Si/crystalline Si heterojunction solar cells

Identifying Optimal Wavelengths from Visible–Near-Infrared Spectroscopy Using Metaheuristic Algorithms to Assess Peanut Seed Viability

High efficiency solar cells combining a perovskite and a silicon heterojunction solar cells via an optical splitting system

A Computer Vision System Based on Majority-Voting Ensemble Neural Network for the Automatic Classification of Three Chickpea Varieties

The Optimization of the Physical–Thermal and Bioactive Properties of Pumpkin Slices Dried in a Hybrid Microwave–Convective Dryer Using the Response Surface Method

Food Microbiology and Biotechnology: Safe and Sustainable Food Production

Classification of Cucumber Leaves Based on Nitrogen Content Using the Hyperspectral Imaging Technique and Majority Voting

Investigating the Effect of the Tractor Drive System Type on Soil Behavior under Tractor Tires

Non-Destructive Prediction of Titratable Acidity and Taste Index Properties of Gala Apple Using Combination of Different Hybrids ANN and PLSR-Model Based Spectral Data

Accesibilidad aérea interinsular y cohesión territorial en Canarias

Non-Destructive Estimation of Total Chlorophyll Content of Apple Fruit Based on Color Feature, Spectral Data and the Most Effective Wavelengths Using Hybrid Artificial Neural Network—Imperialist Competitive Algorithm

Use of a Convolutional Neural Network for Predicting Fuel Consumption of an Agricultural Tractor

Non-Destructive Detection of Fruit Quality Parameters Using Hyperspectral Imaging, Multiple Regression Analysis and Artificial Intelligence

Non-Destructive Measurement of Quality Parameters of Apple Fruit by Using Visible/Near-Infrared Spectroscopy and Multivariate Regression Analysis

Conventional and Advanced Exergy-Based Analysis of Hybrid Geothermal–Solar Power Plant Based on ORC Cycle

Is soil carbon storage underestimated?

A Novel Technique for Classifying Bird Damage to Rapeseed Plants Based on a Deep Learning Algorithm

Mineral content and biochemical variables of Aloe vera L. under salt stress

De‐Centering in Practice: Governance through Co‐ordination in Spanish Economic Geography

Optimization of Thermoultrasound Process of Soursop ( Annona muricata ) Nectar and Comparison of Its Physicochemical Properties and In Vitro Bioaccessibility of Antioxidants with Pasteurized Sample

Qualitative validation of audiovisual educational material for use on rheumatoid arthritis patients

Sustainable food networks, hybridization and values: a case study in Castilla y León (Spain)

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