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Insights from home parenteral nutrition infusion data

Nutrition (Burbank, Los Angeles County, Calif.), 2024-04, Vol.120, p.112347-112347, Article 112347

2024

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Advances in Medical Nutrition Therapy: Parenteral Nutrition

Nutrients, 2020-03, Vol.12 (3), p.717

2020

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Risk of stroke and other thromboembolic complications after interruption of DOAC therapy compared with warfarin therapy in patients with atrial fibrillation: a retrospective cohort analysis

Journal of investigative medicine, 2021-12, Vol.69 (8), p.1404-1410

2021

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Transient diabetes insipidus in critically ill COVID19 patients

Journal of critical care, 2023-04, Vol.74, p.154211-154211, Article 154211

2023

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The EyeControl-Med device, an alternative tool for communication in ventilated critically ill patients: A pilot study examining communication capabilities and delirium

Journal of critical care, 2023-12, Vol.78, p.154351-154351, Article 154351

2023

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Correlations between First 72 h Hypophosphatemia, Energy Deficit, Length of Ventilation, and Mortality-A Retrospective Cohort Study

Nutrients, 2022-03, Vol.14 (7), p.1332

2022

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Incidence, diagnosis, management and outcome of acute mesenteric ischaemia: a prospective, multicentre observational study (AMESI Study)

Critical care (London, England), 2024-01, Vol.28 (1), p.32-32, Article 32

2024

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Urea to creatinine ratio as a predictor of persistent critical illness

Journal of critical care, 2024-10, Vol.83, p.154834, Article 154834

2024

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Novel ways to analyse and cope alert-fatigue phenomenon in intensive care units

ITM web of conferences, 2024, Vol.62, p.2001

2024

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Contributing factors to hypophosphatemia development in critically Ill ventilated patients: a retrospective cohort study

Scientific reports, 2024-08, Vol.14 (1), p.19771-10, Article 19771

2024

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Reflux events detected by multichannel bioimpedance smart feeding tube during high flow nasal cannula oxygen therapy and enteral feeding: First case report

Journal of critical care, 2020-12, Vol.60, p.226-229

2020

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Energy and Protein in Critically Ill Patients with AKI: A Prospective, Multicenter Observational Study Using Indirect Calorimetry and Protein Catabolic Rate

Nutrients, 2017-07, Vol.9 (8), p.802

2017

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The effect of mechanical ventilation compared to high-flow nasal cannula on gastric residual volume and reflux events using novel automated technology

Clinical nutrition ESPEN, 2024-10, Vol.63, p.68-73

2024

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Ethical considerations of medical nutritional therapy at end of life: the Israel perspective

Clinical nutrition open science, 2023-08, Vol.50, p.16-26

2023

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Community optimized management for better eating after hospital sTay among geriatric patients of poor socio-economic status - The COMEAT study

Clinical nutrition (Edinburgh, Scotland), 2022-08, Vol.41 (8), p.1746-1751

2022

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Alert-Grouping: Smart Personalization of Monitoring System Thresholds to Help Healthcare Teams Struggle with Alarm Fatigue in Intensive Care

Journal of medical systems, 2023-11, Vol.47 (1), p.113-113, Article 113

2023

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Effects of Sexual Function, Social Media Use, and Self‐Efficacy on Quality of Life Among Home Parenteral Nutrition Patients

JPEN. Journal of parenteral and enteral nutrition, 2021-07, Vol.45 (5), p.991-998

2021

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Trimethoprim/sulfamethoxazole versus vancomycin in the treatment of healthcare/ventilator-associated MRSA pneumonia: a case-control study

Journal of antimicrobial chemotherapy, 2017-03, Vol.72 (3), p.882-887

2017

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Carbohydrate and Lipid Prescription, Administration, and Oxidation in Critically Ill Patients With Acute Kidney Injury: A Post Hoc Analysis

Journal of renal nutrition, 2019-07, Vol.29 (4), p.289-294

2019

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Trimethoprim/sulfamethoxazole versus vancomycin in the treatment of healthcare/ventilator-associated MRSA pneumonia: a case-control study

Journal of antimicrobial chemotherapy, 2017-09, Vol.72 (9), p.2687-2687

2017

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SO041ENERGY AND PROTEIN NEEDS AND NUTRITIONAL ADEQUACY IN CRITICALLY ILL PATIENTS WITH AKI

Nephrology, dialysis, transplantation, 2017-05, Vol.32 (suppl_3), p.iii25-iii25

2017

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Stroke hospitalizations over three decades: lower for men, unchanged for women. A population-based study

Journal of women's health (Larchmont, N.Y. 2002), 2014-04, Vol.23 (4), p.296

2014

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Controlled enteral nutrition in critical care patients – A randomized clinical trial of a novel management system

Clinical nutrition (Edinburgh, Scotland), 2023-09, Vol.42 (9), p.1602-1609

2023

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Intestinal Failure in Critical Care

Intestinal Failure, p.177-189

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Reflux events detected by multichannel bioimpedance smart feeding tube during high flow nasal cannula oxygen therapy and enteral feeding: First case report

Journal of critical care, 2020, Vol.60, p.226-229

2020

Volltextzugriff (PDF)

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Insights from home parenteral nutrition infusion data

Advances in Medical Nutrition Therapy: Parenteral Nutrition

Risk of stroke and other thromboembolic complications after interruption of DOAC therapy compared with warfarin therapy in patients with atrial fibrillation: a retrospective cohort analysis

Transient diabetes insipidus in critically ill COVID19 patients

The EyeControl-Med device, an alternative tool for communication in ventilated critically ill patients: A pilot study examining communication capabilities and delirium

Correlations between First 72 h Hypophosphatemia, Energy Deficit, Length of Ventilation, and Mortality-A Retrospective Cohort Study

Incidence, diagnosis, management and outcome of acute mesenteric ischaemia: a prospective, multicentre observational study (AMESI Study)

Urea to creatinine ratio as a predictor of persistent critical illness

Novel ways to analyse and cope alert-fatigue phenomenon in intensive care units

Contributing factors to hypophosphatemia development in critically Ill ventilated patients: a retrospective cohort study

Reflux events detected by multichannel bioimpedance smart feeding tube during high flow nasal cannula oxygen therapy and enteral feeding: First case report

Energy and Protein in Critically Ill Patients with AKI: A Prospective, Multicenter Observational Study Using Indirect Calorimetry and Protein Catabolic Rate

The effect of mechanical ventilation compared to high-flow nasal cannula on gastric residual volume and reflux events using novel automated technology

Ethical considerations of medical nutritional therapy at end of life: the Israel perspective

Community optimized management for better eating after hospital sTay among geriatric patients of poor socio-economic status - The COMEAT study

Alert-Grouping: Smart Personalization of Monitoring System Thresholds to Help Healthcare Teams Struggle with Alarm Fatigue in Intensive Care

Effects of Sexual Function, Social Media Use, and Self‐Efficacy on Quality of Life Among Home Parenteral Nutrition Patients

Trimethoprim/sulfamethoxazole versus vancomycin in the treatment of healthcare/ventilator-associated MRSA pneumonia: a case-control study

Carbohydrate and Lipid Prescription, Administration, and Oxidation in Critically Ill Patients With Acute Kidney Injury: A Post Hoc Analysis

Trimethoprim/sulfamethoxazole versus vancomycin in the treatment of healthcare/ventilator-associated MRSA pneumonia: a case-control study

SO041ENERGY AND PROTEIN NEEDS AND NUTRITIONAL ADEQUACY IN CRITICALLY ILL PATIENTS WITH AKI

Stroke hospitalizations over three decades: lower for men, unchanged for women. A population-based study

Controlled enteral nutrition in critical care patients – A randomized clinical trial of a novel management system

Intestinal Failure in Critical Care

Reflux events detected by multichannel bioimpedance smart feeding tube during high flow nasal cannula oxygen therapy and enteral feeding: First case report

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