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CALHM1 ion channel mediates purinergic neurotransmission of sweet, bitter and umami tastes

Nature (London), 2013-03, Vol.495 (7440), p.223-226

2013

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Neuroscience of taste: unlocking the human taste code

BMC neuroscience, 2024-03, Vol.25 (1), p.19-19, Article 19

Hellekant, Göran

2024

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The human taste code

Chemical Senses, 2023, Vol.48

Hellekant, Göran

2023

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THE IMPACT OF COVID-19 ON TASTE LOSS

Chemical Senses, 2023, Vol.48

Hellekant, Göran

2023

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Comparison of the responses of the chorda tympani and glossopharyngeal nerves to taste stimuli in C57BL/6J mice

BMC neuroscience, 2003-03, Vol.4 (1), p.5-5

2003

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Brazzein a Small, Sweet Protein: Discovery and Physiological Overview

Chemical senses, 2005-01, Vol.30 (suppl-1), p.i88-i89

2005

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ATP Signaling Is Crucial for Communication from Taste Buds to Gustatory Nerves

Science (American Association for the Advancement of Science), 2005-12, Vol.310 (5753), p.1495-1499

2005

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CALHM1 Deletion in Mice Affects Glossopharyngeal Taste Responses, Food Intake, Body Weight, and Life Span

Chemical senses, 2015-07, Vol.40 (6), p.373-379

2015

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Brazzein, a new high-potency thermostable sweet protein from Pentadiplandra brazzeana B

FEBS letters, 1994-11, Vol.355 (1), p.106-108

1994

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Sense of Taste in a New World Monkey, the Common Marmoset: Recordings From the Chorda Tympani and Glossopharyngeal Nerves

Journal of neurophysiology, 2002-08, Vol.88 (2), p.579-594

2002

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Gustatory Responses of the Hamster Mesocricetus auratus to Various Compounds Considered Sweet by Humans

Journal of neurophysiology, 1998-10, Vol.80 (4), p.2102-2112

1998

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Sense of Taste in a New World Monkey, the Common Marmoset. II. Link Between Behavior and Nerve Activity

Journal of neurophysiology, 2004-08, Vol.92 (2), p.1067-1076

2004

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Interactions of the Sweet Protein Brazzein with the Sweet Taste Receptor

Journal of agricultural and food chemistry, 2006-12, Vol.54 (26), p.10129-10133

2006

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Elucidating coding of taste qualities with the taste modifier miraculin in the common marmoset

Brain research bulletin, 2006-01, Vol.68 (5), p.315-321

2006

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Primate Sense of Taste: Behavioral and Single Chorda Tympani and Glossopharyngeal Nerve Fiber Recordings in the Rhesus Monkey, Macaca mulatta

Journal of neurophysiology, 1997-02, Vol.77 (2), p.978-993

1997

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Behavioral and Single Chorda Tympani Taste Fiber Responses in the Common Marmoset,: Callithrix jacchus jacchus

Annals of the New York Academy of Sciences, 1998-11, Vol.855 (1), p.160-164

1998

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Solution structure of the thermostable sweet-tasting protein brazzein

Nature structural biology, 1998-06, Vol.5 (6), p.427-431

1998

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Bitter taste in single chorda tympani taste fibers from chimpanzee

Physiology & behavior, 1994-12, Vol.56 (6), p.1185-1188

1994

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Taste Responses to Sweet Stimuli in α-Gustducin Knockout and Wild-Type Mice

Chemical senses, 2006-07, Vol.31 (6), p.573-580

2006

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Responses of Single Chorda Tympani Taste Fibers of the Calf (Bos taurus)

Chemical senses, 2010-06, Vol.35 (5), p.383-394

2010

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The sweet taste quality is linked to a cluster of taste fibers in primates: lactisole diminishes preference and responses to sweet in S fibers (sweet best) chorda tympani fibers of M. fascicularis monkey

BMC physiology, 2009-02, Vol.9 (1), p.1-1, Article 1

2009

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Design and Evaluation of New Analogs of the Sweet Protein Brazzein

Chemical senses, 2009-10, Vol.34 (8), p.679-683

2009

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Critical regions for the sweetness of brazzein

FEBS letters, 2003-06, Vol.544 (1), p.33-37

2003

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SELF-REPORTED SEVERITY OF TASTE DISTURBANCES CORRELATES WITH SEVERITY OF TMD PAIN

Journal of oral rehabilitation, 2009-09, Vol.36 (11), p.792-800

2009

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Responses to Umami Substances in Taste Bud Cells Innervated by the Chorda Tympani and Glossopharyngeal Nerves

The Journal of nutrition, 2000-04, Vol.130 (4), p.950S-953S

2000

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CALHM1 ion channel mediates purinergic neurotransmission of sweet, bitter and umami tastes

Neuroscience of taste: unlocking the human taste code

The human taste code

THE IMPACT OF COVID-19 ON TASTE LOSS

Comparison of the responses of the chorda tympani and glossopharyngeal nerves to taste stimuli in C57BL/6J mice

Brazzein a Small, Sweet Protein: Discovery and Physiological Overview

ATP Signaling Is Crucial for Communication from Taste Buds to Gustatory Nerves

CALHM1 Deletion in Mice Affects Glossopharyngeal Taste Responses, Food Intake, Body Weight, and Life Span

Brazzein, a new high-potency thermostable sweet protein from Pentadiplandra brazzeana B

Sense of Taste in a New World Monkey, the Common Marmoset: Recordings From the Chorda Tympani and Glossopharyngeal Nerves

Gustatory Responses of the Hamster Mesocricetus auratus to Various Compounds Considered Sweet by Humans

Sense of Taste in a New World Monkey, the Common Marmoset. II. Link Between Behavior and Nerve Activity

Interactions of the Sweet Protein Brazzein with the Sweet Taste Receptor

Elucidating coding of taste qualities with the taste modifier miraculin in the common marmoset

Primate Sense of Taste: Behavioral and Single Chorda Tympani and Glossopharyngeal Nerve Fiber Recordings in the Rhesus Monkey, Macaca mulatta

Behavioral and Single Chorda Tympani Taste Fiber Responses in the Common Marmoset,: Callithrix jacchus jacchus

Solution structure of the thermostable sweet-tasting protein brazzein

Bitter taste in single chorda tympani taste fibers from chimpanzee

Taste Responses to Sweet Stimuli in α-Gustducin Knockout and Wild-Type Mice

Responses of Single Chorda Tympani Taste Fibers of the Calf (Bos taurus)

The sweet taste quality is linked to a cluster of taste fibers in primates: lactisole diminishes preference and responses to sweet in S fibers (sweet best) chorda tympani fibers of M. fascicularis monkey

Design and Evaluation of New Analogs of the Sweet Protein Brazzein

Critical regions for the sweetness of brazzein

SELF-REPORTED SEVERITY OF TASTE DISTURBANCES CORRELATES WITH SEVERITY OF TMD PAIN

Responses to Umami Substances in Taste Bud Cells Innervated by the Chorda Tympani and Glossopharyngeal Nerves

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