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Diet and stomach characteristics of feral piglets (Sus scrofa): Implications for farmed piglets

Journal of animal physiology and animal nutrition, 2023-03, Vol.107 (2), p.529-540

2023

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Essential amino acids in the gluten-free diet and serum in relation to depression in patients with celiac disease

PloS one, 2015-04, Vol.10 (4), p.e0122619-e0122619

2015

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Getting clues from nature: the impact of grass hay on suckling piglets' gastrointestinal growth and colonic microbiota

Frontiers in cellular and infection microbiology, 2024-01, Vol.13, p.1341147-1341147

2024

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Persistent STAT5 activation in myeloid neoplasms recruits p53 into gene regulation

Oncogene, 2015-03, Vol.34 (10), p.1323-1332

2015

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Dietary fibre enrichment of supplemental feed modulates the development of the intestinal tract in suckling piglets

Journal of animal science and biotechnology, 2019-10, Vol.10 (1), p.83-83, Article 83

2019

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DHA serum levels were significantly higher in celiac disease patients compared to healthy controls and were unrelated to depression

PloS one, 2014-05, Vol.9 (5), p.e97778-e97778

2014

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Long‐Term Physical Functioning and Its Association With Somatic Comorbidity and Comorbid Depression in Patients With Established Rheumatoid Arthritis: A Longitudinal Study

Arthritis care & research (2010), 2013-07, Vol.65 (7), p.1157-1165

2013

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The outcome of proximal fifth metatarsal fractures: redefining treatment strategies

European journal of trauma and emergency surgery (Munich : 2007), 2018-10, Vol.44 (5), p.727-734

2018

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Correction: essential amino acids in the gluten-free diet and serum in relation to depression in patients with celiac disease

PloS one, 2015-06, Vol.10 (6), p.e0129640-e0129640

2015

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Reduced Feed Intake, Rather than Increased Energy Losses, Explains Variation in Growth Rates of Normal-Birth-Weight Piglets

The Journal of nutrition, 2018-11, Vol.148 (11), p.1794-1803

2018

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Impact of L-Arginine and L-Glutamine supplementation on growth performance and immune status in weanling pigs challenged with Escherichia coli F4

Journal of animal science, 2023-01, Vol.101

2023

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Effects of Souvenaid on plasma micronutrient levels and fatty acid profiles in mild and mild-to-moderate Alzheimer's disease

Alzheimer's research & therapy, 2015-07, Vol.7 (1), p.51-51, Article 51

2015

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Is it possible to claim or refute sputum eosinophils ≥ 3% in asthmatics with sufficient accuracy using biomarkers?

Respiratory research, 2017-07, Vol.18 (1), p.133-133, Article 133

2017

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Asthma Control and Sputum Eosinophils: A Longitudinal Study in Daily Practice

The journal of allergy and clinical immunology in practice (Cambridge, MA), 2017-09, Vol.5 (5), p.1335-1343.e5

2017

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Variability in feed intake the first days following weaning impacts gastrointestinal tract development, feeding patterns, and growth performance in nursery pigs

Journal of animal science, 2024-01, Vol.102

2024

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Towards a more effective and reliable salt crystallization test for porous building materials: state of the art

Materials and structures, 2018-04, Vol.51 (2), p.1-21, Article 55

2018

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Effect of beta-adrenergic stimulation on whole-body and abdominal subcutaneous adipose tissue lipolysis in lean and obese men

Diabetologia, 2008-02, Vol.51 (2), p.320-327

2008

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Impact of particle size of cereals and soyabean meal on the intestinal development of weanling pigs and growth performance after an enteric challenge with F4-positive enterotoxigenic E. coli

Journal of animal physiology and animal nutrition, 2024-07

2024

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Clinical evaluation of the Sorin Xtra® autotransfusion system

Perfusion, 2012-07, Vol.27 (4), p.278-283

2012

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Discussing sexuality with patients with Parkinson’s disease: a survey among Dutch neurologists

Journal of Neural Transmission, 2017-03, Vol.124 (3), p.361-368

2017

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Impact of dietary fat quantity and quality on skeletal muscle fatty acid metabolism in subjects with the metabolic syndrome

Metabolism, clinical and experimental, 2012-11, Vol.61 (11), p.1554-1565

2012

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Effects of alginate and resistant starch on feeding patterns, behaviour and performance in ad libitum-fed growing pigs

Animal (Cambridge, England), 2014-12, Vol.8 (12), p.1917-1927

2014

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Differences in nutritional status between very mild Alzheimer's disease patients and healthy controls

Journal of Alzheimer's disease, 2014-01, Vol.41 (1), p.261-271

2014

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Coeliac disease, diet adherence and depressive symptoms

Journal of psychosomatic research, 2013-02, Vol.74 (2), p.155-160

2013

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Oral mucosal versus cutaneous sensory testing: a review of the literature

Journal of oral rehabilitation, 2002-10, Vol.29 (10), p.923-950

2002

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Diet and stomach characteristics of feral piglets (Sus scrofa): Implications for farmed piglets

Essential amino acids in the gluten-free diet and serum in relation to depression in patients with celiac disease

Getting clues from nature: the impact of grass hay on suckling piglets' gastrointestinal growth and colonic microbiota

Persistent STAT5 activation in myeloid neoplasms recruits p53 into gene regulation

Dietary fibre enrichment of supplemental feed modulates the development of the intestinal tract in suckling piglets

DHA serum levels were significantly higher in celiac disease patients compared to healthy controls and were unrelated to depression

Long‐Term Physical Functioning and Its Association With Somatic Comorbidity and Comorbid Depression in Patients With Established Rheumatoid Arthritis: A Longitudinal Study

The outcome of proximal fifth metatarsal fractures: redefining treatment strategies

Correction: essential amino acids in the gluten-free diet and serum in relation to depression in patients with celiac disease

Reduced Feed Intake, Rather than Increased Energy Losses, Explains Variation in Growth Rates of Normal-Birth-Weight Piglets

Impact of L-Arginine and L-Glutamine supplementation on growth performance and immune status in weanling pigs challenged with Escherichia coli F4

Effects of Souvenaid on plasma micronutrient levels and fatty acid profiles in mild and mild-to-moderate Alzheimer's disease

Is it possible to claim or refute sputum eosinophils ≥ 3% in asthmatics with sufficient accuracy using biomarkers?

Asthma Control and Sputum Eosinophils: A Longitudinal Study in Daily Practice

Variability in feed intake the first days following weaning impacts gastrointestinal tract development, feeding patterns, and growth performance in nursery pigs

Towards a more effective and reliable salt crystallization test for porous building materials: state of the art

Effect of beta-adrenergic stimulation on whole-body and abdominal subcutaneous adipose tissue lipolysis in lean and obese men

Impact of particle size of cereals and soyabean meal on the intestinal development of weanling pigs and growth performance after an enteric challenge with F4-positive enterotoxigenic E. coli

Clinical evaluation of the Sorin Xtra® autotransfusion system

Discussing sexuality with patients with Parkinson’s disease: a survey among Dutch neurologists

Impact of dietary fat quantity and quality on skeletal muscle fatty acid metabolism in subjects with the metabolic syndrome

Effects of alginate and resistant starch on feeding patterns, behaviour and performance in ad libitum-fed growing pigs

Differences in nutritional status between very mild Alzheimer's disease patients and healthy controls

Coeliac disease, diet adherence and depressive symptoms

Oral mucosal versus cutaneous sensory testing: a review of the literature

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