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Metabolic effects of n-3 PUFA as phospholipids are superior to triglycerides in mice fed a high-fat diet: possible role of endocannabinoids

PloS one, 2012-06, Vol.7 (6), p.e38834

2012

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Asymmetric Synthesis of Methoxylated Ether Lipids: Total Synthesis of Polyunsaturated C18:3 Omega-3 and Omega-6 MEL Triene Derivatives

Molecules (Basel, Switzerland), 2023-12, Vol.29 (1), p.223

2023

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A model for social spreading of Covid-19: Cases of Mexico, Finland and Iceland

Physica A, 2021-11, Vol.582, p.126274-126274, Article 126274

2021

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Chemoenzymatic Synthesis of ABC-Type Enantiostructured Triacylglycerols by the Use of the p -Methoxybenzyl Protective Group

Molecules (Basel, Switzerland), 2024-04, Vol.29 (7), p.1633

2024

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Metabolic fate of DHA from regio- and stereospecific positions of triacylglycerols in a long-term feeding trial in rats

Food research international, 2023-12, Vol.174, p.113626-113626, Article 113626

2023

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Changing epidemiology of group B streptococcal infections among adults in Iceland: 1975–2014

Clinical microbiology and infection, 2016-04, Vol.22 (4), p.379.e9-379.e16

2016

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A New Approach in Lipase-Octyl-Agarose Biocatalysis of 2-Arylpropionic Acid Derivatives

International journal of molecular sciences, 2024-05, Vol.25 (10), p.5084

2024

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Evaluation of Designed Immobilized Catalytic Systems: Activity Enhancement of Lipase B from Candida antarctica

Catalysts, 2020-08, Vol.10 (8), p.876

2020

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Wound healing grafts: Omega‐3 fatty acid lipid content differentiates the lipid profiles of acellular Atlantic cod skin from traditional dermal substitutes

Journal of tissue engineering and regenerative medicine, 2020-03, Vol.14 (3), p.441-451

2020

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The Studies of Sepharose-Immobilized Lipases: Combining Techniques for the Enhancement of Activity and Thermal Stability

Catalysts, 2023-05, Vol.13 (5), p.887

2023

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Enantioselective chromatography in analysis of triacylglycerols common in edible fats and oils

Food chemistry, 2015-04, Vol.172, p.718-724

2015

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Climatic Chamber Stability Tests of Lipase-Catalytic Octyl-Sepharose Systems

Catalysts, 2023-03, Vol.13 (3), p.501

2023

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Fast Analysis of Sugars, Fruit Acids, and Vitamin C in Sea Buckthorn (Hippophaë rhamnoides L.) Varieties

Journal of agricultural and food chemistry, 2006-04, Vol.54 (7), p.2508-2513

2006

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Metabolomic Investigation of Brain and Liver in Rats Fed Docosahexaenoic Acid in Regio‐ and Enantiopure Triacylglycerols

Molecular nutrition & food research, 2024-03, Vol.68 (5), p.e2300341-n/a

2024

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Lipid Structure Influences the Digestion and Oxidation Behavior of Docosahexaenoic and Eicosapentaenoic Acids in the Simulated Digestion System

Journal of agricultural and food chemistry, 2023-07, Vol.71 (26), p.10087-10096

2023

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Docosahexaenoic acid in regio- and enantiopure triacylglycerols: Oxidative stability and influence of chiral antioxidant

Food chemistry, 2023-02, Vol.402, p.134271-134271, Article 134271

2023

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Enzymatic production of alkyl esters through alcoholysis: a critical evaluation of lipases and alcohols

Journal of the American Oil Chemists' Society, 2005-05, Vol.82 (5), p.341-347

2005

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Enantiomeric Separation of Triacylglycerols Consisting of Three Different Fatty Acyls and Their Chiral Chromatographic Elution Behavior

Analytical chemistry (Washington), 2024-08, Vol.96 (34), p.13936-13943

2024

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Influence of Dietary Triacylglycerol Structure on the Accumulation of Docosahexaenoic Acid [22:6(n-3)] in Organs in a Short-Term Feeding Trial with Mildly Omega-3 Deficient Rats

Molecular nutrition & food research, 2024-03, Vol.68 (6), p.e2300635-e2300635

2024

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Ether lipids

Chemistry and physics of lipids, 2011-07, Vol.164 (5), p.315-340

2011

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Synthesis of enantiopure reversed structured ether lipids of the 1-O-alkyl-sn-2,3-diacylglycerol type

Marine drugs, 2015-01, Vol.13 (1), p.173-201

2015

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Asymmetric Synthesis of Methoxylated Ether Lipids: A Glyceryl Glycidyl Ether Key Building Block Design, Preparation, and Synthetic Application

Journal of organic chemistry, 2022-09, Vol.87 (18), p.12306-12314

2022

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Chemoenzymatic synthesis of structured triacylglycerols by highly regioselective acylation

Tetrahedron, 2003-11, Vol.59 (46), p.9101-9109

2003

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Asymmetric Synthesis of Methoxylated Ether Lipids: Total Synthesis of n‑3 Polyunsaturated Docosahexaenoic Acid-Like Methoxylated Ether Lipid

Journal of organic chemistry, 2022-11, Vol.87 (21), p.14623-14635

2022

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Corrigendum to ‘Bioavailability of docosahexaenoic acid 22:6(n-3) from enantiopure triacylglycerols and their regioisomeric counterpart in rats’ [Food Chem. 283 (2019) 381–389]

Food chemistry, 2023-06, Vol.411, p.135430-135430, Article 135430

2023

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Metabolic effects of n-3 PUFA as phospholipids are superior to triglycerides in mice fed a high-fat diet: possible role of endocannabinoids

Asymmetric Synthesis of Methoxylated Ether Lipids: Total Synthesis of Polyunsaturated C18:3 Omega-3 and Omega-6 MEL Triene Derivatives

A model for social spreading of Covid-19: Cases of Mexico, Finland and Iceland

Chemoenzymatic Synthesis of ABC-Type Enantiostructured Triacylglycerols by the Use of the p -Methoxybenzyl Protective Group

Metabolic fate of DHA from regio- and stereospecific positions of triacylglycerols in a long-term feeding trial in rats

Changing epidemiology of group B streptococcal infections among adults in Iceland: 1975–2014

A New Approach in Lipase-Octyl-Agarose Biocatalysis of 2-Arylpropionic Acid Derivatives

Evaluation of Designed Immobilized Catalytic Systems: Activity Enhancement of Lipase B from Candida antarctica

Wound healing grafts: Omega‐3 fatty acid lipid content differentiates the lipid profiles of acellular Atlantic cod skin from traditional dermal substitutes

The Studies of Sepharose-Immobilized Lipases: Combining Techniques for the Enhancement of Activity and Thermal Stability

Enantioselective chromatography in analysis of triacylglycerols common in edible fats and oils

Climatic Chamber Stability Tests of Lipase-Catalytic Octyl-Sepharose Systems

Fast Analysis of Sugars, Fruit Acids, and Vitamin C in Sea Buckthorn (Hippophaë rhamnoides L.) Varieties

Metabolomic Investigation of Brain and Liver in Rats Fed Docosahexaenoic Acid in Regio‐ and Enantiopure Triacylglycerols

Lipid Structure Influences the Digestion and Oxidation Behavior of Docosahexaenoic and Eicosapentaenoic Acids in the Simulated Digestion System

Docosahexaenoic acid in regio- and enantiopure triacylglycerols: Oxidative stability and influence of chiral antioxidant

Enzymatic production of alkyl esters through alcoholysis: a critical evaluation of lipases and alcohols

Enantiomeric Separation of Triacylglycerols Consisting of Three Different Fatty Acyls and Their Chiral Chromatographic Elution Behavior

Influence of Dietary Triacylglycerol Structure on the Accumulation of Docosahexaenoic Acid [22:6(n-3)] in Organs in a Short-Term Feeding Trial with Mildly Omega-3 Deficient Rats

Ether lipids

Synthesis of enantiopure reversed structured ether lipids of the 1-O-alkyl-sn-2,3-diacylglycerol type

Asymmetric Synthesis of Methoxylated Ether Lipids: A Glyceryl Glycidyl Ether Key Building Block Design, Preparation, and Synthetic Application

Chemoenzymatic synthesis of structured triacylglycerols by highly regioselective acylation

Asymmetric Synthesis of Methoxylated Ether Lipids: Total Synthesis of n‑3 Polyunsaturated Docosahexaenoic Acid-Like Methoxylated Ether Lipid

Corrigendum to ‘Bioavailability of docosahexaenoic acid 22:6(n-3) from enantiopure triacylglycerols and their regioisomeric counterpart in rats’ [Food Chem. 283 (2019) 381–389]

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