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Investigation on the lipid‐lowering effect and mechanism by combining turmeric with hawthorn in C57BL/6 obese mice

Journal of food science, 2024-07, Vol.89 (7), p.4493-4504

2024

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Influence pathways of nanocrystalline cellulose on the digestibility of corn starch: Gelatinization, structural properties, and α-amylase activity perspective

Carbohydrate polymers, 2023-08, Vol.314, p.120940-120940, Article 120940

2023

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Effects of two celery fibers on the structural properties and digestibility of glutinous rice starch: A comparative study

International journal of biological macromolecules, 2024-04, Vol.264 (Pt 2), p.130776-130776, Article 130776

2024

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Investigation of the effect of ultrasonication on starch-fatty acid complexes and the stabilization mechanism

Food research international, 2024-09, Vol.191, p.114711, Article 114711

2024

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Insights into ball milling treatment promotes the formation of starch-lipid complexes and the relation between multi-scale structure and in vitro digestibility based on intermolecular interactions

Food hydrocolloids, 2024-01, Vol.146, p.109277, Article 109277

2024

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Complexation between rice starch and cellulose nanocrystal from black tea residues: Gelatinization properties and digestibility in vitro

International journal of biological macromolecules, 2023-04, Vol.234, p.123695-123695, Article 123695

2023

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Preparation of pickering emulsions stabilised by octenyl succinic anhydride modified α-cyclodextrins for improving storage stability and curcumin bioavailability

Food science & technology, 2024-04, Vol.197, p.115883, Article 115883

2024

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Mechanism of interaction between L-theanine and maize starch in ultrasonic field based on DFT calculations: Rheological properties, multi-scale structure and in vitro digestibility

International journal of biological macromolecules, 2024-03, Vol.261 (Pt 2), p.129869-129869, Article 129869

2024

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Changes in morphological and structural characteristics of high amylose maize starch in alkaline solution at different temperatures

International journal of biological macromolecules, 2023-07, Vol.244, p.125397-125397, Article 125397

2023

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Preparation of the black rice starch-gallic acid complexes by ultrasound treatment: Physicochemical properties, multiscale structure, and in vitro digestibility

International journal of biological macromolecules, 2024-04, Vol.263 (Pt 2), p.130331-130331, Article 130331

2024

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Influence of the structure and physicochemical properties of OSA modified highland barley starch based on ball milling assisted treatment

International journal of biological macromolecules, 2024-02, Vol.259 (Pt 1), p.129243-129243, Article 129243

2024

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Exploring the formation mechanism of resistant starch (RS3) prepared from high amylose maize starch by hydrothermal-alkali combined with ultrasonic treatment

International journal of biological macromolecules, 2024-02, Vol.258 (Pt 1), p.128938-128938, Article 128938

2024

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Preparation of the starch-lipid complexes by ultrasound treatment: Exploring the interactions using molecular docking

International journal of biological macromolecules, 2023-05, Vol.237, p.124187-124187, Article 124187

2023

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Insights into the rheological properties, multi-scale structure and in vitro digestibility changes of starch-β-glucan complex prepared by ball milling

International journal of biological macromolecules, 2023-01, Vol.224, p.1313-1321

2023

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The selenoprotein from selenium-rich glutinous rice improves spleen immune protection by inhibiting the NF-κB pathway

Food bioscience, 2024-06, Vol.59, p.104230, Article 104230

2024

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Electric vehicle recycling in China: Economic and environmental benefits

Resources, conservation and recycling, 2019-01, Vol.140, p.45-53

2019

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Cradle-to-gate greenhouse gas emissions of battery electric and internal combustion engine vehicles in China

Applied energy, 2017-10, Vol.204, p.1399-1411

2017

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Life cycle greenhouse gas emissions of Electric Vehicles in China: Combining the vehicle cycle and fuel cycle

Energy (Oxford), 2019-06, Vol.177, p.222-233

2019

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The Dynamic Equilibrium Mechanism of Regional Lithium Flow for Transportation Electrification

Environmental science & technology, 2019-01, Vol.53 (2), p.743-751

2019

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Critical issues of energy efficient and new energy vehicles development in China

Energy policy, 2018-04, Vol.115, p.92-97

2018

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The impact of fuel cell vehicle deployment on road transport greenhouse gas emissions: The China case

International journal of hydrogen energy, 2018-12, Vol.43 (50), p.22604-22621

2018

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Natural gas as vehicle fuel in China: A review

Renewable & sustainable energy reviews, 2016-09, Vol.62, p.521-533

2016

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Tracing global lithium flow: A trade-linked material flow analysis

Resources, conservation and recycling, 2017-09, Vol.124, p.50-61

2017

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Impact of transport electrification on critical metal sustainability with a focus on the heavy-duty segment

Nature communications, 2019-11, Vol.10 (1), p.5398-7, Article 5398

2019

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Global Lithium Flow 1994–2015: Implications for Improving Resource Efficiency and Security

Environmental science & technology, 2018-03, Vol.52 (5), p.2827-2834

2018

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Investigation on the lipid‐lowering effect and mechanism by combining turmeric with hawthorn in C57BL/6 obese mice

Influence pathways of nanocrystalline cellulose on the digestibility of corn starch: Gelatinization, structural properties, and α-amylase activity perspective

Effects of two celery fibers on the structural properties and digestibility of glutinous rice starch: A comparative study

Investigation of the effect of ultrasonication on starch-fatty acid complexes and the stabilization mechanism

Insights into ball milling treatment promotes the formation of starch-lipid complexes and the relation between multi-scale structure and in vitro digestibility based on intermolecular interactions

Complexation between rice starch and cellulose nanocrystal from black tea residues: Gelatinization properties and digestibility in vitro

Preparation of pickering emulsions stabilised by octenyl succinic anhydride modified α-cyclodextrins for improving storage stability and curcumin bioavailability

Mechanism of interaction between L-theanine and maize starch in ultrasonic field based on DFT calculations: Rheological properties, multi-scale structure and in vitro digestibility

Changes in morphological and structural characteristics of high amylose maize starch in alkaline solution at different temperatures

Preparation of the black rice starch-gallic acid complexes by ultrasound treatment: Physicochemical properties, multiscale structure, and in vitro digestibility

Influence of the structure and physicochemical properties of OSA modified highland barley starch based on ball milling assisted treatment

Exploring the formation mechanism of resistant starch (RS3) prepared from high amylose maize starch by hydrothermal-alkali combined with ultrasonic treatment

Preparation of the starch-lipid complexes by ultrasound treatment: Exploring the interactions using molecular docking

Insights into the rheological properties, multi-scale structure and in vitro digestibility changes of starch-β-glucan complex prepared by ball milling

The selenoprotein from selenium-rich glutinous rice improves spleen immune protection by inhibiting the NF-κB pathway

Electric vehicle recycling in China: Economic and environmental benefits

Cradle-to-gate greenhouse gas emissions of battery electric and internal combustion engine vehicles in China

Life cycle greenhouse gas emissions of Electric Vehicles in China: Combining the vehicle cycle and fuel cycle

The Dynamic Equilibrium Mechanism of Regional Lithium Flow for Transportation Electrification

Critical issues of energy efficient and new energy vehicles development in China

The impact of fuel cell vehicle deployment on road transport greenhouse gas emissions: The China case

Natural gas as vehicle fuel in China: A review

Tracing global lithium flow: A trade-linked material flow analysis

Impact of transport electrification on critical metal sustainability with a focus on the heavy-duty segment

Global Lithium Flow 1994–2015: Implications for Improving Resource Efficiency and Security

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