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Weight gain as an adverse effect of some commonly prescribed drugs: a systematic review

QJM, 2007-07, Vol.100 (7), p.395-404

2007

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PP195-MON WEIGHT AND LIFESTYLE CHANGES IN FIRST-YEAR UNDERGRADUATE STUDENTS IN RURAL AND URBAN SITES IN SCOTLAND

Clinical nutrition. Supplements, 2012-09, Vol.7 (1), p.215-215

2012

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Weight changes in young adults: a mixed-methods study

International Journal of Obesity, 2015-03, Vol.39 (3), p.508-513

2015

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Calorie-labelling: does it impact on calorie purchase in catering outlets and the views of young adults?

International Journal of Obesity, 2015-03, Vol.39 (3), p.542-545

2015

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habitual meal and snacking patterns of university students in two countries and their use of vending machines

Journal of human nutrition and dietetics, 2010-02, Vol.23 (1), p.102-107

2010

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Effects of calorie labelling on macro- and micro-nutrients in main-meal choices made by young adults

European journal of clinical nutrition, 2016-03, Vol.70 (3), p.386-392

2016

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Session 3 (Joint with the British Dietetic Association): Management of obesity Weight-loss interventions in the treatment of obesity

Proceedings of the Nutrition Society, 2010-02, Vol.69 (1), p.34-38

Hankey, C. R.

2010

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associations between current recommendation for physical activity and cardiovascular risks associated with obesity

European journal of clinical nutrition, 2008-01, Vol.62 (1), p.1-9

2008

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Why lose weight? Reasons for seeking weight loss by overweight but otherwise healthy men

International Journal of Obesity, 2002-06, Vol.26 (6), p.880-882

2002

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evaluation of an obesity and weight management resource pack

Journal of human nutrition and dietetics, 2010-06, Vol.23 (3), p.260-263

2010

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Weight management: a comparison of existing dietary approaches in a work-site setting

International Journal of Obesity, 2002-11, Vol.26 (11), p.1469-1475

2002

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Unidentified under-nutrition: dietary intake and anthropometric indices in a residential care home population

Journal of human nutrition and dietetics, 2006-10, Vol.19 (5), p.343-347

2006

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transferable programme of nutritional counselling for rehabilitation following myocardial infarction: a randomised controlled study

European journal of clinical nutrition, 2004-05, Vol.58 (5), p.778-786

2004

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Effects of moderate weight loss on anginal symptoms and indices of coagulation and fibrinolysis in overweight patients with angina pectoris

European journal of clinical nutrition, 2002-10, Vol.56 (10), p.1039-1045

2002

Volltextzugriff (PDF)

Cardiovascular health effects of moderate weight loss (BL)

Hankey, C.R

1998

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Nutrition and coronary heart disease

Coronary Health Care, 2001-11, Vol.5 (4), p.194-201

2001

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effect of dietary supplementation in continuing-care elderly people: nutritional, anthropometric and biochemical parameters

Journal of human nutrition and dietetics, 1993-08, Vol.6 (4), p.317-322

1993

Volltextzugriff (PDF)

The effect of breed and fatness on the meat quality and feed efficiency of beef cattle

Hankey, C.R

1987

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Patterns of referral and distribution of workload in a dietetic department of a district general hospital

Journal of human nutrition and dietetics, 1991-06, Vol.4 (3), p.185-189

Hankey, C.R

1991

Volltextzugriff (PDF)

Plasma coagulation, fibrinolysis and (pro)vitamins in those with ischaemic heart disease

Fibrinolysis, 1996-05, Vol.10 (3), p.193-193

1996

Volltextzugriff (PDF)

Sub-Surface Microstructural Evolution and Chip Formation During Turning of AF 9628 Steel

Procedia manufacturing, 2020, Vol.48, p.559-569

2020

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Electrically-Assisted Manufacturing for Reduction in Forging Forces of Bearing Steels

Procedia manufacturing, 2020, Vol.48, p.349-357

2020

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Free-falling autorotating plate - A coupled fluid and flight mechanics problem

Journal of aircraft, 1985-11, Vol.22 (11), p.983-987

1985

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Weight gain as an adverse effect of some commonly prescribed drugs: a systematic review

PP195-MON WEIGHT AND LIFESTYLE CHANGES IN FIRST-YEAR UNDERGRADUATE STUDENTS IN RURAL AND URBAN SITES IN SCOTLAND

Weight changes in young adults: a mixed-methods study

Calorie-labelling: does it impact on calorie purchase in catering outlets and the views of young adults?

habitual meal and snacking patterns of university students in two countries and their use of vending machines

Effects of calorie labelling on macro- and micro-nutrients in main-meal choices made by young adults

Session 3 (Joint with the British Dietetic Association): Management of obesity Weight-loss interventions in the treatment of obesity

associations between current recommendation for physical activity and cardiovascular risks associated with obesity

Why lose weight? Reasons for seeking weight loss by overweight but otherwise healthy men

evaluation of an obesity and weight management resource pack

Weight management: a comparison of existing dietary approaches in a work-site setting

Unidentified under-nutrition: dietary intake and anthropometric indices in a residential care home population

transferable programme of nutritional counselling for rehabilitation following myocardial infarction: a randomised controlled study

Effects of moderate weight loss on anginal symptoms and indices of coagulation and fibrinolysis in overweight patients with angina pectoris

Cardiovascular health effects of moderate weight loss (BL)

Nutrition and coronary heart disease

effect of dietary supplementation in continuing-care elderly people: nutritional, anthropometric and biochemical parameters

The effect of breed and fatness on the meat quality and feed efficiency of beef cattle

Patterns of referral and distribution of workload in a dietetic department of a district general hospital

Plasma coagulation, fibrinolysis and (pro)vitamins in those with ischaemic heart disease

Sub-Surface Microstructural Evolution and Chip Formation During Turning of AF 9628 Steel

Electrically-Assisted Manufacturing for Reduction in Forging Forces of Bearing Steels

Free-falling autorotating plate - A coupled fluid and flight mechanics problem

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