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Increase in perennial forage yields driven by climate change, at Apukka Research Station, Rovaniemi, 1980-2017

Agricultural and food science, 2020-05, Vol.29 (2)

2020

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Crushed bark as a novel soil conditioner for organic plant production

Italian journal of agronomy, 2021-06, Vol.16 (2)

2021

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Climate change and its effects on agricultural production in Finland – research efforts during the past 50 years

Agricultural and food science, 2020-05, Vol.29 (2)

Hakala, Kaija

2020

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Climate change induced challenges for research – a case study of crop production research in Finland

Agricultural and food science, 2020-05, Vol.29 (2)

Kaija Hakala

2020

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Climate change adaptation in arable land use, and impact on nitrogen load at catchment scale in northern agriculture

Agricultural and food science, 2013-01, Vol.22 (3), p.342-355

2013

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Do farmers rapidly adapt to past growing conditions by sowing different proportions of early and late maturing cereals and cultivars?

Agricultural and food science, 2013-01, Vol.22 (3), p.331-341

2013

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Different responses to weather events may change the cultivation balance of spring barley and oats in the future

Field crops research, 2020-12, Vol.259, p.107956, Article 107956

2020

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Field trial results of straw yield with different harvesting methods, and modelled effects on soil organic carbon. A case study from Southern Finland

Biomass & bioenergy, 2016-12, Vol.95, p.8-18

2016

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An open web-based GIS service for biomass data in Finland

Environmental modelling & software : with environment data news, 2024-05, Vol.176, p.105972, Article 105972

2024

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Assessing climate resilience of barley cultivars in northern conditions during 1980–2020

Field crops research, 2023-03, Vol.293, p.108856, Article 108856

2023

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Spring wheat response to timing of water deficit through sink and grain filling capacity

Field crops research, 2009-11, Vol.114 (2), p.263-271

2009

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Cultivating resilience by empirically revealing response diversity

Global environmental change, 2014-03, Vol.25, p.186-193

2014

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Rainfed crop production challenges under European high-latitude conditions

Regional environmental change, 2016-06, Vol.16 (5), p.1521-1533

2016

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Climate-induced overwintering challenges for wheat and rye in northern agriculture

Acta agriculturae Scandinavica. Section B, Soil and plant science, 2011, Vol.61 (1), p.75-83

2011

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Harmfulness of weather events and the adaptive capacity of farmers at high latitudes of Europe

Climate research, 2016-03, Vol.67 (3), p.221-240

2016

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Climate change and prolongation of growing season: changes in regional potential for field crop production in Finland

Agricultural and food science, 2009-01, Vol.18 (3-4), p.171

2009

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Yields and greenhouse gas emissions of cultivation of red clover-grass leys as assessed by LCA when fertilised with organic or mineral fertilisers

Biomass & bioenergy, 2012-11, Vol.46, p.111-124

2012

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Crop responses to climate and socioeconomic change in northern regions

Regional environmental change, 2013-02, Vol.13 (1), p.17-32

2013

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Impact of spring warming on sowing times of cereal, potato and sugar beet in Finland

Agricultural and food science, 2008-01, Vol.17 (2), p.165

2008

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Cultivar diversity has great potential to increase yield of feed barley

Agronomy for sustainable development, 2013-07, Vol.33 (3), p.519-530

2013

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Comparing regional risks in producing turnip rape and oilseed rape - Impacts of climate change and breeding

Acta agriculturae Scandinavica. Section B, Soil and plant science, 2009-03, Vol.59 (2), p.129-138

2009

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Field biomass as global energy source

Agricultural and food science, 2009-01, Vol.18 (3-4), p.347-365

2009

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The effects of prolonged exposure to elevated temperatures and elevated CO2 levels on the growth, yield and dry matter partitioning of field-sown meadow fescue

Agricultural and food science in Finland, 1996-01, Vol.5 (3)

1996

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Are there indications of climate change induced increases in variability of major field crops in the northernmost European conditions?

Agricultural and food science, 2009-01, Vol.18 (3-4), p.206

2009

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Nutrient uptake and biomass accumulation for eleven different field crops

Agricultural and food science, 2009-01, Vol.18 (3-4), p.366-387

2009

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Increase in perennial forage yields driven by climate change, at Apukka Research Station, Rovaniemi, 1980-2017

Crushed bark as a novel soil conditioner for organic plant production

Climate change and its effects on agricultural production in Finland – research efforts during the past 50 years

Climate change induced challenges for research – a case study of crop production research in Finland

Climate change adaptation in arable land use, and impact on nitrogen load at catchment scale in northern agriculture

Do farmers rapidly adapt to past growing conditions by sowing different proportions of early and late maturing cereals and cultivars?

Different responses to weather events may change the cultivation balance of spring barley and oats in the future

Field trial results of straw yield with different harvesting methods, and modelled effects on soil organic carbon. A case study from Southern Finland

An open web-based GIS service for biomass data in Finland

Assessing climate resilience of barley cultivars in northern conditions during 1980–2020

Spring wheat response to timing of water deficit through sink and grain filling capacity

Cultivating resilience by empirically revealing response diversity

Rainfed crop production challenges under European high-latitude conditions

Climate-induced overwintering challenges for wheat and rye in northern agriculture

Harmfulness of weather events and the adaptive capacity of farmers at high latitudes of Europe

Climate change and prolongation of growing season: changes in regional potential for field crop production in Finland

Yields and greenhouse gas emissions of cultivation of red clover-grass leys as assessed by LCA when fertilised with organic or mineral fertilisers

Crop responses to climate and socioeconomic change in northern regions

Impact of spring warming on sowing times of cereal, potato and sugar beet in Finland

Cultivar diversity has great potential to increase yield of feed barley

Comparing regional risks in producing turnip rape and oilseed rape - Impacts of climate change and breeding

Field biomass as global energy source

The effects of prolonged exposure to elevated temperatures and elevated CO2 levels on the growth, yield and dry matter partitioning of field-sown meadow fescue

Are there indications of climate change induced increases in variability of major field crops in the northernmost European conditions?

Nutrient uptake and biomass accumulation for eleven different field crops

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