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Decrypting bacterial polyphenol metabolism in an anoxic wetland soil

Nature communications, 2021-04, Vol.12 (1), p.2466-16, Article 2466

2021

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Anti-Cancer, Anti-Diabetic and Other Pharmacologic and Biological Activities of Penta-Galloyl-Glucose

Pharmaceutical research, 2009-09, Vol.26 (9), p.2066-2080

2009

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Oxidation of Small Phenolic Compounds by Mn(IV)

Molecules (Basel, Switzerland), 2024-09, Vol.29 (18), p.4320

2024

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Interactions between plasma proteins and naturally occurring polyphenols

Current drug metabolism, 2013-05, Vol.14 (4), p.432-445

2013

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Relationships between Structures of Condensed Tannins from Texas Legumes and Methane Production During In Vitro Rumen Digestion

Molecules (Basel, Switzerland), 2018-08, Vol.23 (9), p.2123

2018

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Conformation and Aggregation of Human Serum Albumin in the Presence of Green Tea Polyphenol (EGCg) and/or Palmitic Acid

Biomolecules (Basel, Switzerland), 2019-11, Vol.9 (11), p.705

2019

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Role of the Flavan-3-ol and Galloyl Moieties in the Interaction of (−)-Epigallocatechin Gallate with Serum Albumin

Journal of agricultural and food chemistry, 2014-04, Vol.62 (17), p.3768-3775

2014

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Tannin−Protein Complexes as Radical Scavengers and Radical Sinks

Journal of agricultural and food chemistry, 2001-10, Vol.49 (10), p.4917-4923

2001

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Capillary electrophoresis methods for the determination of covalent polyphenol–protein complexes

Analytical and bioanalytical chemistry, 2011-09, Vol.401 (5), p.1523-1529

2011

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High Molecular Weight Plant Polyphenolics (Tannins) as Biological Antioxidants

Journal of agricultural and food chemistry, 1998-05, Vol.46 (5), p.1887-1892

1998

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Stability of polyphenols epigallocatechin gallate and pentagalloyl glucose in a simulated digestive system

Food research international, 2012-11, Vol.49 (1), p.112-116

2012

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Nitrogen bound to manure fiber is increased by applications of simple phenolic acids

CABI agriculture and bioscience, 2022-02, Vol.3 (1), p.1-11, Article 11

2022

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Generation of reactive oxygen species after exhaustive aerobic and isometric exercise

Medicine and science in sports and exercise, 2000-09, Vol.32 (9), p.1576-1581

2000

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Mechanisms of Protein Precipitation for Two Tannins, Pentagalloyl Glucose and Epicatechin16 (4→8) Catechin (Procyanidin)

Journal of agricultural and food chemistry, 1998-07, Vol.46 (7), p.2590-2595

1998

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Polyphenol–Aluminum Complex Formation: Implications for Aluminum Tolerance in Plants

Journal of agricultural and food chemistry, 2016-04, Vol.64 (15), p.3025-3033

2016

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Genetic modification of the flavonoid pathway alters growth and reveals flexible responses to enhanced UVB – Role of foliar condensed tannins

Plant-environment interactions (Hoboken, N.J. : 2018), 2021-02, Vol.2 (1), p.1-15

2021

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Radical chemistry of epigallocatechin gallate and its relevance to protein damage

Archives of biochemistry and biophysics, 2003-06, Vol.414 (1), p.115-120

2003

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High Molecular Weight Persimmon (Diospyros kaki L.) Proanthocyanidin: A Highly Galloylated, A-Linked Tannin with an Unusual Flavonol Terminal Unit, Myricetin

Journal of agricultural and food chemistry, 2010-08, Vol.58 (16), p.9033-9042

2010

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Correction to Role of the Flavan-3-ol and Galloyl Moieties in the Interaction of (−)-Epigallocatechin Gallate with Serum Albumin

Journal of agricultural and food chemistry, 2015-12, Vol.63 (49), p.10727-10727

2015

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Proanthocyanidin Structural Details Revealed by Ultrahigh Resolution FT-ICR MALDI-Mass Spectrometry, 1 H- 13 C HSQC NMR, and Thiolysis-HPLC-DAD

Journal of agricultural and food chemistry, 2020-11, Vol.68 (47), p.14038-14048

2020

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The Oxidative Activity of Ellagitannins Dictates Their Tendency To Form Highly Stabilized Complexes with Bovine Serum Albumin at Increased pH

Journal of agricultural and food chemistry, 2016-11, Vol.64 (47), p.8994-9003

2016

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Probing the Interaction of Polyphenols with Lipid Bilayers by Solid-State NMR Spectroscopy

Journal of agricultural and food chemistry, 2011-06, Vol.59 (12), p.6783-6789

2011

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Do salivary proline-rich proteins counteract dietary hydrolyzable tannin in laboratory rats?

Journal of chemical ecology, 2004-09, Vol.30 (9), p.1679-1692

2004

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Different Chain Length Tannic Acid Preparations as Coating Agents for Zein Nanoparticles

Compounds, 2024-06, Vol.4 (2), p.401-414

2024

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Reduction of soluble nitrogen and mobilization of plant nutrients in soils from U.S northern Great Plains agroecosystems by phenolic compounds

Soil biology & biochemistry, 2016-03, Vol.94, p.211-221

2016

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Decrypting bacterial polyphenol metabolism in an anoxic wetland soil

Anti-Cancer, Anti-Diabetic and Other Pharmacologic and Biological Activities of Penta-Galloyl-Glucose

Oxidation of Small Phenolic Compounds by Mn(IV)

Interactions between plasma proteins and naturally occurring polyphenols

Relationships between Structures of Condensed Tannins from Texas Legumes and Methane Production During In Vitro Rumen Digestion

Conformation and Aggregation of Human Serum Albumin in the Presence of Green Tea Polyphenol (EGCg) and/or Palmitic Acid

Role of the Flavan-3-ol and Galloyl Moieties in the Interaction of (−)-Epigallocatechin Gallate with Serum Albumin

Tannin−Protein Complexes as Radical Scavengers and Radical Sinks

Capillary electrophoresis methods for the determination of covalent polyphenol–protein complexes

High Molecular Weight Plant Polyphenolics (Tannins) as Biological Antioxidants

Stability of polyphenols epigallocatechin gallate and pentagalloyl glucose in a simulated digestive system

Nitrogen bound to manure fiber is increased by applications of simple phenolic acids

Generation of reactive oxygen species after exhaustive aerobic and isometric exercise

Mechanisms of Protein Precipitation for Two Tannins, Pentagalloyl Glucose and Epicatechin16 (4→8) Catechin (Procyanidin)

Polyphenol–Aluminum Complex Formation: Implications for Aluminum Tolerance in Plants

Genetic modification of the flavonoid pathway alters growth and reveals flexible responses to enhanced UVB – Role of foliar condensed tannins

Radical chemistry of epigallocatechin gallate and its relevance to protein damage

High Molecular Weight Persimmon (Diospyros kaki L.) Proanthocyanidin: A Highly Galloylated, A-Linked Tannin with an Unusual Flavonol Terminal Unit, Myricetin

Correction to Role of the Flavan-3-ol and Galloyl Moieties in the Interaction of (−)-Epigallocatechin Gallate with Serum Albumin

Proanthocyanidin Structural Details Revealed by Ultrahigh Resolution FT-ICR MALDI-Mass Spectrometry, 1 H- 13 C HSQC NMR, and Thiolysis-HPLC-DAD

The Oxidative Activity of Ellagitannins Dictates Their Tendency To Form Highly Stabilized Complexes with Bovine Serum Albumin at Increased pH

Probing the Interaction of Polyphenols with Lipid Bilayers by Solid-State NMR Spectroscopy

Do salivary proline-rich proteins counteract dietary hydrolyzable tannin in laboratory rats?

Different Chain Length Tannic Acid Preparations as Coating Agents for Zein Nanoparticles

Reduction of soluble nitrogen and mobilization of plant nutrients in soils from U.S northern Great Plains agroecosystems by phenolic compounds

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