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Infantile colic. Follow-up at four years of age: still more "emotional"

Acta Paediatrica, 2000-01, Vol.89 (1), p.13-17

2000

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Infantile colic. Follow-up at four years of age : still more emotional

Acta pædiatrica (Oslo), 2000, Vol.89 (1), p.13-17

2000

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Metabolic responses to starch in oat and wheat products. On the importance of food structure, incomplete gelatinization or presence of viscous dietary fibre

European journal of clinical nutrition, 1995-03, Vol.49 (3), p.189-199

1995

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Infantile colic-less common than previously estimated?

Acta Paediatrica, 1996-04, Vol.85 (4), p.454-458

1996

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Infantile colic and the role of trait anxiety during pregnancy in relation to psychosocial and socioeconomic factors

Scandinavian journal of public health, 2005-01, Vol.33 (1), p.26-34

2005

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On the importance of processing conditions, product thickness and egg addition for the glycaemic and hormonal responses to pasta: a comparison with bread made from 'pasta ingredients'

European journal of clinical nutrition, 1991-10, Vol.45 (10), p.489-499

1991

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Infantile colic, maternal smoking and infant feeding at 5 weeks of age

Scandinavian journal of public health, 2008-05, Vol.36 (3), p.284-291

2008

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Dietary fiber decreases fasting blood glucose levels and plasma LDL concentration in noninsulin-dependent diabetes mellitus patients

The American journal of clinical nutrition, 1988-05, Vol.47 (5), p.852-858

1988

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Dose-response effects of boiled carrots and effects of carrots in lactic acid in mixed meals on glycaemic response and satiety

European journal of clinical nutrition, 1994-06, Vol.48 (6), p.386-396

1994

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Effects of different vegetables in mixed meals on glucose homeostasis and satiety

European journal of clinical nutrition, 1993-03, Vol.47 (3), p.192-200

1993

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Colicky infants according to maternal reports in telephone interviews and diaries: A large scandinavian study

Journal of developmental and behavioral pediatrics, 2002-02, Vol.23 (1), p.1-8

2002

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Dyspepsia in General Practice: History and Symptoms in Relation to Helicobacter pylori Serum Antibodies

Scandinavian journal of gastroenterology, 1994, Vol.29 (6), p.506-510

1994

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Early patient contact in primary care: a new challenge

Medical education, 2001-09, Vol.35 (9), p.901-908

2001

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The satiety, glucose, and hormonal responses after mixed meals with vegetables

American Journal of Clinical Nutrition, 1994-03, Vol.59 (3), p.793S-793S

1994

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The Effect of Various Thermal Processes on the Glycemic Response to Whole Grain Wheat Products in Humans and Rats

The Journal of nutrition, 1989-11, Vol.119 (11), p.1631-1638

1989

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Higher risk of colic in infants of nonmanual employee mothers with a demanding work situation in pregnancy

International journal of behavioral medicine, 2004-01, Vol.11 (1), p.37-47

2004

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Fibre and the diabetic diet. An evaluation of the metabolic response to standardized meals

Acta medica Scandinavica, supplementum, 1987, Vol.716, p.1

Hagander, B

1987

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Dietary fibre enrichment, blood pressure, lipoprotein profile and gut hormones in NIDDM patients

European journal of clinical nutrition, 1989-01, Vol.43 (1), p.35-44

1989

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Rye products in the diabetic diet. Postprandial glucose and hormonal responses in non-insulin-dependent diabetic patients as compared to starch availability in vitro and experiments in rats

Diabetes research and clinical practice, 1987-03, Vol.3 (2), p.85-96

1987

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Beet fibre in the diet for non-insulin-dependent diabetic patients and healthy controls

Scandinavian journal of gastroenterology, 1987, Vol.22 (S129), p.284-284

1987

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Reduced glycemic response to beet-fibre meal in non-insulin-dependent diabetics and its relation to plasma levels of pancreatic and gastrointestinal hormones

Diabetes research (Edinburgh, Scotland), 1986-02, Vol.3 (2), p.91

1986

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Influence of processing and cooking of carrots in mixed meals on satiety, glucose and hormonal response

International journal of food sciences and nutrition, 1995, Vol.46 (1), p.3-12

1995

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Lymphoma of the Small Intestine in Adult Coeliac Disease

Acta Medica Scandinavica, 1978-01, Vol.204 (1‐6), p.467-470

1978

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Satiety effects of spinach in mixed meals: Comparison with other vegetables

International journal of food sciences and nutrition, 1995, Vol.46 (4), p.327-334

1995

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HEPATIC INJURY IN ADULT CŒLIAC DISEASE

The Lancet (British edition), 1977-08, Vol.310 (8032), p.270-272

1977

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Infantile colic. Follow-up at four years of age: still more "emotional"

Infantile colic. Follow-up at four years of age : still more emotional

Metabolic responses to starch in oat and wheat products. On the importance of food structure, incomplete gelatinization or presence of viscous dietary fibre

Infantile colic-less common than previously estimated?

Infantile colic and the role of trait anxiety during pregnancy in relation to psychosocial and socioeconomic factors

On the importance of processing conditions, product thickness and egg addition for the glycaemic and hormonal responses to pasta: a comparison with bread made from 'pasta ingredients'

Infantile colic, maternal smoking and infant feeding at 5 weeks of age

Dietary fiber decreases fasting blood glucose levels and plasma LDL concentration in noninsulin-dependent diabetes mellitus patients

Dose-response effects of boiled carrots and effects of carrots in lactic acid in mixed meals on glycaemic response and satiety

Effects of different vegetables in mixed meals on glucose homeostasis and satiety

Colicky infants according to maternal reports in telephone interviews and diaries: A large scandinavian study

Dyspepsia in General Practice: History and Symptoms in Relation to Helicobacter pylori Serum Antibodies

Early patient contact in primary care: a new challenge

The satiety, glucose, and hormonal responses after mixed meals with vegetables

The Effect of Various Thermal Processes on the Glycemic Response to Whole Grain Wheat Products in Humans and Rats

Higher risk of colic in infants of nonmanual employee mothers with a demanding work situation in pregnancy

Fibre and the diabetic diet. An evaluation of the metabolic response to standardized meals

Dietary fibre enrichment, blood pressure, lipoprotein profile and gut hormones in NIDDM patients

Rye products in the diabetic diet. Postprandial glucose and hormonal responses in non-insulin-dependent diabetic patients as compared to starch availability in vitro and experiments in rats

Beet fibre in the diet for non-insulin-dependent diabetic patients and healthy controls

Reduced glycemic response to beet-fibre meal in non-insulin-dependent diabetics and its relation to plasma levels of pancreatic and gastrointestinal hormones

Influence of processing and cooking of carrots in mixed meals on satiety, glucose and hormonal response

Lymphoma of the Small Intestine in Adult Coeliac Disease

Satiety effects of spinach in mixed meals: Comparison with other vegetables

HEPATIC INJURY IN ADULT CŒLIAC DISEASE

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