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Potential bioactive glycosylated flavonoids as SARS-CoV-2 main protease inhibitors: A molecular docking and simulation studies

PloS one, 2020-10, Vol.15 (10), p.e0240653-e0240653

2020

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In Vitro Antioxidant versus Metal Ion Chelating Properties of Flavonoids: A Structure-Activity Investigation

PloS one, 2016-10, Vol.11 (10), p.e0165575

2016

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Effects of exogenous vitamins A, C, and E and NADH supplementation on proliferation, cytokines release, and cell redox status of lymphocytes from healthy aged subjects

Applied physiology, nutrition, and metabolism, 2017-06, Vol.42 (6), p.579

2017

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Valorization of Encapsulated Coffee Parchment Extracts as Metabolic Control for High Fructose Diet-Induced Obesity, Using Wistar Rat as Animal Model

Waste and biomass valorization, 2024, Vol.15 (1), p.265-281

2024

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Long term biochemical changes in offspring of rats fed diet containing alpha-cypermethrin

Pesticide biochemistry and physiology, 2017-10, Vol.142, p.133-140

2017

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Beneficial effects of Aloe vera gel on lipid profile, lipase activities and oxidant/antioxidant status in obese rats

Journal of functional foods, 2018-09, Vol.48, p.525-532

2018

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In Vitro Antioxidant Capacity, In Silico Study and In Vivo Effects of Orange Peel on Male Obese Rats

Waste and biomass valorization, 2024, Vol.15 (9), p.5293-5310

2024

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Oxidative Stress and Biochemical Parameters among Recovered COVID-19 Patients: A Case-control Study

Journal of clinical and diagnostic research, 2022-06, Vol.16 (6), p.BC28-BC32

2022

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In vitro effects of vitamins C and E, n-3 and n-6 PUFA and n-9 MUFA on placental cell function and redox status in type 1 diabetic pregnant women

Placenta (Eastbourne), 2016-06, Vol.42, p.114-121

2016

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In vitro peripheral blood mononuclear cell proliferation, cytokine secretion and oxidative stress modulation by pyrido[2,3-d] pyrimidines

Chemical papers, 2020-03, Vol.74 (3), p.903-913

2020

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Antidiabetic Effects of Coffee Silverskin Extract in Streptozotocin-Induced Diabetic Wistar Rats

Waste and biomass valorization, 2024, Vol.15 (9), p.5219-5234

2024

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Effects of Maternal Linseed Oil Supplementation on Metabolic Parameters in Cafeteria Diet-induced Obese Rats

Biomedical and environmental sciences, 2015-04, Vol.28 (4), p.298-302

2015

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Oxidant-antioxidant Status Discrepancy between Patients with ST Segment Elevation and Non ST Segment Elevation Myocardial Infarction: A Case-Control Study

Journal of clinical and diagnostic research, 2021-11, Vol.15 (11), p.43-48

2021

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Altered adipose tissue metabolism in offspring of dietary obese rat dams

Clinical science (1979), 2011-07, Vol.121 (1), p.19

2011

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Opuntia Ficus-Indica Peel By-Product as a Natural Antioxidant Food Additive and Natural Anticoccidial Drug

Foods, 2023-12, Vol.12 (24), p.4403

2023

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Potential bioactivity of Algerian olive pomace hydro-ethanolic extract: phytochemical investigation, antioxidant activity, and acute toxicity

Toxicology and environmental health sciences, 2024-03, Vol.16 (1), p.49-61

2024

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Effects of subcutaneous vs. oral nanoparticle-mediated insulin delivery on hemostasis disorders in type 1 diabetes: A rat model study

Heliyon, 2024-05, Vol.10 (9), p.e30450-e30450, Article e30450

2024

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Biochemical characterization of a glycosyltransferase Gtf3 from Mycobacterium smegmatis: a case study of improved protein solubilization

3 Biotech, 2020-10, Vol.10 (10), Article 436

2020

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Inherited thrombophilia and recurrent pregnancy loss: a single-center case-control study in North-Western Algeria

The Egyptian journal of medical human genetics, 2020-08, Vol.21 (1), p.33

2020

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Time Course of Changes in Leptin Levels and their Relationships with Oxidant Status Biomarkers in Pregnant Women with Obesity

Journal of clinical and diagnostic research, 2020-04, Vol.14 (4), p.CC01-CC05

2020

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Blood Oxidant/Antioxidant Status in overfed Aging Rats: Comparative Effects of Sunflower and Olive-Linseed Mixture Oil Rich Diets

Biomedical and environmental sciences, 2013-09, Vol.26 (9), p.765-768

2013

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Determinants of COVID-19 Vaccine Engagement in Algeria: A Population-Based Study With Systematic Review of Studies From Arab Countries of the MENA Region

Frontiers in public health, 2022-05, Vol.10, p.843449

2022

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Maternal olive oil intake enhances lipid metabolism and lipase activities in offspring of cafeteria diet-induced obese rats

Oriental Pharmacy and Experimental Medicine, 2018, 18(4), , pp.349-356

2018

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Insulin injection technique in the western region of Algeria, Tlemcen

The Pan African medical journal, 2020, Vol.36 (327), p.327

2020

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Blood OxidantJAntioxidant Status in overfed Aging Rats： Comparative Effects of Sunflower and Olive-Linseed Mixture Oil Rich Diets

生物医学与环境科学：英文版, 2013, Vol.26 (9), p.765-768

AYAD Amina MERZOUK Hafida MERZOUK Sid Ahmed NARCE Michel

2013

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Potential bioactive glycosylated flavonoids as SARS-CoV-2 main protease inhibitors: A molecular docking and simulation studies

In Vitro Antioxidant versus Metal Ion Chelating Properties of Flavonoids: A Structure-Activity Investigation

Effects of exogenous vitamins A, C, and E and NADH supplementation on proliferation, cytokines release, and cell redox status of lymphocytes from healthy aged subjects

Valorization of Encapsulated Coffee Parchment Extracts as Metabolic Control for High Fructose Diet-Induced Obesity, Using Wistar Rat as Animal Model

Long term biochemical changes in offspring of rats fed diet containing alpha-cypermethrin

Beneficial effects of Aloe vera gel on lipid profile, lipase activities and oxidant/antioxidant status in obese rats

In Vitro Antioxidant Capacity, In Silico Study and In Vivo Effects of Orange Peel on Male Obese Rats

Oxidative Stress and Biochemical Parameters among Recovered COVID-19 Patients: A Case-control Study

In vitro effects of vitamins C and E, n-3 and n-6 PUFA and n-9 MUFA on placental cell function and redox status in type 1 diabetic pregnant women

In vitro peripheral blood mononuclear cell proliferation, cytokine secretion and oxidative stress modulation by pyrido[2,3-d] pyrimidines

Antidiabetic Effects of Coffee Silverskin Extract in Streptozotocin-Induced Diabetic Wistar Rats

Effects of Maternal Linseed Oil Supplementation on Metabolic Parameters in Cafeteria Diet-induced Obese Rats

Oxidant-antioxidant Status Discrepancy between Patients with ST Segment Elevation and Non ST Segment Elevation Myocardial Infarction: A Case-Control Study

Altered adipose tissue metabolism in offspring of dietary obese rat dams

Opuntia Ficus-Indica Peel By-Product as a Natural Antioxidant Food Additive and Natural Anticoccidial Drug

Potential bioactivity of Algerian olive pomace hydro-ethanolic extract: phytochemical investigation, antioxidant activity, and acute toxicity

Effects of subcutaneous vs. oral nanoparticle-mediated insulin delivery on hemostasis disorders in type 1 diabetes: A rat model study

Biochemical characterization of a glycosyltransferase Gtf3 from Mycobacterium smegmatis: a case study of improved protein solubilization

Inherited thrombophilia and recurrent pregnancy loss: a single-center case-control study in North-Western Algeria

Time Course of Changes in Leptin Levels and their Relationships with Oxidant Status Biomarkers in Pregnant Women with Obesity

Blood Oxidant/Antioxidant Status in overfed Aging Rats: Comparative Effects of Sunflower and Olive-Linseed Mixture Oil Rich Diets

Determinants of COVID-19 Vaccine Engagement in Algeria: A Population-Based Study With Systematic Review of Studies From Arab Countries of the MENA Region

Maternal olive oil intake enhances lipid metabolism and lipase activities in offspring of cafeteria diet-induced obese rats

Insulin injection technique in the western region of Algeria, Tlemcen

Blood OxidantJAntioxidant Status in overfed Aging Rats： Comparative Effects of Sunflower and Olive-Linseed Mixture Oil Rich Diets

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