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Deficient interference control during working memory updating in adults with ADHD: An event-related potential study

Clinical neurophysiology, 2016-01, Vol.127 (1), p.452-463

2016

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New goals in undergraduate teaching in nutrition

Journal of animal science, 1968-07, Vol.27 (4), p.879-883

Hoefer, J A

1968

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Effect of Diet on the Fatty Acid Composition of Pork Fat

Journal of animal science, 1968-01, Vol.27 (2), p.360

1968

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Calcium level for developing boars and gilts

Journal of animal science, 1970-09, Vol.31 (3), p.540-548

1970

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UREASE TOXICITY IN GROWING SWINE

Journal of animal science, 1965-02, Vol.24 (1), p.51-56

1965

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Biochemical, skeletal and allometric changes due to zinc deficiency in the baby pig

The Journal of nutrition, 1968-06, Vol.95 (2), p.278-286

1968

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The comparative value of a carotene concentrate, alfalfa meal, and a fish liver oil in maintaining the vitamin A content of the blood and liver of fattening lambs

Journal of animal science, 1947-08, Vol.6 (3), p.325

1947

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Effect of level of soybean protein and ergocalciferol on mineral utilization by the baby pig

Journal of animal science, 1969-01, Vol.28 (3), p.342-348

1969

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Effects of nutrient deficiencies upon organ weights of the baby pig

Journal of animal science, 1967-09, Vol.26 (5), p.1046-1050

1967

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Effect of Feeding Certain Defined Nutrients on Cellulose Digestion and Volatile Fatty Acid Concentration of the Rumen

Journal of dairy science, 1961-06, Vol.44 (6), p.1122-1128

1961

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Swine hematology from birth to maturity. IV. Serum calcium, magnesium, sodium, potassium, copper, zinc and inorganic phosphorus

Journal of animal science, 1967-09, Vol.26 (5), p.1024-1029

1967

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Swine hematology from birth to maturity. II. Erythrocyte population, size and hemoglobin concentration

Journal of animal science, 1961-11, Vol.20 (4), p.890-897

1961

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Mineral Balance Studies with the Baby Pig: Effects of Dietary Vitamin D2 Level upon Calcium, Phosphorus and Magnesium Balance

The Journal of nutrition, 1965-03, Vol.85 (3), p.255-259

1965

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Effects of Urease Immunization of Growing Pigs upon Performance and Blood and Intestinal Ureolysis

Journal of animal science, 1964-08, Vol.23 (3), p.688-693

1964

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Effect of Environmental Temperature and Thiouracil Feeding upon Growing-fattening Pigs

Journal of animal science, 1966-11, Vol.25 (4), p.994-999

1966

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Mineral Balance Studies with the Baby Pig: Effects of Dietary Phosphorus Level upon Calcium and Phosphorus Balance

The Journal of nutrition, 1964-01, Vol.82 (1), p.111-114

1964

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Magnesium Requirement of the Baby Pig

The Journal of nutrition, 1965-01, Vol.85 (1), p.13-20

1965

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A Study of the Growth-Promoting Effects of Trimethylalkylammonium Stearate and Antibiotics for Pigs

Journal of animal science, 1956-08, Vol.15 (3), p.765-769

1956

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Calcium Requirement of the Baby Pig

The Journal of nutrition, 1962-05, Vol.77 (1), p.7-17

1962

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Calcium and Zinc in Parakeratosis of Swine

Journal of animal science, 1957-02, Vol.16 (1), p.3-11

1957

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NEW GOALS IN UNDERGRADUATE TEACHING IN NUTRITION

Journal of animal science, 1968-08, Vol.27 (Symposium), p.879-883

Hoefer, J. A.

1968

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The Relationship of Protein to Pantothenic Acid and Vitamin B12 in the Growing Pig

Journal of animal science, 1952-05, Vol.11 (2), p.238-243

1952

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The Supplementary Effects of Calcium Pantothenate and Aureomycin in a Low Protein Ration for Weaning Pigs

Journal of animal science, 1953-08, Vol.12 (3), p.605-610

1953

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Evaluation of bacterins for control of swine abscesses

Journal of the American Veterinary Medical Association, 1965-09, Vol.147 (5), p.479

1965

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The Relationship of Dietary Calcium to Zinc Metabolism in Pigs

Journal of animal science, 1958-08, Vol.17 (3), p.886-892

1958

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Deficient interference control during working memory updating in adults with ADHD: An event-related potential study

New goals in undergraduate teaching in nutrition

Effect of Diet on the Fatty Acid Composition of Pork Fat

Calcium level for developing boars and gilts

UREASE TOXICITY IN GROWING SWINE

Biochemical, skeletal and allometric changes due to zinc deficiency in the baby pig

The comparative value of a carotene concentrate, alfalfa meal, and a fish liver oil in maintaining the vitamin A content of the blood and liver of fattening lambs

Effect of level of soybean protein and ergocalciferol on mineral utilization by the baby pig

Effects of nutrient deficiencies upon organ weights of the baby pig

Effect of Feeding Certain Defined Nutrients on Cellulose Digestion and Volatile Fatty Acid Concentration of the Rumen

Swine hematology from birth to maturity. IV. Serum calcium, magnesium, sodium, potassium, copper, zinc and inorganic phosphorus

Swine hematology from birth to maturity. II. Erythrocyte population, size and hemoglobin concentration

Mineral Balance Studies with the Baby Pig: Effects of Dietary Vitamin D2 Level upon Calcium, Phosphorus and Magnesium Balance

Effects of Urease Immunization of Growing Pigs upon Performance and Blood and Intestinal Ureolysis

Effect of Environmental Temperature and Thiouracil Feeding upon Growing-fattening Pigs

Mineral Balance Studies with the Baby Pig: Effects of Dietary Phosphorus Level upon Calcium and Phosphorus Balance

Magnesium Requirement of the Baby Pig

A Study of the Growth-Promoting Effects of Trimethylalkylammonium Stearate and Antibiotics for Pigs

Calcium Requirement of the Baby Pig

Calcium and Zinc in Parakeratosis of Swine

NEW GOALS IN UNDERGRADUATE TEACHING IN NUTRITION

The Relationship of Protein to Pantothenic Acid and Vitamin B12 in the Growing Pig

The Supplementary Effects of Calcium Pantothenate and Aureomycin in a Low Protein Ration for Weaning Pigs

Evaluation of bacterins for control of swine abscesses

The Relationship of Dietary Calcium to Zinc Metabolism in Pigs

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