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Effect of d-limonene and its derivatives on breast cancer in human trials: a scoping review and narrative synthesis

BMC cancer, 2021-08, Vol.21 (1), p.902-11, Article 902

2021

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Factors associated with baseline smoking self-efficacy among male Qatari residents enrolled in a quit smoking study

PloS one, 2022-01, Vol.17 (1), p.e0263306-e0263306

2022

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Pharmacokinetic and chemoprevention studies on tea in humans

Pharmacological research, 2011-08, Vol.64 (2), p.105-112

2011

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Pharmacokinetics and Safety of Green Tea Polyphenols after Multiple-Dose Administration of Epigallocatechin Gallate and Polyphenon E in Healthy Individuals

Clinical cancer research, 2003-08, Vol.9 (9), p.3312-3319

2003

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Effects of Dosing Condition on the Oral Bioavailability of Green Tea Catechins after Single-Dose Administration of Polyphenon E in Healthy Individuals

Clinical cancer research, 2005-06, Vol.11 (12), p.4627-4633

2005

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Smoking Status Effect on Inflammatory Markers in a Randomized Trial of Current and Former Heavy Smokers

International Journal of Inflammation, 2015-01, Vol.2015 (2015), p.75-80

2015

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Effects of Repeated Green Tea Catechin Administration on Human Cytochrome P450 Activity

Cancer epidemiology, biomarkers & prevention, 2006-12, Vol.15 (12), p.2473-2476

2006

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Effect of Increased Tea Consumption on Oxidative DNA Damage among Smokers: A Randomized Controlled Study

The Journal of nutrition, 2003-10, Vol.133 (10), p.3303S-3309S

2003

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Feasibility and acceptability of a beverage intervention for Hispanic adults: a protocol for a pilot randomized controlled trial

Nutrition journal, 2018-02, Vol.17 (1), p.16-16, Article 16

2018

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Modulation of Human Glutathione S-Transferases by Polyphenon E Intervention

Cancer epidemiology, biomarkers & prevention, 2007-08, Vol.16 (8), p.1662-1666

2007

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Feasibility and Acceptability of a Telephone-Based Smoking Cessation Intervention for Qatari Residents

International journal of environmental research and public health, 2022-12, Vol.19 (24), p.16509

2022

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A Telephone-Based Tobacco Cessation Program in the State of Qatar: Protocol of a Feasibility Study

International journal of environmental research and public health, 2021-04, Vol.18 (9), p.4750

2021

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Gender Difference in Systemic Oxidative Stress and Antioxidant Capacity in Current and Former Heavy Smokers

Cancer epidemiology, biomarkers & prevention, 2012-12, Vol.21 (12), p.2193-2200

2012

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Determination of d-limonene in adipose tissue by gas chromatography–mass spectrometry

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2008-07, Vol.870 (1), p.68-73

2008

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Feasibility and acceptability of a beverage intervention for Hispanic adults: results from a pilot randomized controlled trial

Public health nutrition, 2019-03, Vol.22 (3), p.542-552

2019

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Vitamin D status and breast cancer in Saudi Arabian women: case-control study

The American journal of clinical nutrition, 2013-07, Vol.98 (1), p.105-110

2013

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Fatty Acid Composition of Red Blood Cell Membranes and Risk of Squamous Cell Carcinoma of the Skin

Cancer epidemiology, biomarkers & prevention, 2005-04, Vol.14 (4), p.906-912

2005

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Pharmacokinetics of Perillic Acid in Humans after a Single Dose Administration of a Citrus Preparation Rich in d-Limonene Content

Cancer epidemiology, biomarkers & prevention, 2002-11, Vol.11 (11), p.1472-1476

2002

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Green Tea Consumption Is Associated with Decreased DNA Damage among GSTM1-Positive Smokers Regardless of Their hOGG1 Genotype

The Journal of nutrition, 2008-08, Vol.138 (8), p.1567S-1571S

2008

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Diet and biomarkers of oxidative damage in women previously treated for breast cancer

Nutrition and cancer, 2005-01, Vol.51 (2), p.146-154

2005

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d-Limonene: a bioactive food component from citrus and evidence for a potential role in breast cancer prevention and treatment

Oncology reviews, 2011-03, Vol.5 (1), p.31-42

2011

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Safety and Feasibility of Topical Application of Limonene as a Massage Oil to the Breast

Journal of cancer therapy, 2012-10, Vol.3 (5A), p.749-754

2012

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Adipose Tissue Accumulation of d-Limonene With the Consumption of a Lemonade Preparation Rich in d-Limonene Content

Nutrition and cancer, 2010-01, Vol.62 (6), p.783-788

2010

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Reproducibility and Relative Validity of a Questionnaire to Assess Intake of Black Tea Polyphenols in Epidemiological Studies

Cancer epidemiology, biomarkers & prevention, 2001-06, Vol.10 (6), p.667-678

2001

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Tea Consumption and the Prevalence of Coronary Heart Disease in Saudi Adults: Results from A Saudi National Study

Preventive medicine, 2003, Vol.36 (1), p.64-70

2003

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Effect of d-limonene and its derivatives on breast cancer in human trials: a scoping review and narrative synthesis

Factors associated with baseline smoking self-efficacy among male Qatari residents enrolled in a quit smoking study

Pharmacokinetic and chemoprevention studies on tea in humans

Pharmacokinetics and Safety of Green Tea Polyphenols after Multiple-Dose Administration of Epigallocatechin Gallate and Polyphenon E in Healthy Individuals

Effects of Dosing Condition on the Oral Bioavailability of Green Tea Catechins after Single-Dose Administration of Polyphenon E in Healthy Individuals

Smoking Status Effect on Inflammatory Markers in a Randomized Trial of Current and Former Heavy Smokers

Effects of Repeated Green Tea Catechin Administration on Human Cytochrome P450 Activity

Effect of Increased Tea Consumption on Oxidative DNA Damage among Smokers: A Randomized Controlled Study

Feasibility and acceptability of a beverage intervention for Hispanic adults: a protocol for a pilot randomized controlled trial

Modulation of Human Glutathione S-Transferases by Polyphenon E Intervention

Feasibility and Acceptability of a Telephone-Based Smoking Cessation Intervention for Qatari Residents

A Telephone-Based Tobacco Cessation Program in the State of Qatar: Protocol of a Feasibility Study

Gender Difference in Systemic Oxidative Stress and Antioxidant Capacity in Current and Former Heavy Smokers

Determination of d-limonene in adipose tissue by gas chromatography–mass spectrometry

Feasibility and acceptability of a beverage intervention for Hispanic adults: results from a pilot randomized controlled trial

Vitamin D status and breast cancer in Saudi Arabian women: case-control study

Fatty Acid Composition of Red Blood Cell Membranes and Risk of Squamous Cell Carcinoma of the Skin

Pharmacokinetics of Perillic Acid in Humans after a Single Dose Administration of a Citrus Preparation Rich in d-Limonene Content

Green Tea Consumption Is Associated with Decreased DNA Damage among GSTM1-Positive Smokers Regardless of Their hOGG1 Genotype

Diet and biomarkers of oxidative damage in women previously treated for breast cancer

d-Limonene: a bioactive food component from citrus and evidence for a potential role in breast cancer prevention and treatment

Safety and Feasibility of Topical Application of Limonene as a Massage Oil to the Breast

Adipose Tissue Accumulation of d-Limonene With the Consumption of a Lemonade Preparation Rich in d-Limonene Content

Reproducibility and Relative Validity of a Questionnaire to Assess Intake of Black Tea Polyphenols in Epidemiological Studies

Tea Consumption and the Prevalence of Coronary Heart Disease in Saudi Adults: Results from A Saudi National Study

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