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Developing a Novel Prosthetic Hand with Wireless Wearable Sensor Technology Based on User Perspectives: A Pilot Study

Sensors (Basel, Switzerland), 2024-05, Vol.24 (9), p.2765

2024

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In vivo antitumor effect of liposomes with sialyl Lewis X including monogalactosyl diacylglycerol, a replicative DNA polymerase inhibitor, from spinach

Oncology reports, 2012-09, Vol.28 (3), p.821-828

2012

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Antiatherogenic effect of guava leaf extracts inhibiting leucocyte-type 12-lipoxygenase activity

Food chemistry, 2012-04, Vol.131 (4), p.1069-1075

2012

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Enhancement of human cancer cell radiosensitivity by conjugated eicosapentaenoic acid - a mammalian DNA polymerase inhibitor

International journal of oncology, 2010-03, Vol.36 (3), p.577-584

2010

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Protective effects of glycoglycerolipids extracted from spinach on 5-fluorouracil induced intestinal mucosal injury

The Journal of Medical Investigation, 2010, Vol.57(3,4), pp.314-320

2010

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Structure and activity relationship of monogalactosyl diacylglycerols, which selectively inhibited in vitro mammalian replicative DNA polymerase activity and human cancer cell growth

Cancer letters, 2009-09, Vol.283 (1), p.101-107

2009

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Antiproliferative activity of guava leaf extract via inhibition of prostaglandin endoperoxide H synthase isoforms

Prostaglandins, leukotrienes and essential fatty acids, 2009-05, Vol.80 (5), p.239-245

2009

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Cell cycle arrest triggered by conjugated eicosapentaenoic acid occurs through several mechanisms including G1 checkpoint activation by induced RPA and ATR expression

Biochimica et biophysica acta, 2009-05, Vol.1790 (5), p.339-346

2009

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Inhibitory effects of preventive and curative orally administered spinach glycoglycerolipid fraction on the tumor growth of sarcoma and colon in mouse graft models

Food chemistry, 2009, Vol.112 (1), p.205-210

2009

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Anti-Tumor Effect of Orally Administered Spinach Glycolipid Fraction on Implanted Cancer Cells, Colon-26, in Mice

Lipids, 2008-08, Vol.43 (8), p.741-748

2008

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The inhibitory action of SQDG (sulfoquinovosyl diacylglycerol) from spinach on Cdt1-geminin interaction

Biochimie, 2008-06, Vol.90 (6), p.947-956

2008

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Diallyl sulfides: Selective inhibitors of family X DNA polymerases from garlic (Allium sativum L.)

Food chemistry, 2008-05, Vol.108 (2), p.551-560

2008

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Potent antagonists of the CCR2b receptor. Part 3: SAR of the ( R)-3-aminopyrrolidine series

Bioorganic & medicinal chemistry letters, 2008-03, Vol.18 (6), p.1869-1873

2008

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Extracts of Momordica charantia suppress postprandial hyperglycemia in rats

Journal of Nutritional Science and Vitaminology, 2007, Vol.53(6), pp.482-488

2007

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Mechanism of cell cycle arrest and apoptosis induction by conjugated eicosapentaenoic acid, which is a mammalian DNA polymerase and topoisomerase inhibitor

International journal of oncology, 2007-05, Vol.30 (5), p.1197-1204

2007

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Inhibitory effect on replicative DNA polymerases, human cancer cell proliferation, and in vivo anti-tumor activity by glycolipids from spinach

Current medicinal chemistry, 2007-04, Vol.14 (9), p.955

2007

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Antithrombotic Effects of Odorless Garlic Powder Both in Vitro and in Vivo

Bioscience, biotechnology, and biochemistry, 2007-01, Vol.71 (1), p.84-90

2007

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Anti-tumor effects of the glycolipids fraction from spinach which inhibited DNA polymerase activity

Nutrition and cancer, 2007-01, Vol.57 (2), p.216-223

2007

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The Anti-Fatigue Effect in Skeletal Muscle Model Rats of Odorless Garlic Extract

SEIKATSU EISEI (Journal of Urban Living and Health Association), 2007, Vol.51(4), pp.249-252

2007

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Anti-inflammatory Effect of DHA-bound Phospholipids: Suppression of Platelet Activating Factor (PAF) Activity

SEIKATSU EISEI (Journal of Urban Living and Health Association), 2007, Vol.51(5), pp.317-320

2007

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Inhibitory effects of extracts of Osidium guajava L. and Agaricus blazei Murill on DNA polymerase activity

Nippon Eiyo Shokuryo Gakkaishi, 2006/10/10, Vol.59(5), pp.271-276

2006

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Inhibitory action of C22-fatty acids on DNA polymerases and DNA topoisomerases

International journal of molecular medicine, 2006-10, Vol.18 (4), p.583-588

2006

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Inhibitory Effect of Monogalactosyldiacylglycerol, Extracted from Spinach Using Supercritical CO2, on Mammalian DNA Polymerase Activity

Journal of agricultural and food chemistry, 2006-03, Vol.54 (5), p.1627-1632

2006

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Inhibitory Effect of Monogalactosyldiacylglycerol, Extracted from Spinach Using Supercritical CO 2 , on Mammalian DNA Polymerase Activity

Journal of agricultural and food chemistry, 2006-03, Vol.54 (5), p.1627-1632

2006

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Characterization of ACE-inhibitory peptide from hydrolysis product of egg yolk protein and its hypotensive effect in SHR rat

Nippon Eiyo Shokuryo Gakkaishi, 2006/02/10, Vol.59(1), pp.15-19

2006

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Developing a Novel Prosthetic Hand with Wireless Wearable Sensor Technology Based on User Perspectives: A Pilot Study

In vivo antitumor effect of liposomes with sialyl Lewis X including monogalactosyl diacylglycerol, a replicative DNA polymerase inhibitor, from spinach

Antiatherogenic effect of guava leaf extracts inhibiting leucocyte-type 12-lipoxygenase activity

Enhancement of human cancer cell radiosensitivity by conjugated eicosapentaenoic acid - a mammalian DNA polymerase inhibitor

Protective effects of glycoglycerolipids extracted from spinach on 5-fluorouracil induced intestinal mucosal injury

Structure and activity relationship of monogalactosyl diacylglycerols, which selectively inhibited in vitro mammalian replicative DNA polymerase activity and human cancer cell growth

Antiproliferative activity of guava leaf extract via inhibition of prostaglandin endoperoxide H synthase isoforms

Cell cycle arrest triggered by conjugated eicosapentaenoic acid occurs through several mechanisms including G1 checkpoint activation by induced RPA and ATR expression

Inhibitory effects of preventive and curative orally administered spinach glycoglycerolipid fraction on the tumor growth of sarcoma and colon in mouse graft models

Anti-Tumor Effect of Orally Administered Spinach Glycolipid Fraction on Implanted Cancer Cells, Colon-26, in Mice

The inhibitory action of SQDG (sulfoquinovosyl diacylglycerol) from spinach on Cdt1-geminin interaction

Diallyl sulfides: Selective inhibitors of family X DNA polymerases from garlic (Allium sativum L.)

Potent antagonists of the CCR2b receptor. Part 3: SAR of the ( R)-3-aminopyrrolidine series

Extracts of Momordica charantia suppress postprandial hyperglycemia in rats

Mechanism of cell cycle arrest and apoptosis induction by conjugated eicosapentaenoic acid, which is a mammalian DNA polymerase and topoisomerase inhibitor

Inhibitory effect on replicative DNA polymerases, human cancer cell proliferation, and in vivo anti-tumor activity by glycolipids from spinach

Antithrombotic Effects of Odorless Garlic Powder Both in Vitro and in Vivo

Anti-tumor effects of the glycolipids fraction from spinach which inhibited DNA polymerase activity

The Anti-Fatigue Effect in Skeletal Muscle Model Rats of Odorless Garlic Extract

Anti-inflammatory Effect of DHA-bound Phospholipids: Suppression of Platelet Activating Factor (PAF) Activity

Inhibitory effects of extracts of Osidium guajava L. and Agaricus blazei Murill on DNA polymerase activity

Inhibitory action of C22-fatty acids on DNA polymerases and DNA topoisomerases

Inhibitory Effect of Monogalactosyldiacylglycerol, Extracted from Spinach Using Supercritical CO2, on Mammalian DNA Polymerase Activity

Inhibitory Effect of Monogalactosyldiacylglycerol, Extracted from Spinach Using Supercritical CO 2 , on Mammalian DNA Polymerase Activity

Characterization of ACE-inhibitory peptide from hydrolysis product of egg yolk protein and its hypotensive effect in SHR rat

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