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Five key attributes can increase marine protected areas performance for small-scale fisheries management

Scientific reports, 2016-12, Vol.6 (1), p.38135-38135, Article 38135

2016

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Ending fishery overexploitation by expanding from local successes to globalized solutions

Nature ecology & evolution, 2017-07, Vol.1 (7), Article 0179

2017

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The Marine Stewardship Council certification in Latin America and the Caribbean: A review of experiences, potentials and pitfalls

Fisheries research, 2016-10, Vol.182, p.50-58

2016

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A mid-term analysis of progress toward international biodiversity targets

Science (American Association for the Advancement of Science), 2014-10, Vol.346 (6206), p.241-244

2014

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Effects of morphodynamic and estuarine gradients on the demography and distribution of a sandy beach mole crab: implications for source–sink habitat dynamics

Marine ecology. Progress series (Halstenbek), 2010-01, Vol.398, p.193-205

2010

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Exploring benefits of spatial cooperative harvesting in a sea urchin fishery: an agent‐based approach

Ecosphere (Washington, D.C), 2017-07, Vol.8 (7), p.n/a

2017

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Harnessing Citizenry Awareness and Technology to Improve Fisheries Information: The Power of Data

Fisheries (Bethesda), 2017-12, Vol.42 (12), p.615-620

Gutierrez, Nicolas L.

2017

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Identifying environmental constraints at the edge of a species range: scallop Psychrochlamys patagonica in the SW Atlantic Ocean

Marine ecology. Progress series (Halstenbek), 2008-01, Vol.353, p.147-156

2008

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The current situation and prospects of fisheries certification and ecolabelling

Fisheries research, 2016-10, Vol.182, p.1-6

2016

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Fishing for subsistence constitutes a livelihood safety net for populations dependent on aquatic foods around the world

Nature food, 2023-10, Vol.4 (10), p.874-885

2023

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Moving from Data Poor to Data Rich: A Case Study of Community-Based Data Collection for the San Diego Red Sea Urchin Fishery

Marine and coastal fisheries, 2009-01, Vol.2009 (2009), p.230-243

2009

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Spatial distribution patterns in biomass and population structure of the deep sea red crab Chaceon notialis in the Southwestern Atlantic Ocean

Fisheries research, 2011-06, Vol.110 (1), p.59-66

2011

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Co‐management in Latin American small‐scale shellfisheries: assessment from long‐term case studies

Fish and fisheries (Oxford, England), 2016-03, Vol.17 (1), p.176-192

2016

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Fish catch data: Less than what meets the eye

Marine policy, 2013-11, Vol.42, p.268-269

2013

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Impacts of Climate Variability on Latin American Small-scale Fisheries

Ecology and society, 2013-01, Vol.18 (4), p.374-386, Article art30

2013

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Eco-label conveys reliable information on fish stock health to seafood consumers

PloS one, 2012-08, Vol.7 (8), p.e43765

2012

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Blood from a stone: Performance of catch-only methods in estimating stock biomass status

Fisheries research, 2020-03, Vol.223, p.105452, Article 105452

2020

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Linking small-scale fisheries performance to governance attributes: A quantitative assessment from stakeholders' perceptions in the Americas and Europe

Marine policy, 2022-02, Vol.136, p.104876, Article 104876

2022

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MSC objection process improves fishery certification assessments: A comment to Christian et al. (2013)

Biological conservation, 2013-09, Vol.165, p.212-213

2013

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MSC objection process improves fishery certification assessments: A comment to

Biological conservation, 2013-09, Vol.165, p.212-213

2013

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Correction: Eco-Label Conveys Reliable Information on Fish Stock Health to Seafood Consumers

PloS one, 2019-01, Vol.14 (1), p.e0210844-e0210844

2019

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Data preparation to inform assessment and management approaches in data-limited fisheries: A practical manual

FAO fisheries and aquaculture technical paper, 2024-01 (706), p.I-106

2024

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SPATIAL PATTERNS IN POPULATION DYNAMICS OF THE SCALLOP PSYCHROCHLAMYS PATAGONICA AT THE NORTHERN EDGE OF ITS RANGE

Journal of shellfish research, 2005-12, Vol.24 (4), p.877-882

2005

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Fishery production potential of large marine ecosystems: A prototype analysis

Environmental development, 2016-01, Vol.17, p.211-219

2016

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Co‐management in L atin A merican small‐scale shellfisheries: assessment from long‐term case studies

Fish and fisheries (Oxford, England), 2016-03, Vol.17 (1), p.176-192

2016

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Five key attributes can increase marine protected areas performance for small-scale fisheries management

Ending fishery overexploitation by expanding from local successes to globalized solutions

The Marine Stewardship Council certification in Latin America and the Caribbean: A review of experiences, potentials and pitfalls

A mid-term analysis of progress toward international biodiversity targets

Effects of morphodynamic and estuarine gradients on the demography and distribution of a sandy beach mole crab: implications for source–sink habitat dynamics

Exploring benefits of spatial cooperative harvesting in a sea urchin fishery: an agent‐based approach

Harnessing Citizenry Awareness and Technology to Improve Fisheries Information: The Power of Data

Identifying environmental constraints at the edge of a species range: scallop Psychrochlamys patagonica in the SW Atlantic Ocean

The current situation and prospects of fisheries certification and ecolabelling

Fishing for subsistence constitutes a livelihood safety net for populations dependent on aquatic foods around the world

Moving from Data Poor to Data Rich: A Case Study of Community-Based Data Collection for the San Diego Red Sea Urchin Fishery

Spatial distribution patterns in biomass and population structure of the deep sea red crab Chaceon notialis in the Southwestern Atlantic Ocean

Co‐management in Latin American small‐scale shellfisheries: assessment from long‐term case studies

Fish catch data: Less than what meets the eye

Impacts of Climate Variability on Latin American Small-scale Fisheries

Eco-label conveys reliable information on fish stock health to seafood consumers

Blood from a stone: Performance of catch-only methods in estimating stock biomass status

Linking small-scale fisheries performance to governance attributes: A quantitative assessment from stakeholders' perceptions in the Americas and Europe

MSC objection process improves fishery certification assessments: A comment to Christian et al. (2013)

MSC objection process improves fishery certification assessments: A comment to

Correction: Eco-Label Conveys Reliable Information on Fish Stock Health to Seafood Consumers

Data preparation to inform assessment and management approaches in data-limited fisheries: A practical manual

SPATIAL PATTERNS IN POPULATION DYNAMICS OF THE SCALLOP PSYCHROCHLAMYS PATAGONICA AT THE NORTHERN EDGE OF ITS RANGE

Fishery production potential of large marine ecosystems: A prototype analysis

Co‐management in L atin A merican small‐scale shellfisheries: assessment from long‐term case studies

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