UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 4.686

Sortiert nach

High Throughput Sequencing for Detection of Foodborne Pathogens

Frontiers in microbiology, 2017-10, Vol.8, p.2029-2029

2017

Volltextzugriff (PDF)

Have the Causes of Revision for Total and Unicompartmental Knee Arthroplasties Changed During the Past Two Decades?

Clinical orthopaedics and related research, 2017-07, Vol.475 (7), p.1874-1886

2017

Volltextzugriff (PDF)

Isolation and characterisation of Shiga toxin-producing Escherichia coli from Norwegian bivalves

Food microbiology, 2019-12, Vol.84, p.103268-103268, Article 103268

2019

Volltextzugriff (PDF)

Survivorship and relative risk of revision in computer-navigated versus conventional total knee replacement at 8-year follow-up: A study of 23,684 cases reported to the Norwegian Arthroplasty Register, 2005-2014

Acta orthopaedica, 2016-11, Vol.87 (6), p.592-599

2016

Volltextzugriff (PDF)

Persistence of a Stx-Encoding Bacteriophage in Minced Meat Investigated by Application of an Improved DNA Extraction Method and Digital Droplet PCR

Frontiers in microbiology, 2021-01, Vol.11, p.581575-581575

2021

Volltextzugriff (PDF)

A Multicenter Proposal for a Fast Tool To Screen Biosecure Chicken Flocks for the Foodborne Pathogen Campylobacter

Applied and environmental microbiology, 2020-10, Vol.86 (20)

2020

Volltextzugriff (PDF)

Rapid detection of Campylobacter spp. in chickens before slaughter

Food microbiology, 2022-05, Vol.103, p.103949-103949, Article 103949

2022

Volltextzugriff (PDF)

Campylobacter in chicken – Critical parameters for international, multicentre evaluation of air sampling and detection methods

Food microbiology, 2020-09, Vol.90, p.103455-103455, Article 103455

2020

Volltextzugriff (PDF)

Exotic dried fruits caused Salmonella Agbeni outbreak with severe clinical presentation, Norway, December 2018 to March 2019

Euro surveillance : bulletin européen sur les maladies transmissibles, 2021-04, Vol.26 (14), p.1

2021

Volltextzugriff (PDF)

Risk Factors for Salmonella, Shiga Toxin-Producing Escherichia coli and Campylobacter Occurrence in Primary Production of Leafy Greens and Strawberries

International journal of environmental research and public health, 2015-08, Vol.12 (8), p.9809-9831

2015

Volltextzugriff (PDF)

The Heat Is On: Modeling the Persistence of ESBL-Producing E. coli in Blue Mussels under Meal Preparation

Foods, 2022-12, Vol.12 (1), p.14

2022

Volltextzugriff (PDF)

Imported food and feed as contributors to the introduction of plasmid-mediated colistin-resistant Enterobacteriaceae to a 'low prevalence' country

Journal of antimicrobial chemotherapy, 2017-09, Vol.72 (9), p.2675-2677

2017

Volltextzugriff (PDF)

Bacteriological analysis of fresh produce in Norway

International journal of food microbiology, 2002-08, Vol.77 (3), p.199-204

2002

Volltextzugriff (PDF)

Validation of EN ISO method 10273 - Detection of pathogenic Yersinia enterocolitica in foods

International journal of food microbiology, 2019-01, Vol.288, p.66-74

2019

Volltextzugriff (PDF)

Increasing incubation periods during a prolonged monophasic Salmonella Typhimurium outbreak with environmental contamination of a commercial kitchen at Oslo Airport, Norway, 2017

Euro surveillance : bulletin européen sur les maladies transmissibles, 2019-08, Vol.24 (34), p.17

2019

Volltextzugriff (PDF)

Diverse Land Use and the Impact on (Irrigation) Water Quality and Need for Measures - A Case Study of a Norwegian River

International journal of environmental research and public health, 2015-06, Vol.12 (6), p.6979-7001

2015

Volltextzugriff (PDF)

Potential Uptake of Escherichia coli O157:H7 from Organic Manure into Crisphead Lettuce

Applied and Environmental Microbiology, 2005-05, Vol.71 (5), p.2221-2225

2005

Volltextzugriff (PDF)

Measurement and simulation of the 16/17 April 2010 Eyjafjallajökull volcanic ash layer dispersion in the northern Alpine region

Atmospheric chemistry and physics, 2011-01, Vol.11 (6), p.2689-2701

2011

Volltextzugriff (PDF)

Local emergency medical response after a terrorist attack in Norway: a qualitative study

BMJ quality & safety, 2017-10, Vol.26 (10), p.806

2017

Volltextzugriff (PDF)

European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat

International journal of food microbiology, 2014-08, Vol.184, p.134-138

2014

Volltextzugriff (PDF)

Survival of Salmonella on basil plants and in pesto

Journal of food protection, 2015-02, Vol.78 (2), p.402-406

2015

Volltextzugriff (PDF)

Occurrence of Escherichia coli, Campylobcter, Salmonella and Shiga-Toxin Producing E. coli in Norwegian Primary Strawberry Production

International journal of environmental research and public health, 2015-06, Vol.12 (6), p.6919-6932

2015

Volltextzugriff (PDF)

Microbiological analysis of seed sprouts in Norway

International journal of food microbiology, 2002-05, Vol.75 (1), p.119-126

2002

Volltextzugriff (PDF)

Ethical Musicality

Trondalen, Gro

1, 2023

Volltextzugriff (PDF)

1 – 25 von 4.686

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(3.355)
Mit Volltextzugriff
(4.025)

Publikationsform

4 weitere anzeigen...

Weniger anzeigen...

Sprache

Englisch
(4.549)
Japanisch
(320)
Norwegisch
(195)
Deutsch
(60)
Dänisch
(19)
Französisch
(14)
Slowenisch
(8)
Bokmål, Norwegian; Norwegian Bokmål
(5)
Chinesisch
(3)
Portugiesisch
(3)
Spanisch
(2)
Koreanisch
(1)
Norwegian Nynorsk; Nynorsk, Norwegian
(1)
Schwedisch
(1)

9 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

Science & Technology
(2.685)
Life Sciences & Biomedicine
(1.836)
Humans
(1.016)
Female
(685)
Technology
(597)
Male
(563)
Engineering
(457)
Animals
(431)
Biological And Medical Sciences
(406)
Social Sciences
(370)
Engineering, Electrical & Electronic
(361)
Adult
(320)
Physical Sciences
(307)
Middle Aged
(301)
Telecommunications
(269)
Aged
(249)
Medical Sciences
(223)
Norway
(213)
Fundamental And Applied Biological Sciences. Psychology
(207)
Science & Technology - Other Topics
(168)

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(33)
... seit 30 Tagen
(6)

Menü

Weitere Dienste

Einstellungen

High Throughput Sequencing for Detection of Foodborne Pathogens

Have the Causes of Revision for Total and Unicompartmental Knee Arthroplasties Changed During the Past Two Decades?

Isolation and characterisation of Shiga toxin-producing Escherichia coli from Norwegian bivalves

Survivorship and relative risk of revision in computer-navigated versus conventional total knee replacement at 8-year follow-up: A study of 23,684 cases reported to the Norwegian Arthroplasty Register, 2005-2014

Persistence of a Stx-Encoding Bacteriophage in Minced Meat Investigated by Application of an Improved DNA Extraction Method and Digital Droplet PCR

A Multicenter Proposal for a Fast Tool To Screen Biosecure Chicken Flocks for the Foodborne Pathogen Campylobacter

Rapid detection of Campylobacter spp. in chickens before slaughter

Campylobacter in chicken – Critical parameters for international, multicentre evaluation of air sampling and detection methods

Exotic dried fruits caused Salmonella Agbeni outbreak with severe clinical presentation, Norway, December 2018 to March 2019

Risk Factors for Salmonella, Shiga Toxin-Producing Escherichia coli and Campylobacter Occurrence in Primary Production of Leafy Greens and Strawberries

The Heat Is On: Modeling the Persistence of ESBL-Producing E. coli in Blue Mussels under Meal Preparation

Imported food and feed as contributors to the introduction of plasmid-mediated colistin-resistant Enterobacteriaceae to a 'low prevalence' country

Bacteriological analysis of fresh produce in Norway

Validation of EN ISO method 10273 - Detection of pathogenic Yersinia enterocolitica in foods

Increasing incubation periods during a prolonged monophasic Salmonella Typhimurium outbreak with environmental contamination of a commercial kitchen at Oslo Airport, Norway, 2017

Diverse Land Use and the Impact on (Irrigation) Water Quality and Need for Measures - A Case Study of a Norwegian River

Potential Uptake of Escherichia coli O157:H7 from Organic Manure into Crisphead Lettuce

Measurement and simulation of the 16/17 April 2010 Eyjafjallajökull volcanic ash layer dispersion in the northern Alpine region

Local emergency medical response after a terrorist attack in Norway: a qualitative study

European validation of a real-time PCR-based method for detection of Listeria monocytogenes in soft cheese

European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat

Survival of Salmonella on basil plants and in pesto

Occurrence of Escherichia coli, Campylobcter, Salmonella and Shiga-Toxin Producing E. coli in Norwegian Primary Strawberry Production

Microbiological analysis of seed sprouts in Norway

Ethical Musicality

Suchergebnisse filtern