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Initial Experience in Adults with Complex Congenital Heart Disease Treated with Sacubitril/Valsartan for Heart Failure

The Journal of heart and lung transplantation, 2020-04, Vol.39 (4), p.S238-S239

2020

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Anatomy of the stridulation apparatus of the beech leaf‐mining weevil and characterization of, and behavioral responses to, stridulation sounds

Entomologia experimentalis et applicata, 2019-11, Vol.167 (11), p.957-968

2019

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Influence of trap colour, type, deployment height, and a host volatile on monitoring Orchestes fagi (Coleoptera: Curculionidae) in Nova Scotia, Canada

Canadian entomologist, 2020-02, Vol.152 (1), p.98-109

2020

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Influence of trap colour, type, deployment height, and a host volatile on monitoring Orchestes fagi (Coleoptera: Curculionidae) in Nova Scotia, Canada–ERRATUM

Canadian entomologist, 2020-02, Vol.152 (1), p.130-130

2020

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The influence of marination, weight, and cooking technique on tenderness of broilers

Poultry science, 1984-10, Vol.63 (10), p.1925-1929

1984

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Reduction in abdominal fat content of broiler chickens by the addition of feather meal to finisher diets

Poultry science, 1987-10, Vol.66 (10), p.1644-1651

1987

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Feather meal as a nonspecific nitrogen source for abdominal fat reduction in broilers during the finishing period

Poultry science, 1988-02, Vol.67 (2), p.300-306

1988

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Symposium: Regionalization of Extension Poultry Programs in the United States--an industry person's viewpoint

Poultry science, 1990-02, Vol.69 (2), p.231-232

Goodwin, T.L

1990

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The effects of increased levels of niacin supplementation on growth rate and carcass composition of broiler chickens

Poultry science, 1985-09, Vol.64 (9), p.1777-1784

1985

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Comparison between shear values and taste panel scores for predicting tenderness of broilers

Poultry science, 1974-01, Vol.53 (6), p.2042-2046

1974

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Effect of nitrite content and smoking on yield, shelf-life, and palatability of Cornish game hens

Poultry science, 1981-01, Vol.60 (3), p.679-682

1981

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Prognostic factors in patients with relapsed medulloblastoma

International journal of radiation oncology, biology, physics, 2000, Vol.48 (3), p.258-259

2000

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Regression of abdominal fat in broilers on abdominal fat in spent parents' [Chickens, genetic selection]

Poultry science, 1982-01, Vol.61 (9), p.1809-1814

1982

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Regression of abdominal fat in broilers on abdominal fat in spent parents on severe feed restriction

Poultry science, 1984-01, Vol.63 (9), p.1689-1694

1984

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Performance of broilers in cages

Poultry science, 1973-01, Vol.52 (2), p.723-728

1973

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Chemical composition and yield of Cornish game hens and broilers

Poultry science, 1979-01, Vol.58 (5), p.1400-1402

1979

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Tenderness of broilers as affected by processing plants and seasons of the year

Poultry science, 1975-01, Vol.54 (1), p.275-279

1975

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Hot-cutting of broilers and its influence on tenderness and yield

Poultry science, 1974-01, Vol.53 (5), p.1668-1675

1974

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Effects of cooking methods and browning temperatures on yields of poultry parts

Poultry science, 1974-01, Vol.53 (4), p.1391-1398

1974

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Effects of cooking methods and storage times on taste panel scores and TBA [thiobarbituric acid] numbers of chicken livers [Convenience products]

Poultry science, 1976-01, Vol.55 (3), p.1156-1158

1976

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Chemical composition, carcass yield and tenderness of broilers as influenced by rearing methods and genetic strains

Poultry science, 1976-01, Vol.55 (2), p.748-755

1976

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The effects of cooking methods and sample size on shear values of Cornish birds [Tenderness]

Poultry science, 1975-01, Vol.54 (2), p.622-623

1975

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influence of age, sex, and energy level on the tenderness of broilers

Poultry science, 1969-03, Vol.48 (2), p.548-552

1969

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Performance of five strains of broilers in a four-tier cage system with plastic mat floors [to alleviate the problem of breast blisters]

Poultry science, 1975-01, Vol.54 (1), p.54-58

1975

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Effects of nipple and trough watering systems on broiler performance

Poultry science, 1971-01, Vol.50 (2), p.432-435

1971

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Initial Experience in Adults with Complex Congenital Heart Disease Treated with Sacubitril/Valsartan for Heart Failure

Anatomy of the stridulation apparatus of the beech leaf‐mining weevil and characterization of, and behavioral responses to, stridulation sounds

Influence of trap colour, type, deployment height, and a host volatile on monitoring Orchestes fagi (Coleoptera: Curculionidae) in Nova Scotia, Canada

Influence of trap colour, type, deployment height, and a host volatile on monitoring Orchestes fagi (Coleoptera: Curculionidae) in Nova Scotia, Canada–ERRATUM

The influence of marination, weight, and cooking technique on tenderness of broilers

Reduction in abdominal fat content of broiler chickens by the addition of feather meal to finisher diets

Feather meal as a nonspecific nitrogen source for abdominal fat reduction in broilers during the finishing period

Symposium: Regionalization of Extension Poultry Programs in the United States--an industry person's viewpoint

The effects of increased levels of niacin supplementation on growth rate and carcass composition of broiler chickens

Comparison between shear values and taste panel scores for predicting tenderness of broilers

Effect of nitrite content and smoking on yield, shelf-life, and palatability of Cornish game hens

Prognostic factors in patients with relapsed medulloblastoma

Regression of abdominal fat in broilers on abdominal fat in spent parents' [Chickens, genetic selection]

Regression of abdominal fat in broilers on abdominal fat in spent parents on severe feed restriction

Performance of broilers in cages

Chemical composition and yield of Cornish game hens and broilers

Tenderness of broilers as affected by processing plants and seasons of the year

Hot-cutting of broilers and its influence on tenderness and yield

Effects of cooking methods and browning temperatures on yields of poultry parts

Effects of cooking methods and storage times on taste panel scores and TBA [thiobarbituric acid] numbers of chicken livers [Convenience products]

Chemical composition, carcass yield and tenderness of broilers as influenced by rearing methods and genetic strains

The effects of cooking methods and sample size on shear values of Cornish birds [Tenderness]

influence of age, sex, and energy level on the tenderness of broilers

Performance of five strains of broilers in a four-tier cage system with plastic mat floors [to alleviate the problem of breast blisters]

Effects of nipple and trough watering systems on broiler performance

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