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Microstructures and magnetic properties of high pressure synthetized multiferroic CuFeO2

Next materials, 2024-10, Vol.5, p.100237, Article 100237

2024

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Effect of roasting conditions and grinding on free radical contents of coffee beans stored in air

Food chemistry, 2012-04, Vol.131 (3), p.811-816

2012

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Real time monitoring of free radical processes during the roasting of coffee beans using electron paramagnetic resonance spectroscopy

Food chemistry, 2011-03, Vol.125 (1), p.248-254

2011

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Magnetic transition and defect characteristics of multiferroic CuFe1-Ga O2 studied by positron annihilation spectra

Materials research bulletin, 2018-12, Vol.108, p.1-4

2018

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Magnetic transition and defect characteristics of multiferroic CuFe1-xGaxO2 studied by positron annihilation spectra

Materials research bulletin, 2018-12, Vol.108, p.1-4

2018

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Nowhere to run: the role of habitat openness and refuge use in defining patterns of morphological and performance evolution in tropical lizards

Journal of evolutionary biology, 2009-07, Vol.22 (7), p.1535-1544

GOODMAN, B.A

2009

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Stable free radicals in ozone-damaged wheat leaves

Free radical research, 2001-01, Vol.35 (2), p.93-101

2001

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Microclimate of daytime den sites in a tropical possum: implications for the conservation of tropical arboreal marsupials

Animal conservation, 2008-08, Vol.11 (4), p.281-287

2008

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Effects of drought stress and its sudden relief on free radical processes in barley

Journal of the science of food and agriculture, 2005, Vol.85 (15), p.47-53

2005

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The application of 57Fe Mössbauer spectroscopy in the investigation of iron uptake and translocation in plants

Nuclear instruments & methods in physics research. Section B, Beam interactions with materials and atoms, 2000, Vol.160 (1), p.157-166

2000

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Infection of leaves of Arabidopsis thaliana by Botrytis cinerea: changes in ascorbic acid, free radicals and lipid peroxidation products

Journal of experimental botany, 2002-02, Vol.53 (367), p.207-214

2002

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High field NMR microscopic imaging of cultivated strawberry fruit

Magnetic resonance imaging, 1996, Vol.14 (2), p.187-196

1996

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Evaluation of offspring size-number invariants in 12 species of lizard

Journal of evolutionary biology, 2009, Vol.22 (1), p.143-151

2009

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Effect of pH on precipitation of humic acid from peat and mineral soils on the distribution of phosphorus forms in humic and fulvic acid fractions

Communications in soil science and plant analysis, 1995-05, Vol.26 (9/10), p.1411-1425

1995

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Identification of the distribution of sugars in grapes using chemical shift selective NMR microscopy

Magnetic resonance imaging, 1993, Vol.11 (7), p.1039-1041

1993

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Evaluation of offspring size-number invariants in twelve species of lizards

Journal of evolutionary biology, 2009, Vol.22, p.143

2009

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Free Radicals in Wheat Flour Change During Storage in Air and are Influenced by the Presence of Ozone During the Growing Season

Free radical research, 2003-05, Vol.37 (5), p.523-528

2003

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Developments in the understanding of the particle structure of tobraviruses

Biochimie, 1993, Vol.75 (8), p.639-644

1993

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Metal distribution and nature of some Cu, Mn and V complexes in humic and fulvic acid fractions of soil organic matter

Geochimica et cosmochimica acta, 1977-01, Vol.41 (8), p.1131-1138

1977

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Free radicals in the fruit of three strawberry cultivars exposed to drought stress in the field

Plant physiology and biochemistry, 2002-06, Vol.40 (6), p.709-717

2002

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Ozone sensitivity in Triticum durum and T. aestivum with respect to leaf injury, photosynthetic activity and free radical content

Physiologia plantarum, 1998-12, Vol.104 (4), p.681-686

1998

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Steady state levels of free radicals in tomato fruit exposed to drought and ozone stress in a field experiment

Plant physiology and biochemistry, 2003-10, Vol.41 (10), p.921-927

2003

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Free radical processes in green tea polyphenols (GTP) investigated by electron paramagnetic resonance (EPR) spectroscopy

Biotechnology Annual Review, 2008, Vol.14, p.349-401

2008

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Phosphate solubilizing fungi in a Scottish upland soil

Mycological research, 1991, Vol.95 (9), p.1090-1093

1991

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Detection of irradiated food: a review

Journal of the science of food and agriculture, 1993, Vol.61 (3), p.281-300

1993

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Microstructures and magnetic properties of high pressure synthetized multiferroic CuFeO2

Effect of roasting conditions and grinding on free radical contents of coffee beans stored in air

Real time monitoring of free radical processes during the roasting of coffee beans using electron paramagnetic resonance spectroscopy

Magnetic transition and defect characteristics of multiferroic CuFe1-Ga O2 studied by positron annihilation spectra

Magnetic transition and defect characteristics of multiferroic CuFe1-xGaxO2 studied by positron annihilation spectra

Nowhere to run: the role of habitat openness and refuge use in defining patterns of morphological and performance evolution in tropical lizards

Stable free radicals in ozone-damaged wheat leaves

Microclimate of daytime den sites in a tropical possum: implications for the conservation of tropical arboreal marsupials

Effects of drought stress and its sudden relief on free radical processes in barley

The application of 57Fe Mössbauer spectroscopy in the investigation of iron uptake and translocation in plants

Infection of leaves of Arabidopsis thaliana by Botrytis cinerea: changes in ascorbic acid, free radicals and lipid peroxidation products

High field NMR microscopic imaging of cultivated strawberry fruit

Evaluation of offspring size-number invariants in 12 species of lizard

Effect of pH on precipitation of humic acid from peat and mineral soils on the distribution of phosphorus forms in humic and fulvic acid fractions

Identification of the distribution of sugars in grapes using chemical shift selective NMR microscopy

Evaluation of offspring size-number invariants in twelve species of lizards

Free Radicals in Wheat Flour Change During Storage in Air and are Influenced by the Presence of Ozone During the Growing Season

Developments in the understanding of the particle structure of tobraviruses

Metal distribution and nature of some Cu, Mn and V complexes in humic and fulvic acid fractions of soil organic matter

Free radicals in the fruit of three strawberry cultivars exposed to drought stress in the field

Ozone sensitivity in Triticum durum and T. aestivum with respect to leaf injury, photosynthetic activity and free radical content

Steady state levels of free radicals in tomato fruit exposed to drought and ozone stress in a field experiment

Free radical processes in green tea polyphenols (GTP) investigated by electron paramagnetic resonance (EPR) spectroscopy

Phosphate solubilizing fungi in a Scottish upland soil

Detection of irradiated food: a review

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