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Galectin-1 fosters an immunosuppressive microenvironment in colorectal cancer by reprogramming CD8⁺ regulatory T cells

Proceedings of the National Academy of Sciences - PNAS, 2021-05, Vol.118 (21), p.1-11

2021

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Botulinum neurotoxins A and E undergo retrograde axonal transport in primary motor neurons

PLoS pathogens, 2012-12, Vol.8 (12), p.e1003087

2012

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A Unique Galectin Signature in Human Prostate Cancer Progression Suggests Galectin-1 as a Key Target for Treatment of Advanced Disease

Cancer research (Chicago, Ill.), 2013, Vol.73 (1), p.86-96

2013

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La violencia de género y discriminación en el espacio universitario. Percepción de estudiantes de la FACSO en el año 2022

Kera Yvoty: reflexiones sobre la cuestión social, 2023-12, Vol.8 (2), p.1-24

2023

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A2 Milk and BCM-7 Peptide as Emerging Parameters of Milk Quality

Frontiers in nutrition (Lausanne), 2022-04, Vol.9, p.842375-842375

2022

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A Comprehensive Evaluation of the Impact of Bovine Milk Containing Different Beta-Casein Profiles on Gut Health of Ageing Mice

Nutrients, 2020-07, Vol.12 (7), p.2147

2020

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Validation of a mass spectrometry-based method for milk traces detection in baked food

Food chemistry, 2016-05, Vol.199, p.119-127

2016

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Effects of Dietary Supplementation of Lactobacillus acidophilus on Blood Parameters and Gut Health of Rabbits

Animals (Basel), 2022-12, Vol.12 (24), p.3543

2022

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Proteome Response of Staphylococcus xylosus DSM 20266T to Anaerobiosis and Nitrite Exposure

Frontiers in microbiology, 2018-09, Vol.9, p.2275-2275

2018

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Intravenous mesenchymal stem cells improve survival and motor function in experimental amyotrophic lateral sclerosis

Molecular medicine (Cambridge, Mass.), 2012-05, Vol.18 (5), p.794-804

2012

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Effect of farming system on donkey milk composition

Journal of the science of food and agriculture, 2018-05, Vol.98 (7), p.2801-2808

2018

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Investigation of the protein profile of silkworm ( Bombyx mori ) pupae reared on a well-calibrated artificial diet compared to mulberry leaf diet

PeerJ (San Francisco, CA), 2019-06, Vol.7, p.e6723-e6723, Article e6723

2019

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Multi-target detection of egg-white and pig gelatin fining agents in Nebbiolo-based aged red wine by means of nanoHPLC-HRMS

Food chemistry, 2021-05, Vol.345, p.128822-128822, Article 128822

2021

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A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract

BMC veterinary research, 2022-05, Vol.18 (1), p.187-187, Article 187

2022

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Effects of two different domestic boiling practices on the allergenicity of cow's milk proteins

Journal of the science of food and agriculture, 2018-04, Vol.98 (6), p.2370-2377

2018

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Enriched experience and recovery from amblyopia in adult rats: Impact of motor, social and sensory components

Neuropharmacology, 2012-06, Vol.62 (7), p.2387-2396

2012

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A survey on the milk chemical and microbiological quality in dairy donkey farms located in NorthWestern Italy

Food control, 2015-04, Vol.50, p.230-235

2015

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Extracellular Vesicles in Human Preterm Colostrum Inhibit Infection by Human Cytomegalovirus In Vitro

Microorganisms (Basel), 2020-07, Vol.8 (7), p.1087

2020

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Beyond soybean meal: investigating the effects of dietary protein alternatives on gut health, liver function and microbiota in traditional slow-growing chicken breeds

Italian journal of animal science, 2024-12, Vol.23 (1), p.1635-1648

2024

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Observations of the Hematological, Hematochemical, and Electrophoretic Parameters in Lactating Donkeys (Equus asinus)

Journal of equine veterinary science, 2018-06, Vol.65, p.1-5

2018

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Corrigendum to “Validation of a mass spectrometry-based method for milk traces detection in baked food” [Food Chem. 199 (2016) 119–127]

Food chemistry, 2016-07, Vol.202, p.520-520

2016

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Effect of two pasteurization methods on the protein content of human milk

Frontiers in bioscience (Elite edition), 2011-06, Vol.3 (3), p.818-829, Article 289

2011

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A multidisciplinary study on the effects of phloem-limited viruses on the agronomical performance and berry quality of Vitis vinifera cv. Nebbiolo

Journal of proteomics, 2011-12, Vol.75 (1), p.306-315

2011

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Severe Neuropathy After Diphtheria-Tetanus-Pertussis Vaccination in a Child Carrying a Novel Frame-Shift Mutation in the Small Heat-Shock Protein 27 Gene

Journal of child neurology, 2010-01, Vol.25 (1), p.107-109

2010

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New human milk fortifiers for the preterm infant

Journal of pediatric and neonatal individualized medicine, 2017-04, Vol.6 (1), p.e060124-e060124

2017

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Galectin-1 fosters an immunosuppressive microenvironment in colorectal cancer by reprogramming CD8⁺ regulatory T cells

Botulinum neurotoxins A and E undergo retrograde axonal transport in primary motor neurons

A Unique Galectin Signature in Human Prostate Cancer Progression Suggests Galectin-1 as a Key Target for Treatment of Advanced Disease

La violencia de género y discriminación en el espacio universitario. Percepción de estudiantes de la FACSO en el año 2022

A2 Milk and BCM-7 Peptide as Emerging Parameters of Milk Quality

A Comprehensive Evaluation of the Impact of Bovine Milk Containing Different Beta-Casein Profiles on Gut Health of Ageing Mice

Validation of a mass spectrometry-based method for milk traces detection in baked food

Effects of Dietary Supplementation of Lactobacillus acidophilus on Blood Parameters and Gut Health of Rabbits

Proteome Response of Staphylococcus xylosus DSM 20266T to Anaerobiosis and Nitrite Exposure

Intravenous mesenchymal stem cells improve survival and motor function in experimental amyotrophic lateral sclerosis

Effect of farming system on donkey milk composition

Investigation of the protein profile of silkworm ( Bombyx mori ) pupae reared on a well-calibrated artificial diet compared to mulberry leaf diet

Multi-target detection of egg-white and pig gelatin fining agents in Nebbiolo-based aged red wine by means of nanoHPLC-HRMS

A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract

Effects of two different domestic boiling practices on the allergenicity of cow's milk proteins

Enriched experience and recovery from amblyopia in adult rats: Impact of motor, social and sensory components

A survey on the milk chemical and microbiological quality in dairy donkey farms located in NorthWestern Italy

Extracellular Vesicles in Human Preterm Colostrum Inhibit Infection by Human Cytomegalovirus In Vitro

Beyond soybean meal: investigating the effects of dietary protein alternatives on gut health, liver function and microbiota in traditional slow-growing chicken breeds

Observations of the Hematological, Hematochemical, and Electrophoretic Parameters in Lactating Donkeys (Equus asinus)

Corrigendum to “Validation of a mass spectrometry-based method for milk traces detection in baked food” [Food Chem. 199 (2016) 119–127]

Effect of two pasteurization methods on the protein content of human milk

A multidisciplinary study on the effects of phloem-limited viruses on the agronomical performance and berry quality of Vitis vinifera cv. Nebbiolo

Severe Neuropathy After Diphtheria-Tetanus-Pertussis Vaccination in a Child Carrying a Novel Frame-Shift Mutation in the Small Heat-Shock Protein 27 Gene

New human milk fortifiers for the preterm infant

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