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Explanation of the matrix-induced chromatographic response enhancement of organophosphorus pesticides during open tubular column gas chromatography with splitless or hot on-column injection and flame photometric detection

Journal of Chromatography A, 1993-05, Vol.638 (1), p.57-63

1993

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Multicolumn solid-phase extraction cleanup of organophosphorus and organochlorine pesticide residues in vegetable oils and butterfat

Journal of AOAC International, 1995-03, Vol.78 (2), p.431

1995

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Rapid liquid chromatographic analysis of chlorothalonil in fresh produce using photoconductivity and UV detectors in tandem

Journal of agricultural and food chemistry, 1988-09, Vol.36 (5), p.957-961

1988

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Determination of phenylurea pesticides by high-performance liquid chromatography with UV and photoconductivity detectors in series

Journal of Chromatography A, 1984-12, Vol.317, p.533-544

1984

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Ion-pairing liquid chromatographic determination of benzimidazole fungicides in foods

Journal of the Association of Official Analytical Chemists, 1990-09, Vol.73 (5), p.753

1990

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Gas chromatographic determination of captan, folpet, and captafol residues in tomatoes, cucumbers, and apples using a wide-bore capillary column: interlaboratory study

Journal of the Association of Official Analytical Chemists, 1991-09, Vol.74 (5), p.830

1991

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Determination of captan, folpet, and captafol in fruits and vegetables, using two multiresidue methods

Journal of the Association of Official Analytical Chemists, 1984-09, Vol.67 (5), p.909

1984

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Explanation of the matrix-induced chromatographic response enhancement of organophosphorus pesticides during open tubular column gas chromatography with splitless or hot on-column injection and flame photometric detection

Multicolumn solid-phase extraction cleanup of organophosphorus and organochlorine pesticide residues in vegetable oils and butterfat

Rapid liquid chromatographic analysis of chlorothalonil in fresh produce using photoconductivity and UV detectors in tandem

Determination of phenylurea pesticides by high-performance liquid chromatography with UV and photoconductivity detectors in series

Ion-pairing liquid chromatographic determination of benzimidazole fungicides in foods

Gas chromatographic determination of captan, folpet, and captafol residues in tomatoes, cucumbers, and apples using a wide-bore capillary column: interlaboratory study

Determination of captan, folpet, and captafol in fruits and vegetables, using two multiresidue methods

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