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Regenerative Agriculture: An agronomic perspective

Outlook on agriculture, 2021-03, Vol.50 (1), p.13-25

2021

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Conservation agriculture and smallholder farming in Africa: The heretics’ view

Field crops research, 2009-10, Vol.114 (1), p.23-34

2009

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Residual soil phosphorus as the missing piece in the global phosphorus crisis puzzle

Proceedings of the National Academy of Sciences - PNAS, 2012-04, Vol.109 (16), p.6348-6353

2012

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Beyond conservation agriculture

Frontiers in plant science, 2015-10, Vol.6, p.870-870

2015

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Narrowing yield gaps does not guarantee a living income from smallholder farming-an empirical study from western Kenya

PloS one, 2023-04, Vol.18 (4), p.e0283499-e0283499

2023

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Drivers of household food availability in sub-Saharan Africa based on big data from small farms

Proceedings of the National Academy of Sciences - PNAS, 2016-01, Vol.113 (2), p.458-463

2016

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Are the rates of photosynthesis stimulated by the carbon sink strength of rhizobial and arbuscular mycorrhizal symbioses?

Soil biology & biochemistry, 2009-06, Vol.41 (6), p.1233-1244

2009

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The diversity of smallholder chicken farming in the Southern Highlands of Tanzania reveals a range of underlying production constraints

Poultry science, 2022-10, Vol.101 (10), p.102062-102062, Article 102062

2022

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A framework for priority-setting in climate smart agriculture research

Agricultural systems, 2018-11, Vol.167, p.161-175

2018

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Additive yield response of chickpea (Cicer arietinum L.) to rhizobium inoculation and phosphorus fertilizer across smallholder farms in Ethiopia

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.144-152

2018

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Diversity in crop residue management across an intensification gradient in southern Africa: System dynamics and crop productivity

Field crops research, 2016-01, Vol.185, p.79-88

2016

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When yield gaps are poverty traps: The paradigm of ecological intensification in African smallholder agriculture

Field crops research, 2013-03, Vol.143, p.76-90

2013

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Feed gap analysis of dual-purpose chicken production in Tanzania: feed quantity and quality limited production

Poultry science, 2023-05, Vol.102 (5), p.102574-102574, Article 102574

2023

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Phylogeographic distribution of rhizobia nodulating common bean (Phaseolus vulgaris L.) in Ethiopia

FEMS microbiology ecology, 2021-04, Vol.97 (4), p.1

2021

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Food and nutrient gaps in rural Northern Ghana: Does production of smallholder farming households support adoption of food-based dietary guidelines?

PloS one, 2018, Vol.13 (9), p.e0204014-e0204014

2018

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Mapping spatial distribution and geographic shifts of East African highland banana (Musa spp.) in Uganda

PloS one, 2022-02, Vol.17 (2), p.e0263439-e0263439

2022

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Changes in soil organic carbon stocks after conversion from forest to oil palm plantations in Malaysian Borneo

Environmental research letters, 2018-09, Vol.13 (10), p.105001

2018

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The influence of water and nutrient management on oil palm yield trends on a large-scale plantation in Ghana

Agricultural water management, 2019-07, Vol.221, p.377-387

2019

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A recipe for success? Learning from the rapid adoption of improved chickpea varieties in Ethiopia

International journal of agricultural sustainability, 2019-01, Vol.17 (1), p.34-48

2019

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Atmospheric nitrogen deposition in world biodiversity hotspots: the need for a greater global perspective in assessing N deposition impacts

Global change biology, 2006-03, Vol.12 (3), p.470-476

2006

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Unravelling the causes of variability in crop yields and treatment responses for better tailoring of options for sustainable intensification in southern Mali

Field crops research, 2016-02, Vol.187, p.113-126

2016

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Using household survey data to identify large-scale food security patterns across Uganda

PloS one, 2018-12, Vol.13 (12), p.e0208714-e0208714

2018

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Current and potential role of grain legumes on protein and micronutrient adequacy of the diet of rural Ghanaian infants and young children: using linear programming

Nutrition journal, 2019-02, Vol.18 (1), p.12-12, Article 12

2019

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Toxicity of heavy metals to microorganisms and microbial processes in agricultural soils: a review

Soil biology & biochemistry, 1998-09, Vol.30 (10), p.1389-1414

1998

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Benefits of inoculation, P fertilizer and manure on yields of common bean and soybean also increase yield of subsequent maize

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.219-229

2018

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Regenerative Agriculture: An agronomic perspective

Conservation agriculture and smallholder farming in Africa: The heretics’ view

Residual soil phosphorus as the missing piece in the global phosphorus crisis puzzle

Beyond conservation agriculture

Narrowing yield gaps does not guarantee a living income from smallholder farming-an empirical study from western Kenya

Drivers of household food availability in sub-Saharan Africa based on big data from small farms

Are the rates of photosynthesis stimulated by the carbon sink strength of rhizobial and arbuscular mycorrhizal symbioses?

The diversity of smallholder chicken farming in the Southern Highlands of Tanzania reveals a range of underlying production constraints

A framework for priority-setting in climate smart agriculture research

Additive yield response of chickpea (Cicer arietinum L.) to rhizobium inoculation and phosphorus fertilizer across smallholder farms in Ethiopia

Diversity in crop residue management across an intensification gradient in southern Africa: System dynamics and crop productivity

When yield gaps are poverty traps: The paradigm of ecological intensification in African smallholder agriculture

Feed gap analysis of dual-purpose chicken production in Tanzania: feed quantity and quality limited production

Phylogeographic distribution of rhizobia nodulating common bean (Phaseolus vulgaris L.) in Ethiopia

Food and nutrient gaps in rural Northern Ghana: Does production of smallholder farming households support adoption of food-based dietary guidelines?

Mapping spatial distribution and geographic shifts of East African highland banana (Musa spp.) in Uganda

Changes in soil organic carbon stocks after conversion from forest to oil palm plantations in Malaysian Borneo

The influence of water and nutrient management on oil palm yield trends on a large-scale plantation in Ghana

A recipe for success? Learning from the rapid adoption of improved chickpea varieties in Ethiopia

Atmospheric nitrogen deposition in world biodiversity hotspots: the need for a greater global perspective in assessing N deposition impacts

Unravelling the causes of variability in crop yields and treatment responses for better tailoring of options for sustainable intensification in southern Mali

Using household survey data to identify large-scale food security patterns across Uganda

Current and potential role of grain legumes on protein and micronutrient adequacy of the diet of rural Ghanaian infants and young children: using linear programming

Toxicity of heavy metals to microorganisms and microbial processes in agricultural soils: a review

Benefits of inoculation, P fertilizer and manure on yields of common bean and soybean also increase yield of subsequent maize

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