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The role of legumes in the sustainable intensification of African smallholder agriculture: Lessons learnt and challenges for the future

Agriculture, ecosystems & environment, 2019-11, Vol.284, p.106583-106583, Article 106583

2019

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A fourth principle is required to define Conservation Agriculture in sub-Saharan Africa: The appropriate use of fertilizer to enhance crop productivity

Field crops research, 2014-01, Vol.155, p.10-13

2014

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Sustainable intensification through rotations with grain legumes in Sub-Saharan Africa: A review

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.172-185

2018

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Soil-based, field-specific fertilizer recommendations are a pipe-dream

Geoderma, 2020-12, Vol.380, p.114680, Article 114680

2020

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N2-fixation and N contribution by grain legumes under different soil fertility status and cropping systems in the Guinea savanna of northern Ghana

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.201-210

2018

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The effect of long-term irrigation using wastewater on heavy metal contents of soils under vegetables in Harare, Zimbabwe

Agriculture, ecosystems & environment, 2005-05, Vol.107 (2), p.151-165

2005

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Agronomic biofortification of crops to fight hidden hunger in sub-Saharan Africa

Global food security, 2017-03, Vol.12, p.8-14

2017

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Popular myths around soil fertility management in sub-Saharan Africa

Agriculture, ecosystems & environment, 2006-08, Vol.116 (1), p.34-46

2006

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Influence of nutrient management strategies on variability of soil fertility, crop yields and nutrient balances on smallholder farms in Zimbabwe

Agriculture, ecosystems & environment, 2007-02, Vol.119 (1), p.112-126

2007

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Diversity in perception and management of farming risks in southern Mali

Agricultural systems, 2020-09, Vol.184, p.102905, Article 102905

2020

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Understanding variability in soybean yield and response to P-fertilizer and rhizobium inoculants on farmers’ fields in northern Nigeria

Field crops research, 2016-02, Vol.186, p.133-145

2016

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Fertiliser requirements for balanced nutrition of cassava across eight locations in West Africa

Field crops research, 2016-01, Vol.185, p.69-78

2016

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Feeding, crop residue and manure management for integrated soil fertility management – A case study from Kenya

Agricultural systems, 2015-03, Vol.134, p.24-35

2015

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Evaluating coffee yield gaps and important biotic, abiotic, and management factors limiting coffee production in Uganda

European journal of agronomy, 2015-02, Vol.63, p.1-11

2015

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Benefits of legume–maize rotations: Assessing the impact of diversity on the productivity of smallholders in Western Kenya

Field crops research, 2014-11, Vol.168, p.75-85

2014

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Farmers’ use and adaptation of improved climbing bean production practices in the highlands of Uganda

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.186-200

2018

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POOR FARMERS – POOR YIELDS: SOCIO-ECONOMIC, SOIL FERTILITY AND CROP MANAGEMENT INDICATORS AFFECTING CLIMBING BEAN PRODUCTIVITY IN NORTHERN RWANDA

Experimental agriculture, 2019-06, Vol.55 (S1), p.14-34

2019

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Co-design of improved climbing bean production practices for smallholder farmers in the highlands of Uganda

Agricultural systems, 2019-10, Vol.175, p.1-12

2019

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Simulating drought impact and mitigation in cassava using the LINTUL model

Field crops research, 2018-04, Vol.219, p.256-272

2018

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Long-term impact of reduced tillage and residue management on soil carbon stabilization: Implications for conservation agriculture on contrasting soils

Soil & tillage research, 2007-06, Vol.94 (2), p.328-337

2007

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Soil type, management history and current resource allocation: Three dimensions regulating variability in crop productivity on African smallholder farms

Field crops research, 2007-03, Vol.101 (3), p.296-305

2007

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Communicating complexity: Integrated assessment of trade-offs concerning soil fertility management within African farming systems to support innovation and development

Agricultural systems, 2011-02, Vol.104 (2), p.191-203

2011

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Closing the cassava yield gap: An analysis from smallholder farms in East Africa

Field crops research, 2009-04, Vol.112 (1), p.24-36

2009

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Integrated Soil Fertility Management: Operational Definition and Consequences for Implementation and Dissemination

Outlook on agriculture, 2010-03, Vol.39 (1), p.17-24

2010

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Which farmers benefit most from sustainable intensification? An ex-ante impact assessment of expanding grain legume production in Malawi

European journal of agronomy, 2014-08, Vol.58, p.28-38

2014

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The role of legumes in the sustainable intensification of African smallholder agriculture: Lessons learnt and challenges for the future

A fourth principle is required to define Conservation Agriculture in sub-Saharan Africa: The appropriate use of fertilizer to enhance crop productivity

Sustainable intensification through rotations with grain legumes in Sub-Saharan Africa: A review

Soil-based, field-specific fertilizer recommendations are a pipe-dream

N2-fixation and N contribution by grain legumes under different soil fertility status and cropping systems in the Guinea savanna of northern Ghana

The effect of long-term irrigation using wastewater on heavy metal contents of soils under vegetables in Harare, Zimbabwe

Agronomic biofortification of crops to fight hidden hunger in sub-Saharan Africa

Popular myths around soil fertility management in sub-Saharan Africa

Influence of nutrient management strategies on variability of soil fertility, crop yields and nutrient balances on smallholder farms in Zimbabwe

Diversity in perception and management of farming risks in southern Mali

Understanding variability in soybean yield and response to P-fertilizer and rhizobium inoculants on farmers’ fields in northern Nigeria

Fertiliser requirements for balanced nutrition of cassava across eight locations in West Africa

Feeding, crop residue and manure management for integrated soil fertility management – A case study from Kenya

Evaluating coffee yield gaps and important biotic, abiotic, and management factors limiting coffee production in Uganda

Benefits of legume–maize rotations: Assessing the impact of diversity on the productivity of smallholders in Western Kenya

Farmers’ use and adaptation of improved climbing bean production practices in the highlands of Uganda

POOR FARMERS – POOR YIELDS: SOCIO-ECONOMIC, SOIL FERTILITY AND CROP MANAGEMENT INDICATORS AFFECTING CLIMBING BEAN PRODUCTIVITY IN NORTHERN RWANDA

Co-design of improved climbing bean production practices for smallholder farmers in the highlands of Uganda

Simulating drought impact and mitigation in cassava using the LINTUL model

Long-term impact of reduced tillage and residue management on soil carbon stabilization: Implications for conservation agriculture on contrasting soils

Soil type, management history and current resource allocation: Three dimensions regulating variability in crop productivity on African smallholder farms

Communicating complexity: Integrated assessment of trade-offs concerning soil fertility management within African farming systems to support innovation and development

Closing the cassava yield gap: An analysis from smallholder farms in East Africa

Integrated Soil Fertility Management: Operational Definition and Consequences for Implementation and Dissemination

Which farmers benefit most from sustainable intensification? An ex-ante impact assessment of expanding grain legume production in Malawi

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