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Application of Arthrospira platensis for Medicinal Purposes and the Food Industry: A Review of the Literature

Life (Basel, Switzerland), 2023-03, Vol.13 (3), p.845

2023

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Incorporation of the Dry Blossom Flour of Sambucus nigra L. in the Production of Sponge Cakes

Molecules (Basel, Switzerland), 2022-02, Vol.27 (3), p.1124

2022

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Antioxidant properties and antibacterial activity of water extracts from Sambucus nigra L. under different conditions

Folia medica (Plovdiv), 2023-04, Vol.65 (2), p.295-300

2023

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Extraction of Phycocyanin and Chlorophyll from Spirulina by “Green Methods”

Separations, 2024-02, Vol.11 (2), p.57

2024

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Chemical Characterization of Selected Algae and Cyanobacteria from Bulgaria as Sources of Compounds with Antioxidant Activity

Applied sciences, 2022-10, Vol.12 (19), p.9935

2022

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Metabolomic Profile of Arthrospira platensis from a Bulgarian Bioreactor-A Potential Opportunity for Inclusion in Dietary Supplements

Life (Basel, Switzerland), 2024-01, Vol.14 (2), p.174

2024

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Chemical Compositions, Pharmacological Properties and Medicinal Effects of Genus Passiflora L.: A Review

Plants (Basel), 2024-01, Vol.13 (2), p.228

2024

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Metabolic Profile of Leaves and Pulp of Passiflora caerulea L. (Bulgaria) and Their Biological Activities

Plants (Basel), 2024-06, Vol.13 (13), p.1731

2024

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Optical Properties and Antioxidant Activity of Water-Ethanolic Extracts from Sempervivum tectorum L. from Bulgaria

Horticulturae, 2021-12, Vol.7 (12), p.520

2021

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Determination of the Elements Composition in Sempervivum tectorum L. from Bulgaria

Horticulturae, 2021-09, Vol.7 (9), p.306

2021

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Antioxidant Activity and Chemical Characteristics of Sambucus nigra L. Blossom from Different Regions in Bulgaria

Horticulturae, 2022-04, Vol.8 (4), p.309

2022

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Evaluation of some spectroscopic characteristics and chemical composition of wines from the Thracian lowland

AIP Conference Proceedings, 2023, Vol.2889 (1)

2023

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Fluorescence Spectra and Chemical Composition of High Oleic Sunflower Oils with Herbs Oil Additives

Journal of physics. Conference series, 2021-02, Vol.1762 (1), p.12008

2021

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EVALUATION OF SOME CHEMICAL CHARACTERISTICS OF SPIRULINA FROM DIFFERENT MANUFACTURERS

Journal of Chemical Technology & Metallurgy, 2024-07, Vol.59 (4), p.805-811

2024

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CHEMICAL COMPOSITION AND OPTICAL PROPERTIES OF REFINED SUNFLOWER OIL WITH ADDED VARIOUS OILS

Journal of Chemical Technology & Metallurgy, 2024-07, Vol.59 (4), p.751-759

2024

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Technological scheme for copper slag processing

International journal of mineral processing, 2017-01, Vol.158, p.1-7

2017

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Incorporation of the Dry Blossom Flour of ISambucus nigra/I L. in the Production of Sponge Cakes

Molecules (Basel, Switzerland), 2022-02, Vol.27 (3)

2022

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Extraction of Phycocyanin and Chlorophyll from ISpirulina/I by “Green Methods”

Separations, 2024-02, Vol.11 (2)

2024

Volltextzugriff (PDF)

Metabolomic Profile of IArthrospira platensis/I from a Bulgarian Bioreactor—A Potential Opportunity for Inclusion in Dietary Supplements

Life (Basel, Switzerland), 2024-01, Vol.14 (2)

2024

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Application of IArthrospira platensis/I for Medicinal Purposes and the Food Industry: A Review of the Literature

Life (Basel, Switzerland), 2023-03, Vol.13 (3)

2023

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Chemical Compositions, Pharmacological Properties and Medicinal Effects of Genus IPassiflora/I L.: A Review

Plants (Basel), 2024-01, Vol.13 (2)

2024

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Correlation between chemical characteristics and optical spectra of Spirulina commercially available on the Bulgarian market

Journal of the Turkish Chemical Society, Section A, Chemistry, 2023-05, Vol.10 (2), p.465-474

2023

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Study on the Physicochemical and Chemical Parameters of Drinking and Surface Waters from Mine Area at Village Bov, Balkan Mountain, Bulgaria

Studia Universitatis Babeș-Bolyai. Chemia, 2018-01, Vol.63 (1), p.99-108

2018

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Determination of the Uncertainty of the Flame Atomic Absorption Spectrometer for Copper, Cobalt, Cadmium, and Nickel

Analytical letters, 2009-01, Vol.42 (16), p.2509-2519

2009

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Mineral content and some optical properties of aloe vera juice

Scripta Scientifica Pharmaceutica, 2022-07, Vol.9 (1), p.35

2022

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Application of Arthrospira platensis for Medicinal Purposes and the Food Industry: A Review of the Literature

Incorporation of the Dry Blossom Flour of Sambucus nigra L. in the Production of Sponge Cakes

Antioxidant properties and antibacterial activity of water extracts from Sambucus nigra L. under different conditions

Extraction of Phycocyanin and Chlorophyll from Spirulina by “Green Methods”

Chemical Characterization of Selected Algae and Cyanobacteria from Bulgaria as Sources of Compounds with Antioxidant Activity

Metabolomic Profile of Arthrospira platensis from a Bulgarian Bioreactor-A Potential Opportunity for Inclusion in Dietary Supplements

Chemical Compositions, Pharmacological Properties and Medicinal Effects of Genus Passiflora L.: A Review

Metabolic Profile of Leaves and Pulp of Passiflora caerulea L. (Bulgaria) and Their Biological Activities

Optical Properties and Antioxidant Activity of Water-Ethanolic Extracts from Sempervivum tectorum L. from Bulgaria

Determination of the Elements Composition in Sempervivum tectorum L. from Bulgaria

Antioxidant Activity and Chemical Characteristics of Sambucus nigra L. Blossom from Different Regions in Bulgaria

Evaluation of some spectroscopic characteristics and chemical composition of wines from the Thracian lowland

Fluorescence Spectra and Chemical Composition of High Oleic Sunflower Oils with Herbs Oil Additives

EVALUATION OF SOME CHEMICAL CHARACTERISTICS OF SPIRULINA FROM DIFFERENT MANUFACTURERS

CHEMICAL COMPOSITION AND OPTICAL PROPERTIES OF REFINED SUNFLOWER OIL WITH ADDED VARIOUS OILS

Technological scheme for copper slag processing

Incorporation of the Dry Blossom Flour of ISambucus nigra/I L. in the Production of Sponge Cakes

Extraction of Phycocyanin and Chlorophyll from ISpirulina/I by “Green Methods”

Metabolomic Profile of IArthrospira platensis/I from a Bulgarian Bioreactor—A Potential Opportunity for Inclusion in Dietary Supplements

Application of IArthrospira platensis/I for Medicinal Purposes and the Food Industry: A Review of the Literature

Chemical Compositions, Pharmacological Properties and Medicinal Effects of Genus IPassiflora/I L.: A Review

Correlation between chemical characteristics and optical spectra of Spirulina commercially available on the Bulgarian market

Study on the Physicochemical and Chemical Parameters of Drinking and Surface Waters from Mine Area at Village Bov, Balkan Mountain, Bulgaria

Determination of the Uncertainty of the Flame Atomic Absorption Spectrometer for Copper, Cobalt, Cadmium, and Nickel

Mineral content and some optical properties of aloe vera juice

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