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Structural, physicochemical and digestive properties of rice starch modified by preheating and pullulanase treatments

Carbohydrate polymers, 2023-08, Vol.313, p.120866-120866, Article 120866

2023

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Systematic synthesis of ZIF-67 derived Co3O4 and N-doped carbon composite for supercapacitors via successive oxidation and carbonization

Electrochimica acta, 2021-04, Vol.376, p.137986, Article 137986

2021

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Reaction mechanism of formate dehydrogenase studied by computational methods

Journal of biological inorganic chemistry, 2018-12, Vol.23 (8), p.1243-1254

2018

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Greater Intake of Fruit and Vegetables Is Associated with Greater Bone Mineral Density and Lower Osteoporosis Risk in Middle-Aged and Elderly Adults

PloS one, 2017-01, Vol.12 (1), p.e0168906-e0168906

2017

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Novel implementation of homogenization method to predict effective properties of periodic materials

Acta mechanica Sinica, 2013-08, Vol.29 (4), p.550-556

2013

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Discrete variable topology optimization for simplified convective heat transfer via sequential approximate integer programming with trust‐region

International journal for numerical methods in engineering, 2021-10, Vol.122 (20), p.5844-5872

2021

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Effects of red lentil protein addition on textural quality and starch digestibility of brown rice noodles

International journal of food science & technology, 2021-12, Vol.56 (12), p.6656-6666

2021

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Erythrocyte n-6 Polyunsaturated Fatty Acids, Gut Microbiota, and Incident Type 2 Diabetes: A Prospective Cohort Study

Diabetes care, 2020-10, Vol.43 (10), p.2435-2443

2020

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Protonation states of intermediates in the reaction mechanism of [NiFe] hydrogenase studied by computational methods

Journal of biological inorganic chemistry, 2016-06, Vol.21 (3), p.383-394

2016

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Effects of damaged starch on glutinous rice flour properties and sweet dumpling qualities

International journal of biological macromolecules, 2021-06, Vol.181, p.390-397

2021

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The Role of Matrix Metalloproteinase-9 in Atherosclerotic Plaque Instability

Mediators of inflammation, 2020-10, Vol.2020 (2020), p.1-13

2020

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Two-step modification of pullulanase and transglucosidase: A novel way to improve the gel strength and reduce the digestibility of rice starch

International journal of biological macromolecules, 2024-05, Vol.266 (Pt 1), p.130992-130992, Article 130992

2024

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Recent development in structural design and optimization

Acta mechanica Sinica, 2010-12, Vol.26 (6), p.807-823

2010

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Insights into the textural properties and starch digestibility on rice noodles as affected by the addition of maize starch and rice starch

Food science & technology, 2023-01, Vol.173, p.114265, Article 114265

2023

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Incidence and management of CAR-T neurotoxicity in patients with multiple myeloma treated with ciltacabtagene autoleucel in CARTITUDE studies

Blood cancer journal (New York), 2022-02, Vol.12 (2), p.32-32, Article 32

2022

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Identification of key genes and pathways in diabetic nephropathy by bioinformatics analysis

Journal of diabetes investigation, 2019-07, Vol.10 (4), p.972-984

2019

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Divergence in the Aquilegia ecalcarata complex is correlated with geography and climate oscillations: Evidence from plastid genome data

Molecular ecology, 2021-11, Vol.30 (22), p.5796-5813

2021

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The Association of Gut Microbiota With Osteoporosis Is Mediated by Amino Acid Metabolism: Multiomics in a Large Cohort

The journal of clinical endocrinology and metabolism, 2021-10, Vol.106 (10), p.e3852-e3864

2021

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Effects of ultrasound-assisted cellulase enzymatic treatment on the textural properties and in vitro starch digestibility of brown rice noodles

Food science & technology, 2021-07, Vol.146, p.111543, Article 111543

2021

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Understanding the texture and digestibility attributes of rice noodles supplemented with common vetch starch

International journal of biological macromolecules, 2022-12, Vol.222, p.772-782

2022

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Effects of slight milling combined with cellulase enzymatic treatment on the textural and nutritional properties of brown rice noodles

Food science & technology, 2020-06, Vol.128, p.109520, Article 109520

2020

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Early pregnancy vitamin D and the risk of adverse maternal and infant outcomes: a retrospective cohort study

BMC pregnancy and childbirth, 2020-08, Vol.20 (1), p.465-465, Article 465

2020

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Performance of Doxorubicin-Conjugated Gold Nanoparticles: Regulation of Drug Location

ACS applied materials & interfaces, 2017-03, Vol.9 (10), p.8569-8580

2017

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The performance of thiol-terminated PEG-paclitaxel-conjugated gold nanoparticles

Biomaterials, 2013-12, Vol.34 (38), p.10217-10227

2013

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Structural, physicochemical and digestive properties of rice starch modified by preheating and pullulanase treatments

Systematic synthesis of ZIF-67 derived Co3O4 and N-doped carbon composite for supercapacitors via successive oxidation and carbonization

Reaction mechanism of formate dehydrogenase studied by computational methods

Greater Intake of Fruit and Vegetables Is Associated with Greater Bone Mineral Density and Lower Osteoporosis Risk in Middle-Aged and Elderly Adults

Novel implementation of homogenization method to predict effective properties of periodic materials

Discrete variable topology optimization for simplified convective heat transfer via sequential approximate integer programming with trust‐region

Effects of red lentil protein addition on textural quality and starch digestibility of brown rice noodles

Erythrocyte n-6 Polyunsaturated Fatty Acids, Gut Microbiota, and Incident Type 2 Diabetes: A Prospective Cohort Study

Protonation states of intermediates in the reaction mechanism of [NiFe] hydrogenase studied by computational methods

Effects of damaged starch on glutinous rice flour properties and sweet dumpling qualities

The Role of Matrix Metalloproteinase-9 in Atherosclerotic Plaque Instability

Two-step modification of pullulanase and transglucosidase: A novel way to improve the gel strength and reduce the digestibility of rice starch

Recent development in structural design and optimization

Cisplatin plus gemcitabine versus paclitaxel plus gemcitabine as first-line therapy for metastatic triple-negative breast cancer (CBCSG006): a randomised, open-label, multicentre, phase 3 trial

Insights into the textural properties and starch digestibility on rice noodles as affected by the addition of maize starch and rice starch

Incidence and management of CAR-T neurotoxicity in patients with multiple myeloma treated with ciltacabtagene autoleucel in CARTITUDE studies

Identification of key genes and pathways in diabetic nephropathy by bioinformatics analysis

Divergence in the Aquilegia ecalcarata complex is correlated with geography and climate oscillations: Evidence from plastid genome data

The Association of Gut Microbiota With Osteoporosis Is Mediated by Amino Acid Metabolism: Multiomics in a Large Cohort

Effects of ultrasound-assisted cellulase enzymatic treatment on the textural properties and in vitro starch digestibility of brown rice noodles

Understanding the texture and digestibility attributes of rice noodles supplemented with common vetch starch

Effects of slight milling combined with cellulase enzymatic treatment on the textural and nutritional properties of brown rice noodles

Early pregnancy vitamin D and the risk of adverse maternal and infant outcomes: a retrospective cohort study

Performance of Doxorubicin-Conjugated Gold Nanoparticles: Regulation of Drug Location

The performance of thiol-terminated PEG-paclitaxel-conjugated gold nanoparticles

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