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A Study on the Normative Values of Finger Flexion Cascade in Power Grip Users and Non-power Grip Users

Journal of clinical and diagnostic research, 2020-05, Vol.14 (4), p.YC01-YC07

2020

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A STUDY TO ANALYSE THE EFFECTS OF FASCIAL MANIPULATION ON THE LATERAL THIGH REGION IN MECHANICAL LOW BACK PAIN

International journal of physiotherapy, 2020-06, Vol.7 (3)

2020

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Relationship between post veraison temperature and the dynamics of anthocyanin development and berry quality in red wine grape (Vitis vinifera) cultivars Shiraz and Cabernet Sauvignon

The Indian journal of agricultural sciences, 2018-05, Vol.88 (5), p.791-797

2018

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GENDER ORIENTED VARIATIONS IN THE FINGER FLEXION CASCADE IN NORMAL INDIVIDUALS

International journal of physiotherapy, 2020-04, Vol.7 (2)

2020

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Role of Fascia in Human Function

Research journal of pharmacy and technology, 2017-08, Vol.10 (8), p.2759-2764

2017

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Risk Factors Contributing to Non-Traumatic Soft Tissue Injuries of hand in rural South Indian Female Population

Research journal of pharmacy and technology, 2017-10, Vol.10 (10), p.3289-3293

2017

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Influence of girdling on flower sex ratio, biochemical constituents, and fruit set intensity in mango (Mangifera indica L.)

Biologia plantarum, 2019-01, Vol.63 (1), p.432-439

2019

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A study to identify any relationship between hand dominance and restrictions in range of motion in the protracted shoulder

Research journal of pharmacy and technology, 2020-10, Vol.13 (10), p.4678-4682

2020

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Metabolite profiling in Mango (Mangifera indica L.) pollen grains in relation to viability

Journal of Horticultural Sciences (Online), 2019-06, Vol.14 (1), p.33-42

2019

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Metabolite profiling in Mango (Mangifera indica L.) pollen grains in relation to viability

Journal of Horticultural Sciences (Online), 2019-06, Vol.14 (1), p.33-42

2019

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Seasonal influence on volatile aroma constituents of two banana cultivars (Grand Naine and Nendran) under Kerala conditions

Journal of Horticultural Sciences (Online), 2017-12, Vol.12 (2), p.124-132

2017

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Changes in Fruit Quality and Carotenoid Profile in Tomato (Solanum lycopersicon L.) Genotypes under Elevated Temperature

Journal of Horticultural Sciences (Online), 2015-06, Vol.10 (1), p.38-43

2015

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Biochemical profiling of ‘toko’ (Livistona jenkinsiana griff.): An endangered underutilized fruit of north east India

Biochemical systematics and ecology, 2023-04, Vol.107, p.104610, Article 104610

2023

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Volatile Aroma and Antioxidant Quality of 'Shiraz' Grapes at Different Stages of Ripening

International journal of fruit science, 2013-10, Vol.13 (4), p.389-399

2013

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Interrelations of growth regulators, carbohydrates and expression of flowering genes (FT, LFY, AP1) in leaf and shoot apex of regular and alternate bearing mango (Mangifera indica L.) cultivars during flowering

Scientia horticulturae, 2019-07, Vol.253, p.263-269

2019

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Cultivar specific biochemical responses associated with chilling tolerance in mango fruits (Mangifera indica L.)

European journal of horticultural science, 2023-09, Vol.88 (4), p.1-10

2023

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Isolation and characterization of beewax degrading enzymes from the digestive guts of greater wax moth, Galleria mellonella (Lepidoptera: Pyralidae)

Pest management in horticultural ecosystems, 2022, Vol.28 (1), p.107-116

2022

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Varietal variations in temperature response for hermaphrodite flower production and fruit set in mango (Mangifera indica L)

South African journal of botany, 2016-09, Vol.106, p.196-203

2016

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Differential response of banana cultivars (Musa spp.) to temperature-induced changes in fruit quality

Fruits (1978), 2020-09, Vol.75 (5), p.183-193

2020

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Floral biology and stigma biochemistry of mango cultivars with contrasting fruit set

Indian journal of plant physiology, 2016-12, Vol.21 (4), p.537-544

2016

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Effect of Organic Farming Practices on Yield and Quality of Cabbage (Brassica oleracea Var. Capitata L.)

International journal of current microbiology and applied sciences, 2020-07, Vol.9 (7), p.615-620

2020

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Metabolomics as a Selection Tool for Abiotic Stress Tolerance in Crops

Translating Physiological Tools to Augment Crop Breeding, 2023, p.311-335

2023

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Antioxidant Protection Mechanism During Abiotic Stresses

Abiotic Stress Physiology of Horticultural Crops, p.47-69

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Capsicum (Hot Pepper and Bell Pepper)

Abiotic Stress Physiology of Horticultural Crops, p.151-166

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Compact and Flexible Monopole Antenna for Ultra-Wideband Applications Deploying Fractal Geometry

Journal of electrical engineering & technology, 2018, Vol.13 (1), p.400-405

2018

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A Study on the Normative Values of Finger Flexion Cascade in Power Grip Users and Non-power Grip Users

A STUDY TO ANALYSE THE EFFECTS OF FASCIAL MANIPULATION ON THE LATERAL THIGH REGION IN MECHANICAL LOW BACK PAIN

Relationship between post veraison temperature and the dynamics of anthocyanin development and berry quality in red wine grape (Vitis vinifera) cultivars Shiraz and Cabernet Sauvignon

GENDER ORIENTED VARIATIONS IN THE FINGER FLEXION CASCADE IN NORMAL INDIVIDUALS

Role of Fascia in Human Function

Risk Factors Contributing to Non-Traumatic Soft Tissue Injuries of hand in rural South Indian Female Population

Influence of girdling on flower sex ratio, biochemical constituents, and fruit set intensity in mango (Mangifera indica L.)

A study to identify any relationship between hand dominance and restrictions in range of motion in the protracted shoulder

Metabolite profiling in Mango (Mangifera indica L.) pollen grains in relation to viability

Metabolite profiling in Mango (Mangifera indica L.) pollen grains in relation to viability

Seasonal influence on volatile aroma constituents of two banana cultivars (Grand Naine and Nendran) under Kerala conditions

Changes in Fruit Quality and Carotenoid Profile in Tomato (Solanum lycopersicon L.) Genotypes under Elevated Temperature

Biochemical profiling of ‘toko’ (Livistona jenkinsiana griff.): An endangered underutilized fruit of north east India

Volatile Aroma and Antioxidant Quality of 'Shiraz' Grapes at Different Stages of Ripening

Interrelations of growth regulators, carbohydrates and expression of flowering genes (FT, LFY, AP1) in leaf and shoot apex of regular and alternate bearing mango (Mangifera indica L.) cultivars during flowering

Cultivar specific biochemical responses associated with chilling tolerance in mango fruits (Mangifera indica L.)

Isolation and characterization of beewax degrading enzymes from the digestive guts of greater wax moth, Galleria mellonella (Lepidoptera: Pyralidae)

Varietal variations in temperature response for hermaphrodite flower production and fruit set in mango (Mangifera indica L)

Differential response of banana cultivars (Musa spp.) to temperature-induced changes in fruit quality

Floral biology and stigma biochemistry of mango cultivars with contrasting fruit set

Effect of Organic Farming Practices on Yield and Quality of Cabbage (Brassica oleracea Var. Capitata L.)

Metabolomics as a Selection Tool for Abiotic Stress Tolerance in Crops

Antioxidant Protection Mechanism During Abiotic Stresses

Capsicum (Hot Pepper and Bell Pepper)

Compact and Flexible Monopole Antenna for Ultra-Wideband Applications Deploying Fractal Geometry

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