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Streptococcus uberis : an approach to its classification

Journal of Applied Bacteriology, 1979-04, Vol.46 (2), p.295-304

1979

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Resistance of two strains of bacterium coli type i to drying under atmospheric conditions

Journal of Applied Bacteriology, 1955-04, Vol.18 (1), p.78-89

GARVIE, ELLEN I

1955

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Streptococcus bovis--an approach to its classification and its importance as a cause of bovine mastitis

Journal of Applied Bacteriology, 1979-06, Vol.46 (3), p.557-566

1979

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Some slime-forming heterofermentative species of the genus Lactobacillus

Applied microbiology, 1972-02, Vol.23 (2), p.389

1972

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Folinic Acid Requirement of Strains of the Genus Pediococcus

Nature (London), 1961-01, Vol.190 (4775), p.563-564

1961

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Disinfectant properties of quaternary ammonium compounds and sodium hypochlorite: a comparison of results using different test methods

Journal of Applied Bacteriology, 1955-04, Vol.18 (1), p.90-106

1955

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Factorial investigation of some test conditions in the evaluation of the disinfectant properties of quaternary ammonium compounds using a dried film of bacterium coli type i

Journal of Applied Bacteriology, 1955-04, Vol.18 (1), p.107-121

1955

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Alcaligenes haemolysans

Nature (London), 1958-05, Vol.181 (4622), p.1540-1541

1958

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A Note on the Preparation of Deoxyribonucleic Acid from Streptococcus bovis and Variations in the Melting Temperature of Different Preparations

Journal of Applied Bacteriology, 1979-06, Vol.46 (3), p.553-555

GARVIE, ELLEN I.

1979

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Lactate dehydrogenases of Streptococcus thermophilus

Journal of dairy research, 1978-10, Vol.45 (3), p.515

Garvie, E I

1978

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Reclassification of Leuconostoc mesenteroides P. 60 as a Pediococcus

Nature (London), 1959-05, Vol.183 (4672), p.1411-1412

GARVIE, ELLEN I

1959

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THE STRIP TEST APPLIED TO COMMERCIAL QUATERNARY AMMONIUM COMPOUNDS. THE EFFECT OF DIFFERENT CONDITIONS

Journal of Applied Bacteriology, 1957-08, Vol.20 (2), p.175-179

GARVIE, ELLEN I.

1957

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effect of yoghurt on some components of the gut microflora and on the metabolism of lactose in the rat

Journal of Applied Bacteriology, 1984-04, Vol.56 (2), p.237-245

1984

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Reclassification of Leuconostoc mesenteroides P.60 as a Pediococcus

Nature (London), 1959-01, Vol.183 (4672), p.1411-1412

GARVIE, ELLEN I.

1959

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Preservation of Vibrio fetus by Freeze Drying

Journal of Applied Bacteriology, 1967-04, Vol.30 (1), p.255-260

Garvie, Ellen I.

1967

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A NOTE ON THE CONTAMINATION OF MILK DURING INCUBATION AT 22° FOR THE CLOT‐ON‐BOILING TEST

Proceedings of the Society for Applied Bacteriology, 1951-10, Vol.14 (2), p.208-210

1951

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The growth of Escherichia coli in buffer substrate and distilled water

Journal of bacteriology, 1955-04, Vol.69 (4), p.393-398

GARVIE, E I

1955

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Leuconostoc oenos sp.nov

Journal of general microbiology, 1967-09, Vol.48 (3), p.431

Garvie, E I

1967

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The growth factor and amino acid requirements of species of the genus Leuconostoc, including Leuconostoc paramesenteroides (sp.nov.) and Leuconostoc oenos

Journal of general microbiology, 1967-09, Vol.48 (3), p.439

Garvie, E I

1967

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Lactic dehydrogenases of strains of the genus Leuconostoc

Journal of general microbiology, 1969-09, Vol.58 (1), p.85

Garvie, E I

1969

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Stimulation of the growth of Leuconostoc oenos by tomato juice

Archiv für Mikrobiologie, 1967-01, Vol.55 (4), p.398-407

1967

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Sub-Divisions within the Genus Streptococcus Using Deoxyribonucleic Acid/Ribosomal Ribonucleic Acid Hybridization

Zentralblatt für Bakteriologie, Mikrobiologie, und Hygiene. 1. Abt. Originale. C. Allgemeine, angewandte, und ökologische Mikrobiologie, 1981-12, Vol.2 (4), p.299-310

1981

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Biochemical and Serological Characters of Three Strains of Streptococci Previously Reported as Streptococcus crernoris Isolated from Deep‐frozen Peas after Thawing

Journal of Applied Bacteriology, 1967-08, Vol.30 (2), p.377-381

1967

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A taxonomic study of some strains of streptococci which grow at 10 °C but not at 45 °C including Streptococcus lactis and Streptococcus cremoris

Zentralblatt für Bakteriologie, Mikrobiologie, und Hygiene. 1. Abt. Originale. C. Allgemeine, angewandte, und ökologische Mikrobiologie, 1981-08, Vol.2 (2), p.151-165

1981

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Two new species of Lactobacillus isolated from the bovine rumen, Lactobacillus ruminis sp.nov. and Lactobacillus vitulinus sp.nov

Journal of general microbiology, 1973-07, Vol.77 (1), p.37

1973

Volltextzugriff (PDF)

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Streptococcus uberis : an approach to its classification

Resistance of two strains of bacterium coli type i to drying under atmospheric conditions

Streptococcus bovis--an approach to its classification and its importance as a cause of bovine mastitis

Some slime-forming heterofermentative species of the genus Lactobacillus

Folinic Acid Requirement of Strains of the Genus Pediococcus

Disinfectant properties of quaternary ammonium compounds and sodium hypochlorite: a comparison of results using different test methods

Factorial investigation of some test conditions in the evaluation of the disinfectant properties of quaternary ammonium compounds using a dried film of bacterium coli type i

Alcaligenes haemolysans

A Note on the Preparation of Deoxyribonucleic Acid from Streptococcus bovis and Variations in the Melting Temperature of Different Preparations

Lactate dehydrogenases of Streptococcus thermophilus

Reclassification of Leuconostoc mesenteroides P. 60 as a Pediococcus

THE STRIP TEST APPLIED TO COMMERCIAL QUATERNARY AMMONIUM COMPOUNDS. THE EFFECT OF DIFFERENT CONDITIONS

effect of yoghurt on some components of the gut microflora and on the metabolism of lactose in the rat

Reclassification of Leuconostoc mesenteroides P.60 as a Pediococcus

Preservation of Vibrio fetus by Freeze Drying

A NOTE ON THE CONTAMINATION OF MILK DURING INCUBATION AT 22° FOR THE CLOT‐ON‐BOILING TEST

The growth of Escherichia coli in buffer substrate and distilled water

Leuconostoc oenos sp.nov

The growth factor and amino acid requirements of species of the genus Leuconostoc, including Leuconostoc paramesenteroides (sp.nov.) and Leuconostoc oenos

Lactic dehydrogenases of strains of the genus Leuconostoc

Stimulation of the growth of Leuconostoc oenos by tomato juice

Sub-Divisions within the Genus Streptococcus Using Deoxyribonucleic Acid/Ribosomal Ribonucleic Acid Hybridization

Biochemical and Serological Characters of Three Strains of Streptococci Previously Reported as Streptococcus crernoris Isolated from Deep‐frozen Peas after Thawing

A taxonomic study of some strains of streptococci which grow at 10 °C but not at 45 °C including Streptococcus lactis and Streptococcus cremoris

Two new species of Lactobacillus isolated from the bovine rumen, Lactobacillus ruminis sp.nov. and Lactobacillus vitulinus sp.nov

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