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Impacts of Dystocia on Health and Survival of Dairy Calves

Journal of dairy science, 2007-04, Vol.90 (4), p.1751-1760

2007

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Risk Factors for Adverse Drug Events Among Older Adults in the Ambulatory Setting

Journal of the American Geriatrics Society (JAGS), 2004-08, Vol.52 (8), p.1349-1354

2004

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Prevalence of failure of passive transfer of immunity in newborn heifer calves and associated management practices on US dairy operations

Journal of dairy science, 2009-08, Vol.92 (8), p.3973-3980

2009

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The IMC mixes that trucking managers use

The Journal of business & industrial marketing, 2020-12, Vol.35 (12), p.2067-2077

2020

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Parasite control strategies used by equine owners in the United States: A national survey

Veterinary parasitology, 2018-01, Vol.250, p.45-51

2018

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Comparison of sensory and instrumental methods for the analysis of texture of cooked individually quick frozen and fresh‐frozen catfish fillets

Food science & nutrition, 2018-09, Vol.6 (6), p.1692-1705

2018

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Complete genome sequence of Pseudomonas aeruginosa PAO1, an opportunistic pathogen

Nature (London), 2000-08, Vol.406 (6799), p.959-964

2000

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Denial-of-service attacks rip the internet

Computer (Long Beach, Calif.), 2000-04, Vol.33 (4), p.12-17

Garber, L.

2000

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Incidence and preventability of adverse drug events among older persons in the ambulatory setting

JAMA : the journal of the American Medical Association, 2003-03, Vol.289 (9), p.1107

2003

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Spray drying of pomegranate juice using maltodextrin/cyclodextrin blends as the wall material

Food science & nutrition, 2017-05, Vol.5 (3), p.820-826

2017

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Risk factors associated with strongylid egg count prevalence and abundance in the United States equine population

Veterinary parasitology, 2018-06, Vol.257, p.58-68

2018

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Robot-assisted upper-limb therapy in acute rehabilitation setting following stroke: Department of Veterans Affairs multisite clinical trial

Journal of rehabilitation research and development, 2011-01, Vol.48 (4), p.445-458

2011

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Salmonella awareness and related management practices in U.S. urban backyard chicken flocks

Preventive veterinary medicine, 2013-07, Vol.110 (3-4), p.481-488

2013

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Development of a Real-Time Reverse Transcriptase PCR Assay for Type A Influenza Virus and the Avian H5 and H7 Hemagglutinin Subtypes

Journal of Clinical Microbiology, 2002-09, Vol.40 (9), p.3256-3260

2002

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Anthelmintic efficacy against equine strongyles in the United States

Veterinary parasitology, 2018-08, Vol.259, p.53-60

2018

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Properties of bone from Catfish heads and frames

Food science & nutrition, 2019-04, Vol.7 (4), p.1396-1405

2019

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Volatile, anthocyanidin, quality and sensory changes in rabbiteye blueberry from whole fruit through pilot plant juice processing

Journal of the science of food and agriculture, 2017-01, Vol.97 (2), p.469-478

2017

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Exercise Prevents Fatigue and Improves Quality of Life in Prostate Cancer Patients Undergoing Radiotherapy

Archives of physical medicine and rehabilitation, 2007-11, Vol.88 (11), p.1416-1422

2007

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Effect of Chronic Intermittent Administration of Inhaled Tobramycin on Respiratory Microbial Flora in Patients with Cystic Fibrosis

The Journal of infectious diseases, 1999-05, Vol.179 (5), p.1190-1196

1999

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Flavor of Fresh Blueberry Juice and the Comparison to Amount of Sugars, Acids, Anthocyanidins, and Physicochemical Measurements

Journal of food science, 2015-04, Vol.80 (4), p.S818-S827

2015

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Unraveling the Impact of Nitrogen Nutrition on Cooked Rice Flavor and Texture

Cereal chemistry, 2009-05, Vol.86 (3), p.274-280

2009

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Chemical and nutritional properties of channel and hybrid catfish byproducts

Food science & nutrition, 2017-09, Vol.5 (5), p.981-988

2017

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International standards for neurological and functional classification of spinal cord injury

Spinal cord, 1997-05, Vol.35 (5), p.266-274

1997

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Development of Real-Time RT-PCR for the Detection of Avian Influenza Virus

Avian diseases, 2003-01, Vol.47 (s3), p.1079-1082

2003

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Effect of processing under ultraviolet light on the shelf life of fresh-cut cantaloupe melon

Journal of food science, 2005-11, Vol.70 (9), p.C534-C539

2005

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Impacts of Dystocia on Health and Survival of Dairy Calves

Risk Factors for Adverse Drug Events Among Older Adults in the Ambulatory Setting

Prevalence of failure of passive transfer of immunity in newborn heifer calves and associated management practices on US dairy operations

The IMC mixes that trucking managers use

Parasite control strategies used by equine owners in the United States: A national survey

Comparison of sensory and instrumental methods for the analysis of texture of cooked individually quick frozen and fresh‐frozen catfish fillets

Complete genome sequence of Pseudomonas aeruginosa PAO1, an opportunistic pathogen

Denial-of-service attacks rip the internet

Incidence and preventability of adverse drug events among older persons in the ambulatory setting

Spray drying of pomegranate juice using maltodextrin/cyclodextrin blends as the wall material

Risk factors associated with strongylid egg count prevalence and abundance in the United States equine population

Robot-assisted upper-limb therapy in acute rehabilitation setting following stroke: Department of Veterans Affairs multisite clinical trial

Salmonella awareness and related management practices in U.S. urban backyard chicken flocks

Development of a Real-Time Reverse Transcriptase PCR Assay for Type A Influenza Virus and the Avian H5 and H7 Hemagglutinin Subtypes

Anthelmintic efficacy against equine strongyles in the United States

Properties of bone from Catfish heads and frames

Volatile, anthocyanidin, quality and sensory changes in rabbiteye blueberry from whole fruit through pilot plant juice processing

Exercise Prevents Fatigue and Improves Quality of Life in Prostate Cancer Patients Undergoing Radiotherapy

Effect of Chronic Intermittent Administration of Inhaled Tobramycin on Respiratory Microbial Flora in Patients with Cystic Fibrosis

Flavor of Fresh Blueberry Juice and the Comparison to Amount of Sugars, Acids, Anthocyanidins, and Physicochemical Measurements

Unraveling the Impact of Nitrogen Nutrition on Cooked Rice Flavor and Texture

Chemical and nutritional properties of channel and hybrid catfish byproducts

International standards for neurological and functional classification of spinal cord injury

Development of Real-Time RT-PCR for the Detection of Avian Influenza Virus

Effect of processing under ultraviolet light on the shelf life of fresh-cut cantaloupe melon

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