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Whole Goat Milk as a Source of Fat and Milk Fat Globule Membrane in Infant Formula

Nutrients, 2020-11, Vol.12 (11), p.3486

2020

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Comment on Jankiewicz et al. The Effect of Goat-Milk-Based Infant Formulas on Growth and Safety Parameters: A Systematic Review and Meta-Analysis. Nutrients 2023, 15, 2110

Nutrients, 2023-11, Vol.15 (21), p.4558

2023

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In Vitro Gastric and Intestinal Digestion of a Walnut Oil Body Dispersion

Journal of agricultural and food chemistry, 2013-01, Vol.61 (2), p.410-417

2013

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Using Confocal Laser Scanning Microscopy To Probe the Milk Fat Globule Membrane and Associated Proteins

Journal of agricultural and food chemistry, 2010-04, Vol.58 (7), p.4250-4257

2010

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Nature's complex emulsion: The fat globules of milk

Food hydrocolloids, 2017-07, Vol.68, p.81-89

2017

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Comparison of the Bifidogenic Effects of Goat and Cow Milk-Based Infant Formulas to Human Breast Milk in an in vitro Gut Model for 3-Month-Old Infants

Frontiers in nutrition (Lausanne), 2020-12, Vol.7, p.608495-608495

2020

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Whole Goat Milk-Based Formula versus Whey-Based Cow Milk Formula: What Formula Do Infants Enjoy More?—A Feasibility, Double-Blind, Randomized Controlled Trial

Nutrients, 2023-09, Vol.15 (18), p.4057

2023

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Safety and tolerance assessment of milk fat globule membrane-enriched infant formulas in healthy term Chinese infants: a randomised multicenter controlled trial

BMC pediatrics, 2022-08, Vol.22 (1), p.1-465, Article 465

2022

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Infant formula supplemented with milk fat globule membrane compared with standard infant formula for the cognitive development of healthy term-born formula-fed infants: protocol for a randomised controlled trial

BMJ open, 2024-07, Vol.14 (6), p.e083399

2024

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Supplementation with milk enriched with complex lipids during pregnancy: A double-blind randomized controlled trial

PloS one, 2021-02, Vol.16 (2), p.e0244916-e0244916

2021

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Effects of infant feeding with goat milk formula or cow milk formula on atopic dermatitis: protocol of the randomised controlled Goat Infant Formula Feeding and Eczema (GIraFFE) trial

BMJ open, 2023-04, Vol.13 (4), p.e070533-e070533

2023

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Comment on Jankiewicz et al. The Effect of Goat-Milk-Based Infant Formulas on Growth and Safety Parameters: A Systematic Review and Meta-Analysis. INutrients/I 2023, I15/I, 2110

Nutrients, 2023-10, Vol.15 (21)

2023

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Behavior of almond oil bodies during in vitro gastric and intestinal digestion

Food & function, 2012-05, Vol.3 (5), p.547-555

2012

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Quantitative methods to detect phospholipids at the oil-water interface

Advances in colloid and interface science, 2021-04, Vol.290, p.102392-102392, Article 102392

2021

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Development of the digestive system in early infancy and nutritional management of digestive problems in breastfed and formula-fed infants

Food & function, 2022-02, Vol.13 (3), p.162-177

2022

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Extracellular vesicles carrying significant amounts of microRNAs are present in goat milk powders

International dairy journal, 2025-01, Vol.160, p.106104, Article 106104

2025

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A novel infant milk formula concept: Mimicking the human milk fat globule structure

Colloids and surfaces, B, Biointerfaces, 2015-12, Vol.136, p.329-339

2015

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Minor dietary components intrinsic to goat milk and goat milk formulas

International dairy journal, 2021-06, Vol.117, p.105012, Article 105012

2021

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Plasma Sphingomyelins and Carnitine Esters of Infants Consuming Whole Goat or Cow Milk-Based Infant Formulas or Human Milk

The Journal of nutrition, 2024-06, Vol.154 (6), p.1781-1789

2024

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Chemical and structural characterisation of almond oil bodies and bovine milk fat globules

Food chemistry, 2012-06, Vol.132 (4), p.1996-2006

2012

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Natural and processed milk and oil body emulsions: Bioavailability, bioaccessibility and functionality

Food Structure, 2017-07, Vol.13, p.13-23

2017

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Effect of supplementation of complex milk lipids in pregnancy on fetal growth: results from the Complex Lipids in Mothers and Babies (CLIMB) randomized controlled trial

The journal of maternal-fetal & neonatal medicine, 2021-10, Vol.34 (20), p.3313-3322

2021

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In vivo digestion of bovine milk fat globules: Effect of processing and interfacial structural changes. I. Gastric digestion

Food chemistry, 2013-12, Vol.141 (3), p.3273-3281

2013

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Composition of bovine milk fat globules by confocal Raman microscopy

International dairy journal, 2011-06, Vol.21 (6), p.402-412

2011

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Composition and Fatty Acid Distribution of Bovine Milk Phospholipids from Processed Milk Products

Journal of agricultural and food chemistry, 2010-10, Vol.58 (19), p.10503-10511

2010

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Whole Goat Milk as a Source of Fat and Milk Fat Globule Membrane in Infant Formula

Comment on Jankiewicz et al. The Effect of Goat-Milk-Based Infant Formulas on Growth and Safety Parameters: A Systematic Review and Meta-Analysis. Nutrients 2023, 15, 2110

In Vitro Gastric and Intestinal Digestion of a Walnut Oil Body Dispersion

Using Confocal Laser Scanning Microscopy To Probe the Milk Fat Globule Membrane and Associated Proteins

Nature's complex emulsion: The fat globules of milk

Comparison of the Bifidogenic Effects of Goat and Cow Milk-Based Infant Formulas to Human Breast Milk in an in vitro Gut Model for 3-Month-Old Infants

Whole Goat Milk-Based Formula versus Whey-Based Cow Milk Formula: What Formula Do Infants Enjoy More?—A Feasibility, Double-Blind, Randomized Controlled Trial

Safety and tolerance assessment of milk fat globule membrane-enriched infant formulas in healthy term Chinese infants: a randomised multicenter controlled trial

Infant formula supplemented with milk fat globule membrane compared with standard infant formula for the cognitive development of healthy term-born formula-fed infants: protocol for a randomised controlled trial

Supplementation with milk enriched with complex lipids during pregnancy: A double-blind randomized controlled trial

Effects of infant feeding with goat milk formula or cow milk formula on atopic dermatitis: protocol of the randomised controlled Goat Infant Formula Feeding and Eczema (GIraFFE) trial

Comment on Jankiewicz et al. The Effect of Goat-Milk-Based Infant Formulas on Growth and Safety Parameters: A Systematic Review and Meta-Analysis. INutrients/I 2023, I15/I, 2110

Behavior of almond oil bodies during in vitro gastric and intestinal digestion

Quantitative methods to detect phospholipids at the oil-water interface

Development of the digestive system in early infancy and nutritional management of digestive problems in breastfed and formula-fed infants

Extracellular vesicles carrying significant amounts of microRNAs are present in goat milk powders

A novel infant milk formula concept: Mimicking the human milk fat globule structure

Minor dietary components intrinsic to goat milk and goat milk formulas

Plasma Sphingomyelins and Carnitine Esters of Infants Consuming Whole Goat or Cow Milk-Based Infant Formulas or Human Milk

Chemical and structural characterisation of almond oil bodies and bovine milk fat globules

Natural and processed milk and oil body emulsions: Bioavailability, bioaccessibility and functionality

Effect of supplementation of complex milk lipids in pregnancy on fetal growth: results from the Complex Lipids in Mothers and Babies (CLIMB) randomized controlled trial

In vivo digestion of bovine milk fat globules: Effect of processing and interfacial structural changes. I. Gastric digestion

Composition of bovine milk fat globules by confocal Raman microscopy

Composition and Fatty Acid Distribution of Bovine Milk Phospholipids from Processed Milk Products

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