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Prevalence and Characterization of Salmonellae in Commercial Ground Beef in the United States

Applied and Environmental Microbiology, 2009-04, Vol.75 (7), p.1892-1900

2009

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Salmonella and Escherichia coli O157:H7 Contamination on Hides and Carcasses of Cull Cattle Presented for Slaughter in the United States: an Evaluation of Prevalence and Bacterial Loads by Immunomagnetic Separation and Direct Plating Methods

Applied and Environmental Microbiology, 2008-10, Vol.74 (20), p.6289-6297

2008

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Prevalence and Characterization of Salmonella in Bovine Lymph Nodes Potentially Destined for Use in Ground Beef

Journal of food protection, 2008-08, Vol.71 (8), p.1685-1688

2008

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Genetic Complementation in Apicomplexan Parasites

Proceedings of the National Academy of Sciences - PNAS, 2002-04, Vol.99 (9), p.6304-6309

2002

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Fate of Naturally Occurring Escherichia coli O157:H7 and Other Zoonotic Pathogens during Minimally Managed Bovine Feedlot Manure Composting Processes

Journal of food protection, 2013-08, Vol.76 (8), p.1308-1321

2013

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Improvement of immunomagnetic separation for Escherichia coli O157:H7 detection by the pickpen magnetic particle separation device

Journal of food protection, 2006-12, Vol.69 (12), p.2870-2874

2006

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Transportation and Lairage Environment Effects on Prevalence, Numbers, and Diversity of Escherichia coli O157:H7 on Hides and Carcasses of Beef Cattle at Processing

Journal of food protection, 2007-02, Vol.70 (2), p.280-286

2007

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Evaluation of Escherichia coli O157:H7 growth media for use in test-and-hold procedures for ground beef processing

Journal of food protection, 2006-05, Vol.69 (5), p.1007-1011

2006

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Microbiological Characterization of Imported and Domestic Boneless Beef Trim Used for Ground Beef

Journal of food protection, 2007-02, Vol.70 (2), p.440-449

2007

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A change in the premitotic period of the cell cycle is associated with bradyzoite differentiation in Toxoplasma gondii

Molecular and biochemical parasitology, 2003-10, Vol.131 (2), p.119-127

2003

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Evaluation of Various Antimicrobial Interventions for the Reduction of Escherichia coli O157:H7 on Bovine Heads during Processing

Journal of food protection, 2008-03, Vol.71 (3), p.621-624

2008

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Defining the cell cycle for the tachyzoite stage of Toxoplasma gondii

Molecular and biochemical parasitology, 2001-07, Vol.115 (2), p.165-175

2001

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Listeria Prevalence and Listeria monocytogenes Serovar Diversity at Cull Cow and Bull Processing Plants in the United States

Journal of food protection, 2007-11, Vol.70 (11), p.2578-2582

2007

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Isolation of a Toxoplasma gondii cyclin by yeast two-hybrid interactive screen

Molecular and biochemical parasitology, 2002-04, Vol.120 (2), p.187-194

2002

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Prevalence Rates of Escherichia coli O157:H7 and Salmonella at Different Sampling Sites on Cattle Hides at a Feedlot and Processing Plant

Journal of food protection, 2009-06, Vol.72 (6), p.1267-1271

2009

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Microbiological Characterization of Lamb Carcasses at Commercial Processing Plants in the United States

Journal of food protection, 2007-08, Vol.70 (8), p.1811-1819

2007

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Increased Detection of Listeria Species and Listeria monocytogenes in Raw Beef, Using the Assurance GDS Molecular Detection System with Culture Isolation

Journal of food protection, 2009-03, Vol.72 (3), p.674-679

2009

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Effectiveness of 1,3-Dibromo-5,5 Dimethylhydantoin on Reduction of Escherichia coli O157:H7- and Salmonella-Inoculated Fresh Meat

Journal of food protection, 2009, Vol.72 (1), p.151-156

2009

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Rapid Enrichment Strategy for Isolation of Listeria from Bovine Hide, Carcass, and Meat Samples

Journal of food protection, 2007, Vol.70 (1), p.53-57

2007

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Biochemical and genetic analysis of the distinct proliferating cell nuclear antigens of Toxoplasma gondii

Molecular and biochemical parasitology, 2005-07, Vol.142 (1), p.56-65

2005

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Resistance of Capsicum annuum 'Avelar' to pepper mottle potyvirus and alleviation of this resistance by co-infection with cucumber mosaic cucumovirus are associated with virus movement

Journal of general virology, 1999-10, Vol.80 (10), p.2785-2792

1999

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Two genes encoding unique proliferating-cell-nuclear-antigens are expressed in Toxoplasma gondii

Molecular and biochemical parasitology, 2000-07, Vol.109 (2), p.121-131

2000

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Toxoplasma gondii: Characterization of Temperature-Sensitive Tachyzoite Cell Cycle Mutants

Experimental parasitology, 2000-11, Vol.96 (3), p.168-177

2000

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Salmonella and Escherichia coli 0157:H7 Contamination on Hides and Carcasses of Cull Cattle Presented for Slaughter in the United States: An Evaluation of Prevalence and Bacterial Loads by limmunomagnetic Separation and Direct Plating Methods

Applied and environmental microbiology, 2008-10, Vol.74 (20), p.6289-6289

2008

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Evaluation of Various Antimicrobial Interventions for the Reduction of Escherichia coli O157:H7 on Bovine Heads during Processing

Journal of food protection, 2008-03, Vol.71 (3), p.621-624

2008

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Prevalence and Characterization of Salmonellae in Commercial Ground Beef in the United States

Salmonella and Escherichia coli O157:H7 Contamination on Hides and Carcasses of Cull Cattle Presented for Slaughter in the United States: an Evaluation of Prevalence and Bacterial Loads by Immunomagnetic Separation and Direct Plating Methods

Prevalence and Characterization of Salmonella in Bovine Lymph Nodes Potentially Destined for Use in Ground Beef

Genetic Complementation in Apicomplexan Parasites

Fate of Naturally Occurring Escherichia coli O157:H7 and Other Zoonotic Pathogens during Minimally Managed Bovine Feedlot Manure Composting Processes

Improvement of immunomagnetic separation for Escherichia coli O157:H7 detection by the pickpen magnetic particle separation device

Transportation and Lairage Environment Effects on Prevalence, Numbers, and Diversity of Escherichia coli O157:H7 on Hides and Carcasses of Beef Cattle at Processing

Evaluation of Escherichia coli O157:H7 growth media for use in test-and-hold procedures for ground beef processing

Microbiological Characterization of Imported and Domestic Boneless Beef Trim Used for Ground Beef

A change in the premitotic period of the cell cycle is associated with bradyzoite differentiation in Toxoplasma gondii

Evaluation of Various Antimicrobial Interventions for the Reduction of Escherichia coli O157:H7 on Bovine Heads during Processing

Defining the cell cycle for the tachyzoite stage of Toxoplasma gondii

Listeria Prevalence and Listeria monocytogenes Serovar Diversity at Cull Cow and Bull Processing Plants in the United States

Isolation of a Toxoplasma gondii cyclin by yeast two-hybrid interactive screen

Prevalence Rates of Escherichia coli O157:H7 and Salmonella at Different Sampling Sites on Cattle Hides at a Feedlot and Processing Plant

Microbiological Characterization of Lamb Carcasses at Commercial Processing Plants in the United States

Increased Detection of Listeria Species and Listeria monocytogenes in Raw Beef, Using the Assurance GDS Molecular Detection System with Culture Isolation

Effectiveness of 1,3-Dibromo-5,5 Dimethylhydantoin on Reduction of Escherichia coli O157:H7- and Salmonella-Inoculated Fresh Meat

Rapid Enrichment Strategy for Isolation of Listeria from Bovine Hide, Carcass, and Meat Samples

Biochemical and genetic analysis of the distinct proliferating cell nuclear antigens of Toxoplasma gondii

Resistance of Capsicum annuum 'Avelar' to pepper mottle potyvirus and alleviation of this resistance by co-infection with cucumber mosaic cucumovirus are associated with virus movement

Two genes encoding unique proliferating-cell-nuclear-antigens are expressed in Toxoplasma gondii

Toxoplasma gondii: Characterization of Temperature-Sensitive Tachyzoite Cell Cycle Mutants

Salmonella and Escherichia coli 0157:H7 Contamination on Hides and Carcasses of Cull Cattle Presented for Slaughter in the United States: An Evaluation of Prevalence and Bacterial Loads by limmunomagnetic Separation and Direct Plating Methods

Evaluation of Various Antimicrobial Interventions for the Reduction of Escherichia coli O157:H7 on Bovine Heads during Processing

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