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Head down tilt 15° in experimental intracerebral hemorrhage: a randomized noninferiority safety trial

European journal of neurology, 2021-02, Vol.28 (2), p.525-531

2021

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Spectral analysis of the voice in Down Syndrome

Research in developmental disabilities, 2010-09, Vol.31 (5), p.995-1001

2010

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Influences on food choice perceived to be important by nationally-representative samples of adults in the European Union

European journal of clinical nutrition, 1997-06, Vol.51 Suppl 2 (Suppl. 2), p.S8-15

1997

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PROGETTO STREAMING: STRategiE di mitigazione e gestione dei rischi AMbientalI : casi di studio Nel territorio reGionale Toscano : azioni locali di sostenibilità, cinque progetti per il futuro del territorio toscano

2022

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Grasses and shrubs have decoupled legacy effects related to plant nutrition: the interplay of symbiotic fungi and nutrients in soil

Plant and soil, 2024-04

2024

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Sources used and trusted by nationally-representative adults in the European Union for information on healthy eating

European journal of clinical nutrition, 1997-06, Vol.51 Suppl 2, p.S16-S22

1997

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Recent body-weight changes and weight loss practices in the European Union

Public health nutrition, 1999-01, Vol.2 (1a), p.135-142

1999

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Body image perception in relation to recent weight changes and strategies for weight loss in a nationally representative sample in the European Union

Public health nutrition, 1999-01, Vol.2 (1a), p.143-151

1999

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Sensory versus dietary factors in cafeteria-induced overweight

Physiology & behavior, 1984-01, Vol.32 (6), p.901-905

1984

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Olfactory input to the thalamus: evidence for a ventroposteromedial projection

Brain research, 1977-04, Vol.125 (1), p.166-169

1977

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Regional, demographic and national influences on attitudes and beliefs with regard to physical activity, body weight and health in a nationally representative sample in the European Union

Public health nutrition, 1999-01, Vol.2 (1a), p.87-96

1999

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A selective control of olfactory bulb electrical activity in relation to food deprivation and satiety in rats

Physiology & behavior, 1972-10, Vol.9 (4), p.573-579

1972

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Effects of a high protein very-low-energy diet on ambulatory subjects with special reference to nitrogen balance

International journal of obesity, 1981, Vol.5 (2), p.117

1981

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A Quality Model for Conceptual Models of MDD Environments

Advances in software engineering, 2010-01, Vol.2010 (2010), p.1-17

2010

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Les enseignements du consensus Petit Déjeuner et Performances: Le petit déjeuner

Cahiers de nutrition et de diététique, 1996, Vol.31, p.26-31

GIACHETTI, I

1996

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Lessons from the consensus statement "Breakfast and performances, August 28-30 1995, University of California, Davis (USA)

Cahiers de nutrition et de diététique, 1996, Vol.31

Giachetti, I. (Centre National de Coordination des Etudes et Recherches sur la Nutrition et l'Alimentation, Paris (France))

1996

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Vagotomy Abolishes the Differential Palatability of Food

Appetite, 1983-01, Vol.4 (4), p.295-299

1983

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Les produits allégés. Aspects physiologiques, nutritionnels, technologiques et réglementaires

Cahiers de nutrition et de diététique, 1990, Vol.25 (1), p.54-60

1990

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A non-invasive test for completeness of vagotomy to the pancreas

Physiology & behavior, 1981-06, Vol.26 (6), p.1125-1127

1981

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Cortical Neuron Responses to Odours in the Rat

Olfaction and taste V, 1975, p.303-307

1975

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Enquête française de consommation alimentaire. I. Energie et macronutriments

Cahiers de nutrition et de diététique, 1997, Vol.32 (6), p.379-389

1997

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Functional study of the rat olfactory bulb by a 14C-2-deoxyglucose autoradiographic technic

Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles, 1978-05, Vol.286 (18), p.1293

1978

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Observatoire de la consommation alimentaire. Inventaire des ressources existantes en France

Cahiers de nutrition et de diététique, 1989, Vol.24 (2), p.149-155

1989

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French intake survey. 2. Carbohydrates: quantitative and qualitative aspects

Cahiers de nutrition et de diététique, 2000-09, Vol.35 (4)

2000

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French study of food intake. 1. Energy and macronutrient

Cahiers de nutrition et de diététique, 1997-12, Vol.32 (6)

1997

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Head down tilt 15° in experimental intracerebral hemorrhage: a randomized noninferiority safety trial

Spectral analysis of the voice in Down Syndrome

Influences on food choice perceived to be important by nationally-representative samples of adults in the European Union

PROGETTO STREAMING: STRategiE di mitigazione e gestione dei rischi AMbientalI : casi di studio Nel territorio reGionale Toscano : azioni locali di sostenibilità, cinque progetti per il futuro del territorio toscano

Grasses and shrubs have decoupled legacy effects related to plant nutrition: the interplay of symbiotic fungi and nutrients in soil

Sources used and trusted by nationally-representative adults in the European Union for information on healthy eating

Recent body-weight changes and weight loss practices in the European Union

Body image perception in relation to recent weight changes and strategies for weight loss in a nationally representative sample in the European Union

Sensory versus dietary factors in cafeteria-induced overweight

Olfactory input to the thalamus: evidence for a ventroposteromedial projection

Regional, demographic and national influences on attitudes and beliefs with regard to physical activity, body weight and health in a nationally representative sample in the European Union

A selective control of olfactory bulb electrical activity in relation to food deprivation and satiety in rats

Effects of a high protein very-low-energy diet on ambulatory subjects with special reference to nitrogen balance

A Quality Model for Conceptual Models of MDD Environments

Les enseignements du consensus Petit Déjeuner et Performances: Le petit déjeuner

Lessons from the consensus statement "Breakfast and performances, August 28-30 1995, University of California, Davis (USA)

Vagotomy Abolishes the Differential Palatability of Food

Les produits allégés. Aspects physiologiques, nutritionnels, technologiques et réglementaires

A non-invasive test for completeness of vagotomy to the pancreas

Cortical Neuron Responses to Odours in the Rat

Enquête française de consommation alimentaire. I. Energie et macronutriments

Functional study of the rat olfactory bulb by a 14C-2-deoxyglucose autoradiographic technic

Observatoire de la consommation alimentaire. Inventaire des ressources existantes en France

French intake survey. 2. Carbohydrates: quantitative and qualitative aspects

French study of food intake. 1. Energy and macronutrient

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