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The potential of young vegetative quinoa (Chenopodium quinoa) as a new sustainable protein-rich winter leafy crop under Mediterranean climate

PloS one, 2023-12, Vol.18 (12), p.e0290000-e0290000

2023

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Effect of Row Spacing on Quinoa (Chenopodium quinoa) Growth, Yield, and Grain Quality under a Mediterranean Climate

Agriculture (Basel), 2022-09, Vol.12 (9), p.1298

2022

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Biofilm formation onto starch fibres by Bacillus subtilis governs its successful adaptation to chickpea milk

Microbial biotechnology, 2021-07, Vol.14 (4), p.1839-1846

2021

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Characterization of the Novel Tomato Mutant HRT, Resistant to Acetolactate Synthase–Inhibiting Herbicides

Weed science, 2016-04, Vol.64 (2), p.348-360

2016

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Characterization of a Chickpea Mutant Resistant to Phelipanche aegyptiaca Pers. and Orobanche crenata Forsk

Plants (Basel), 2021-11, Vol.10 (12), p.2552

2021

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The Effects of Herbicides Targeting Aromatic and Branched Chain Amino Acid Biosynthesis Support the Presence of Functional Pathways in Broomrape

Frontiers in plant science, 2017-05, Vol.8, p.707-707

2017

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Novel Mutation in the Acetohydroxyacid Synthase (AHAS), Gene Confers Imidazolinone Resistance in Chickpea Cicer arietinum L. Plants

Plants (Basel), 2021-12, Vol.10 (12), p.2791

2021

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The potential of quinoa (Chenopodium quinoa) cultivation in Israel as a dual-purpose crop for grain production and livestock feed

Scientia horticulturae, 2020-10, Vol.272, p.109534, Article 109534

2020

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The potential of young vegetative quinoa

PloS one, 2023-12, Vol.18 (12)

2023

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Soluble methionine enhances accumulation of a 15 kDa zein, a methionine-rich storage protein, in transgenic alfalfa but not in transgenic tobacco plants

Journal of experimental botany, 2005-09, Vol.56 (419), p.2443-2452

2005

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Mycorrhiza-induced changes in disease severity and PR protein expression in tobacco leaves

Molecular plant-microbe interactions, 1999-11, Vol.12 (11), p.1000-1007

1999

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Determination of Polyphenols, Flavonoids, and Antioxidant Capacity in Colored Chickpea (Cicer arietinum L.)

Journal of food science, 2010-03, Vol.75 (2), p.S115-S119

2010

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Effect of sowing date of quinoa (Chenopodium quinoa) mother plants on germination of their seeds

Seed science and technology, 2024-04, Vol.52 (1), p.17-27

2024

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Effect of sowing date of quinoa (Chenopodium quinoa) mother plants on germination of their seeds

Seed science and technology, 2024-04, Vol.52 (1), p.17-27

2024

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Genotype-by-environment effects on the performance of recombinant inbred lines of Virginia-type peanut

Euphytica, 2018-05, Vol.214 (5), p.1-15, Article 83

2018

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Germination of Chenopodium quinoa cv. 'Mint Vanilla' seeds under different abiotic stress conditions

Seed science and technology, 2022-04, Vol.50 (1), p.41-45

2022

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Germination of Chenopodium quinoa cv. 'Mint Vanilla' seeds under different abiotic stress conditions

Seed science and technology, 2022-04, Vol.50 (1), p.41-45

2022

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Effects of Soaking, Cooking, and Steaming Treatments on the Faba Bean Seeds’ Total Bioactive Compounds Content and Antioxidant Activity

Journal of food and nutrition research (Newark, Del. Print), 2023-01, Vol.11 (1), p.96-101

2023

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Germination of Chenopodium quinoa cv. ‘Mint Vanilla’ seeds under different abiotic stress conditions

Seed science and technology, 2022-04, Vol.50 (1), p.41-45

2022

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DETERMINATION OF TOTAL POLYPHENOL, FLAVONOID AND ANTHOCYANIN CONTENTS AND ANTIOXIDANT CAPACITIES OF SKINS FROM PEANUT (ARACHIS HYPOGAEA) LINES WITH DIFFERENT SKIN COLORS

Journal of food biochemistry, 2012-06, Vol.36 (3), p.301-308

2012

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Genetic, Molecular, and Genomic Approaches to Improve the Value of Plant Foods and Feeds

Critical reviews in plant sciences, 2002-05, Vol.21 (3), p.167-204

2002

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The history of chickpea cultivation and breeding in Israel

Israel journal of plant sciences, 2019, Vol.65 (3-4), p.186-194

2019

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Enhanced levels of methionine and cysteine in transgenic alfalfa (Medicago sativa L.) plants over-expressing the Arabidopsis cystathionine γ-synthase gene

Plant biotechnology journal, 2005-01, Vol.3 (1), p.71-79

2005

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Utilization of natural variation in Cephalaria joppensis to diversify wheat forage crop rotation in Israel

Israel journal of plant sciences, 2019, Vol.65 (3-4), p.195-201, Article 195

2019

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Poor competitive fitness of transgenically mitigated tobacco in competition with the wild type in a replacement series

Planta, 2005-10, Vol.222 (2), p.372-385

2005

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The potential of young vegetative quinoa (Chenopodium quinoa) as a new sustainable protein-rich winter leafy crop under Mediterranean climate

Effect of Row Spacing on Quinoa (Chenopodium quinoa) Growth, Yield, and Grain Quality under a Mediterranean Climate

Biofilm formation onto starch fibres by Bacillus subtilis governs its successful adaptation to chickpea milk

Characterization of the Novel Tomato Mutant HRT, Resistant to Acetolactate Synthase–Inhibiting Herbicides

Characterization of a Chickpea Mutant Resistant to Phelipanche aegyptiaca Pers. and Orobanche crenata Forsk

The Effects of Herbicides Targeting Aromatic and Branched Chain Amino Acid Biosynthesis Support the Presence of Functional Pathways in Broomrape

Novel Mutation in the Acetohydroxyacid Synthase (AHAS), Gene Confers Imidazolinone Resistance in Chickpea Cicer arietinum L. Plants

The potential of quinoa (Chenopodium quinoa) cultivation in Israel as a dual-purpose crop for grain production and livestock feed

The potential of young vegetative quinoa

Soluble methionine enhances accumulation of a 15 kDa zein, a methionine-rich storage protein, in transgenic alfalfa but not in transgenic tobacco plants

Mycorrhiza-induced changes in disease severity and PR protein expression in tobacco leaves

Determination of Polyphenols, Flavonoids, and Antioxidant Capacity in Colored Chickpea (Cicer arietinum L.)

Effect of sowing date of quinoa (Chenopodium quinoa) mother plants on germination of their seeds

Effect of sowing date of quinoa (Chenopodium quinoa) mother plants on germination of their seeds

Genotype-by-environment effects on the performance of recombinant inbred lines of Virginia-type peanut

Germination of Chenopodium quinoa cv. 'Mint Vanilla' seeds under different abiotic stress conditions

Germination of Chenopodium quinoa cv. 'Mint Vanilla' seeds under different abiotic stress conditions

Effects of Soaking, Cooking, and Steaming Treatments on the Faba Bean Seeds’ Total Bioactive Compounds Content and Antioxidant Activity

Germination of Chenopodium quinoa cv. ‘Mint Vanilla’ seeds under different abiotic stress conditions

DETERMINATION OF TOTAL POLYPHENOL, FLAVONOID AND ANTHOCYANIN CONTENTS AND ANTIOXIDANT CAPACITIES OF SKINS FROM PEANUT (ARACHIS HYPOGAEA) LINES WITH DIFFERENT SKIN COLORS

Genetic, Molecular, and Genomic Approaches to Improve the Value of Plant Foods and Feeds

The history of chickpea cultivation and breeding in Israel

Enhanced levels of methionine and cysteine in transgenic alfalfa (Medicago sativa L.) plants over-expressing the Arabidopsis cystathionine γ-synthase gene

Utilization of natural variation in Cephalaria joppensis to diversify wheat forage crop rotation in Israel

Poor competitive fitness of transgenically mitigated tobacco in competition with the wild type in a replacement series

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